Rowes Wharf Sea Grille

I rated this 4 stars instead of 5 mainly because of the value. Breakfast for a family of four came to $175 (thankfully covered by Amex program credit), and for what was offered, the price felt about 20-30% higher than it should be. That said, the food quality was good, well prepared, and nicely presented. With better pricing, this would easily be a 5-star experience.

⭐️⭐️⭐️⭐️⭐️ A Birthday My Daughter Will Never Forget The Boston Harbor Hotel is famous for its stunning views and iconic presence—but as a parent planning a special birthday celebration, what touched me most was the extraordinary service and unforgettable culinary experience at the Sea Grille. The staff made us feel welcomed from the moment we walked in, and the food was exceptional. But the real magic came from Executive Pastry Chef Chelsea, whose talent and kindness elevated my daughter’s birthday into a memory she will cherish for years. ✨ APPLE CRISP OAT BAR Apple Compote, Coconut–Vanilla Bean Ice Cream (v/gf/nf) Warm, comforting, and beautifully balanced. 🍫 TRIPLE CHOCOLATE CREAM TART Valrhona Chocolate Pastry Cream, Caramelized White Chocolate Crèmeux, Milk Chocolate Mousse Chelsea created a delicate chocolate feather and even wrote my daughter’s name and “Happy Birthday” on the plate. Watching my daughter’s face light up—it truly meant the world. 🌺 GINGER SPICE TORTE Burnt Cinnamon Meringue, Cranberry Consommé, Poached Cranberry (veg/nf) Elegant, seasonal, and absolutely delicious. As a parent, there’s nothing more special than seeing your child feel celebrated. Sea Grille and Chef Chelsea delivered that and more. We will absolutely be back—for the view, yes, but even more for the heart and hospitality that made this birthday unforgettable.

10/10 experience. We had 35 minutes to spare on a quick bite before getting on one of the sunset cruises that board right outside the restaurant. When we were seated, we told the server how limited we were on time and he was incredibly kind and helpful. Ordered the Caesar salad and two orders of shrimp cocktail and both were absolutely delicious!! Might have been one of my favorite Caesar salads I’ve ever had and the shrimp were humongous (the pics don’t do them justice!)

I went to Rowes Wharf Sea Grille on my actual birthday, and overall it was a nice experience. The restaurant is inside a hotel and has a very fancy, elegant vibe. We had a 4PM reservation on a Sunday, and it wasn't busy at all, which was perfect. We got seated right away. There were six of us, and I really loved that we got a round table as it makes it easier to talk to everyone and feel connected, which is exactly what I wanted for my birthday. I ordered the Wagyu Steak Burger (medium well), and it came with fries. The burger was a decent size, but I didn't love it, there was something off about the texture that I couldn't really explain. The fries were amazing though, very crispy, flavorful, and definitely a highlight. I was excited to try the Passion Fruit Sling drink, but it ended up being kind of underwhelming. Not bad, just didn't live up to the hype in my head (I love Passion fruit so my expectations are high). Our server was attentive for the most part, though there were a couple of times when my water glass was empty for longer than I'd like and it took a while to ask for the check. Now, I have to give a special shoutout to the pastry chef, Chelsea! She found out it was my birthday and sent out a special dessert just for me (pretty sure it was a Black Forest something), and it honestly made my day. That personal touch made the visit feel extra special. Even though not everything hit, I'd still think about going back to try something different on the menu.

Clam chowder was really good with a giant clam, even croutons were tasty! Salmon entree was delicious as well, I wasn't even that hungry but finished the entire thing. Ambiance is lovely, and it is right by the water, you can enjoy peaceful views. The service was great!

This is a delicious restaurant with great views. It's expensive, but the food is well prepared as are the drinks. Seafood, of course, is the order of the day. From rolls to full on fish dinners, the preparation is expert. Wheelchair access and dietary limits are easily accommodated.

Fantastic place to grab lunch and drinks with a great view of the waterfront. My wife and I loved the clam chowder!

If you ever visit Boston, I strongly recommend this restaurant . The place is just great . In my humble opinion the “Coastal Clam Chowder” in the lunch menu for $15.00 dollars is a most to try, then you can complement it with a delicious hot “ Maine Lobster Roll “ for $46.00 dollars , you could wrap it up by paring it with a glass of 2023 SISI Pinot Grigio for $12.00 dollars . I am adventure to say that this was one of the best lunch I had in any place . See photo of the roll attached

My husband and I stayed at the Boston Harbor Hotel through AMEX Fine Hotels & Resorts and received a $45 per person breakfast credit to use at Rowes Wharf Sea Grille -- such a great perk! We ended up having breakfast here all three days of our stay. Day One was fantastic. Our server was friendly and attentive, and the food was excellent. We ordered the Smoked Salmon Tower and the Breakfast Flatbread. Both dishes had similar flavors, but the Smoked Salmon Tower really stood out -- the presentation was fun, unique, and very impressive. Day Two, unfortunately, was not as smooth. The restaurant was busy, and the service didn't match the experience from the day before. Our server accidentally put in the wrong order, so our food took even longer to arrive. We ordered the Smoked Salmon Tower again and the Three Egg Omelette with Lobster, which was disappointing -- it was falling apart, the lobster wasn't evenly distributed, and a few toppings were missing. It also took quite a long time to get the check. Day Three was better, though still not quite at the level of Day One. We got the Smoked Salmon Tower for a third time (still delicious!) and tried the Lemon Ricotta Pancakes, which were absolutely wonderful. Overall, I'm giving Rowes Wharf Sea Grille 4 stars due to the inconsistency in service. The food itself is very good, and the location is hard to beat -- with a little more consistency, it could easily be a 5-star experience.

Holiday tea. I've participated in a tradition around the holidays to go to holiday tea at the Sea Grille. It's been a lovely tradition, with the hotel decorated and tree lit for Christmas. When we first started going- tea was $45 a person. It included tea, scones and a variety of sandwiches and desserts. Yesterday, I went to my last holiday tea at the Sea Grille. It was a pre-pay of $138 a person. Tax and gratuity included. This included the same tea, scones, sandwiches and desserts, the sandwiches and desserts were dry. The chocolate mousse was like liquid, you could pour it out of the little dish on to your plate. The price did include 1 glass of champagne each. I watched our server open the bottle from the non refrigerated wine cabinet. He then poured us all our glass. We toasted and drank room temperature champagne. A few of us added ice cubes. All good things eventually end. It was 26 year long tradition, but now it time for a new one. The Sea Grille during tea time used to be packed, lively and hard to get a reservation. The last 2 years there were less than 10 parties the full 2 hours we've been there. Our new tradition will be a lunch at a premium restaurant in the city next year. For $140 a piece, we all agree that is a better value. And next year, we will toast new traditions with chilled champagne for Christmas and leave full, not disappointed.

A Birthday My Daughter Will Never Forget The Boston Harbor Hotel is famous for its stunning views and iconic presence--but as a parent planning a special birthday celebration, what touched me most was the extraordinary service and unforgettable culinary experience at the Sea Grille. The staff made us feel welcomed from the moment we walked in, and the food was exceptional. But the real magic came from Executive Pastry Chef Chelsea, whose talent and kindness elevated my daughter's birthday into a memory she will cherish for years. APPLE CRISP OAT BAR Apple Compote, Coconut-Vanilla Bean Ice Cream (v/gf/nf) Warm, comforting, and beautifully balanced. TRIPLE CHOCOLATE CREAM TART Valrhona Chocolate Pastry Cream, Caramelized White Chocolate Crèmeux, Milk Chocolate Mousse Chelsea created a delicate chocolate feather and even wrote my daughter's name and "Happy Birthday" on the plate. Watching my daughter's face light up--it truly meant the world. GINGER SPICE TORTE Burnt Cinnamon Meringue, Cranberry Consommé, Poached Cranberry (veg/nf) Elegant, seasonal, and absolutely delicious. As a parent, there's nothing more special than seeing your child feel celebrated. Sea Grille and Chef Chelsea delivered that and more. We will absolutely be back--for the view, yes, but even more for the heart and hospitality that made this birthday unforgettable.

Afternoon tea at Rowes Wharf Sea Grille at the Boston Harbor Hotel at the wharf. All tables for afternoon tea had rose pedals decorated in the table. We had to prepay in advance when we made reservations and gratuity of 18% was automatically included. $95 per person and if you wanted a glass of champagne it's $110/person. Tea selections had less options than other tea places in Boston. Savory sandwiches like the smoked salmon and the the chicken salad were good and wanted more. The sweet treats were ok, some were too sweet. Great service and we got seated at the window overlooking the water.

Wondered in. Great views of the port. Food portions were small and expensive. Wait staff not very friendly. Linen tablecloths. Nice ambiance.

I went to Rowes Wharf Sea Grille on my actual birthday, and overall it was a nice experience. The restaurant is inside a hotel and has a very fancy, elegant vibe. We had a 4PM reservation on a Sunday, and it wasn't busy at all, which was perfect. We got seated right away. There were six of us, and I really loved that we got a round table as it makes it easier to talk to everyone and feel connected, which is exactly what I wanted for my birthday. I ordered the Wagyu Steak Burger (medium well), and it came with fries. The burger was a decent size, but I didn't love it, there was something off about the texture that I couldn't really explain. The fries were amazing though, very crispy, flavorful, and definitely a highlight. I was excited to try the Passion Fruit Sling drink, but it ended up being kind of underwhelming. Not bad, just didn't live up to the hype in my head (I love Passion fruit so my expectations are high). Our server was attentive for the most part, though there were a couple of times when my water glass was empty for longer than I'd like and it took a while to ask for the check. Now, I have to give a special shoutout to the pastry chef, Chelsea! She found out it was my birthday and sent out a special dessert just for me (pretty sure it was a Black Forest something), and it honestly made my day. That personal touch made the visit feel extra special. Even though not everything hit, I'd still think about going back to try something different on the menu.

Fantastic brunch. I'm one of those people who browses the brunch menu and still orders eggs Benedict every time. This was no exception. Service was excellent. The eggs were cooked perfectly. And the Hollandaise sauce was most likely the best I ever had- incredible taste. The sauce was just the right amount and consistency. Also enjoyed a side of berries. Will definitely be back. The rest of the menu-and the buffet- looked great but I would order another Benny. Dining room was comfy- and there was an option to dine outdoors.

I did walk in for the outdoor bar here and didn't have the best experience. First of all, their reservation system on OpenTable was giving me issues. It was saying that all outdoor tables were 100% booked for 28 of the next 30 days. I tried to get a reservation far in advance but no luck because of this. Then when I called ahead they said I could not do walk in and they were full. But when I just showed up they added me to a waitlist for a table and said I could walk right up to the outdoor bar. Service was quite difficult to get at the outdoor bar though. When asking for a menu the bartender wouldn't even acknowledge me. Eventually after 25 minutes I got a drink. It was not very good but it was very expensive (and included 20% gratuity). The positive parts of this experience were the waterfront ambiance and the live music experience. I went on a day that there were boston harbor fireworks but you can't actually see them from this restaurants patio, we had to leave and walk around the corner to see them.

This was our first time at Rowes Wharf Sea Grille. We intentionally chose a nite when there was music, and sat outside so we could enjoy it. As some others have mentioned, the menu is limited. Being a seafood fan, I think this is smart - they only offer what's fresh. We shared the eggplant appetizer (A+ delicious) and split the fried haddock. The portion size was HUGE, and the fish was both delicious and perfectly prepared. The waitstaff were helpful and pleasant, and the music was super. Given the amazing location and ambiance, I think the prices were very reasonable.

No crackers for the seafood tower crab salad. The 2 lbs stuffed lobster had about 0.05 lbs of actual lobster. The large seafood tower itself was very underwhelming and melted extremely quickly while staff stared at us and asked us over and over if we were done when we had just started and didn't stop. When we spend $350 plus tip on a meal I guess I just expect a decent experience and it was the worst of this years 7 day Boston trip. Next year we won't be back.

Love stopping here whenever in Boston. Beautiful hotel and lobby and the bar and restaurant are right on the water with beautiful harbor views. A fine place with great food.

A lovely venue, great food and prompt service made this an enjoyable and memorable lunch. After walking six miles from Copley Place to the Seaport District and back past the Tea Party Museum, we were ready for some sustenance. Having been to the Sea Grille in the past, we decided to walk a little further to the upscale Boston Harbor Hotel, replete with its famous archway. The Wharf Sea Grille is accessible from the wharf side, and it was quiet, likely because of the holiday, and the time which was 11:45. We requested a table by the window and the maître de was happy to accommodate. The streamlined lunch menu offered some tasty looking options and we decided to order: UNTRADITIONAL TURKEY CLUB $24 Smoked Turkey, Smoked Bacon, Avocado, Vermont Brie, Spicy Mayo, Francese Bread, Cape Cod Chips AHI TUNA POKE $32 Coconut Scented Jasmine Rice, Shoyu Lime Pickled Beech Mushrooms Service was prompt, polite and professional, and in a relatively short time, our lunches arrived. If I were to utter a two word phrase to describe these dishes, it would be "perfectly executed". How did they make that Turkey Club so tasty? And the Tuna Poke was nicely plated, fresh and delicious. The restaurant is beautiful inside and offers a nice view of the wharf, and the chairs very comfortable, certainly appreciated after a long morning walk. In the summer, they have patio seating outside. Though the pricing is arguably at a premium, the venue and food certainly compensated on this visit. We would be happy to return.

Went to have afternoon tea with a group of 8. It was easy to make a reservation and since we went towards the end of the tea time, it wasn't busy at all, which was nice. The tea was very good - a big group includes the benefit of trying a lot of different teas. I enjoyed the sandwiches a little more than the sweets, but only because I enjoy savory food more. I'd recommend to at least try to come for afternoon tea at least once. The view of the water outside is beautiful and if you go later in the day, you might get to see the sun set as well.

This review is specifically for the Afternoon Tea. It claims to be the best afternoon tea in Boston. If it is, I'd hate to try the others. First up, we were brought the wrong tea. Earl grey instead of English breakfast. Whatever - we drank it anyway. After having to ask for milk several times. The scones were rock hard and came with butter and jam, not cream and jam. We had to ask for silverware again several times. The salmon cones were a highlight as was the chicken salad served in an eggshell. The two sandwiches (egg salad and pb&j) were inedible with totally stale bread. The desserts were pretty good - the apple 'pie' and the chocolate tarts were tasty. Overall at $85 pp plus tax and service this was an epic fail. It looked pretty but definitely would not recommend.

I had lunch at the bar here yesterday and it was delicious. Rowes Wharf Sea Grille is a lovely restaurant attached to the Boston Harbor Hotel. It has a gorgeous vantage point overlooking Boston Harbor. There is a pretty patio outside but it was well into the 90s yesterday and too hot for me to sit outside. I had just finished with a hair appointment and had returned to the Commuter Ferry Terminal to go home...the ferry dock is adjacent to the Sea Grille. Given the post-pandemic ferry schedule which has fewer mid-day options than the past, I had an hour to wait before before the next departure so I decided to treat myself to lunch. When I am by myself I almost always sit at the bar if the restaurant has one. The one here is small but I have always found it to be a friendly place to sit and certainly easy for a woman sitting on her own. It has been my experience that the bartenders are always nice and very professional. Yesterday was no exception...I think the bartender's name was Julio. The Sea Grille serves breakfast, lunch, dinner, and afternoon tea service. On summer evenings they host live music (on a barge in the harbor in front of the restaurant), and on other nights they put up a big outdoor screen and host classic old movies. I don't know if they are doing the movies this summer but the music barge was definitely in place so it seems like the live music has returned. It is lovely to sit in the outdoor patio with a cocktail and some appetizers listening to music. (Note to self: do that before the summer is over). The restaurant tends toward seafood but the menu although concise, has a variety of options. They have a small but good selection of wines and a shorter list of mostly craft beers. Yesterday I was deciding between the fish and chips and the Caprese Panino (a grilled sandwich on focaccia consisting of seasoned tomato, mozzarella and pesto). I went with the Caprese Panino. It came with a small salad and fries. The sandwich was absolutely delicious, grilled to perfection, seasoned deliciously. The fries were crisp on the outside, soft and fluffy on the inside and delicately salted...perfect. The small salad was refreshing. I had a Stella Artois beer and a glass of ice water. The sandwich was filling and I had half of it left to take home. They packaged up that half sandwich with care and included napkins and plastic cutlery. I struck up a conversation with the bartender and at some point, a man at the bar joined in. He was staying at the hotel. We learned that he had lived in Boston up until a month ago. He and his wife (they are both physicians) moved to a horse farm in North Carolina and are both practicing primary care medicine in their small town. He was back in Boston this week to do some finalizing of things with his Boston medical practice including taking all his office staff out for dinner the night before. The next thing I knew the physician was saying his goodbyes....and I discovered that he had paid my lunch tab! It was kind of him and of course very unexpected...I will plan to pay this forward....as all unexpected kindnesses should be. The inside of the restaurant is beautifully appointed with black and white houndstooth fabric covered chairs and lovely paintings of ships on the walls. The atmosphere is clubby (but not snobby) and subdued yet still friendly. The use lovely Frette napkins and linens. The napkins are just a wonderful thick and luxurious linen...you almost hate to use it. The prices are not inexpensive but I wouldn't call them out of line for the area and for quality of food as well as the experience. I have been here a number of times especially when I was still working and taking the ferry every day. Sometimes, a ferry-riding friend and I would pop into the bar for a drink if we had time before embarking. And I have come here before for lunch on a couple of other occasions...always seated at the bar... and had great food and excellent service. I've never had breakfast here but now that I am retired, I just might hop on the ferry some early morning and have breakfast on the outside patio.

we were sat in a corner and were ignored by all staff. It took almost 30 minutes to even get noticed. and about an hour to get are food and the food was not all that great.

I wanted tea time, but I think we messed up on the booking so we just had regular lunch . We ordered a bowl of clam chowder, wagyu burger, rooibos and herbal tea, and for dessert bourbon baba. I loved my tea it was a light flavor and the taste wasn't too strong. The clam chowder to me was ok, but if you are someone who likes your chowder light and not too creamy then this is for you. I would say though it did have a lot of different potatoes in it and it also had clam and croutons that was a plus! The wagyu burger did not taste that great so I will most likely not be getting that again. My favorite was the bourbon baba, it was so delicious!!!! Everything on it from the sweet potato to the breeding and ice cream was so good you have to try! The ambiance was nice, a very relaxing vibe here along the waterfront. The service was delightful! They truly know how to serve including the helpers! Esteban our server was so generous and thoughtful! Gotta get him to see for yourself! Overall experience 8/10.

Located in the stunning Boston Harbor Hotel, the design was exactly what you would expect for a north eastern Cape Cod style restaurant. The clam chowder had an entire clam on top, which was picturesque. The burger was carved perfectly with Vermont cheddar on top.

The afternoon tea is lavish. It is extravagant. It might be over-the-top indulgent and seem expensive... and it's worth every penny. The afternoon tea is a scheduled event in the dining room done twice a day, around a setting that screams luxury and relaxation. Your price of admission gets each individual a steeped pot of tea as well as an accompaniment of sandwiches, pastries, and desserts. It doesn't look like a lot of food, but it's enough food for a light lunch or to hold you over for a later dinner. But quantity isn't everything... and the chef that prepares the menu does a fantastic job in creating ingredients that pair well together as bite, as well as across the entire experience. Examples of bites include vanilla bean scones to strawberry shortcake bites (appetizers), smoked salmon w/ caviar lox and mini Rueben sandwiches, and various macarons and mini cake bits (see photos). Everything was amazing and delicious, while being just enough quantity without being too much. The tea selection was honestly overwhelming, and am a self-proclaimed "tea guy". There is something for everyone, from the classic British afternoon tea styles to Japanese Green teas infused with fruit and aromatics to herbal/floral blends. There are suggested pairings on the menu or you can have your server suggest something that will meets your tastes to go with your food. The important thing about this afternoon tea is that it's an EXPERIENCE. It's pricey, it's luxurious, it's over-the-top... but that's kind of the point. This isn't a quick lunch at a pub and THAT'S THE POINT. It may not be the type of experience that everyone will enjoy, but for those that do Rowe's Wharf is KILLING their afternoon tea service. I didn't know if it would be for me, but it was one of the most relaxing and luxurious experiences I've had in the city. And like I said - it's worth every.expensive.penny.spent.

Solid food and service. We had the mushroom starter and the clam chowder. Both were really really good (and I'm picky). My husband had the burger which he enjoyed and I had the Poke bowl. I thought the Poke bowl was on the "simple" side but it was fine--it just didn't wow me (especially for the price--it was a mound of rice, some seaweed, ginger, a teeny handful of mushrooms and maybe a 1/4 cup of tuna. The tuna is the only thing that should really "cost" anything so I'm not sure how/why the entree was $32. The other ingredients aren't very expensive and the food was just arranged with the ingredients in different areas on the plate--nothing particularly difficult to prepare). We both had the Basil Bash to drink. I requested mine be made with vodka and my husband's had his as listed (with maker's mark). Mine was good (though could have used more vodka) my husband didn't like his and was confused on why maker's mark was the chosen liquor--seemed to ruin what was an otherwise refreshing cocktail. We sat on the patio right against the little flower barrier thing. The tables are just too close to the barrier--a snail crawled out of the planter and I had to get up and step away before it crawled on the table (or me!). It also blocks the entertainment (Summer in the City) which is why we decided to have dinner at Sea Grille to begin with.

Lovely birthday meal here. Great cocktails too. The ahi tuna poke was fantastic! Service was very attentive. Thank you for catering to my food allergies too. See the maps next to the Boston Harbor hotel bar too. The maps are from the mid 1600-1800s.

Really nice restaurant. We called and asked if they had valet parking, restaurant did not answer their phone or call us back. Hotel front desk said they did have it, but it was $65. So we went and self parked for $18. When we saw the valet on the way in, they told us they do indeed have Valet parking and its only $18. I was so pissed. But the restaurant made it right, paid for my parking and bought be a round of drinks. So all good. Drinks were excellent, vibe was really nice, my stuffed lobster was excellent, the cesar salad was terrific, and the food was really good overall. Service was terrific. I was surprised how quiet the place was on a Saturday night. I told them they needed to make sure the hostess and web site promoted the valet parking, maybe that would push more people to come on a cold rainy night. Overall, sick place, great food, definetly worth trying it out!

Tasty food and very accommodating staff. We got their cinnamon brioche french toast and an omelette with crab. Everything was absolutely delicious and their espresso drinks were made quickly and tasted great, too. A lovely location to eat while in Boston!

My husband and I decided to celebrate our anniversary at Rowes Wharf for their afternoon tea service. This was his first time but it was my 4th time at Rowes as this has been my favorite, topping even Langham's. As usual, we were greeted kindly and professionally by the hostess as she took us to our table decorated with fresh rose petals. The mood was elevated instantly. Our server came and congratulated us on our anniversary and patiently explained the different tea selections and ultimately recommended one that fits him. When our small yet exquisite looking 3 tiered plates of food came, I realized that their menu has changed since the pandemic but still eager to taste it! It was beautifully created and it didn't disappoint. I told my husband that normally you'd get a set of each for the number of people there so I was unsure why the desserts only had 1 this time. The macaron on our plate was melting which was an alien experience but I never knew they can melt into a puddle like that. I wasn't going to say anything but our waitress came back and checked on us so I asked if this was normal- melting macaron and 1 of each desserts. She said they tried to do something special for us but the caramel from another dessert must have caused the macaron to melt. At that time, I realized at another table, they had the number of desserts for the number of people attending the tea service so I was not too happy about that. Our waitress explained that someone had an allergy so they replaced it with giving them more desserts. From where I was sitting, it seemed like they had 3 sets of everything for a table of 3 but I took her word for it. She took our dessert plate to correct the melting macaron. My mood went from excitement to hmph, I don't know if I like this place anymore. It took a while for them to send a new plate of desserts but there was no macaron. So, we asked for the check and to our surprise, our waitress said she talked to the manager and will comp the meal. I told her she didn't have to do that, it was not her fault. She sincerely felt bad. She explained that it was our anniversary, we should have been placed at the table by the window and that everything should have been perfect. I asked how much would the bill be if we were to pay so we can give her a tip appropriately. She said that she didn't want us to tip her but she did request that we promise to give Rowes Wharf another chance, to please come back. She made me want to cry. I've never met a waitress who was so sincere and take customer satisfaction to this level. I would have given her the constellation of stars if I can but with Yelp's limitation, 5 stars goes entirely to her.

Came in before lunch with my vegan fiancé before heading to the aquarium. The oysters were amazing, and the sauces came in these cute dropper bottles. The lobster roll was by far the best cold lobster roll I've had. My fiancé got the vegan pasta dish which was also very good! I'm so glad they have all the seafood I want as well as amazing vegan options for him. We can't wait to come back on our next trip!

~~Afternoon Tea Review~~ Afternoon Tea has been my once a month traditions since moving to Boston and I've been searching for a spot worthy of filling the Langham sized void in my heart. Rowes Wharf is not it! Ambience: B+ Cleanliness: A Customer Service: A Food: D Price: F Ambience: Its really pretty. The "sea view" isn't actually a view of the sea, so much as its a seat next to a window that shows the wharf. Depending on were you are sitting you might be able to see the boats and ferries, but you'll mostly just see people walking along the boardwalk. The tables were decorated very nicely, with rose petals on the white table clothes. All and all its a pretty nice set up if you are not expecting to be overlooking the sea. Customers Service: It was really good. Our waiter did disappear at a few points when we needed him but nothing that I would consider too off putting. He explained everything to us very well and offered some suggestions on tea when we could chose. Food: Nothing tasted bad, but nothing was particularly good either.The scones were like super tiny biscuits that crumbled at the touch. They tasted fine, but were not scones. The clotted cream was whipped cream and they were served with smuckers jelly which was odd. The sandwiches were fine but small even by finger sandwich standard and didn't seem well throughout. The deserts were okay, though kind of plain. Price: Afternoon Tea is always a bit pricey and to some extent you pay for the experience more than the food. With that in mind, Wharf Sea Grill misses the mark even by those standards. We didn't expect to get a huge meal (that's not what afternoon tea is) but you don't expect to get as little food as they served and you don't expect it to take subpar for the price point. Overall: I will not be back for Afternoon tea. To be honest, I would probably not come back for the Afternoon Tea if it were free because it wouldn't be worth the price of the Uber. Its not horrible but its also so unremarkable.

Beautiful. Elegant. Best views of Rowes Wharf and Boston Harbor. Excellent attentive friendly and professional service. Clean, well lit and beautifully decorated restaurant with perfect ambiance. Great drinks. Awesome menu. Food was delicious, prepared perfectly and good portions. Ordered the kurobuta spare ribs and the cockle and bucatini. Great assortment of desserts, we ordered the assorted dessert tray. All were Absolutely delicious. Highly recommend. Will be back soon to try the other great items on the menu.

The decor is nice, the view of the harbor is pretty, the flower petals on the table made for a nice touch, and the service was pleasant. Other than that... I saw the pictures and just had a bad feeling about the food and my suspicions were confirmed. Bad food + small portions = low Yelp grade. The savory items were, at best, a mixed bag. The sandwiches were tiny, both the pastrami and chicken ones. Not only that, they were quite dry and evident that they were sitting around for a while. Pastrami sandwich for afternoon tea was a curious offering. The smoked salmon tart was okay but nothing amazing. The scones were tiny; definitely the smallest I've seen in a while. They did have plain and currant scones, they were really minute and the portion of "clotted cream" (I thought it seemed more like whipped cream) was even smaller. The desserts were atrocious. The worst being the mini-chocolate loaf cake. Not only was it tasted of nothing but cloy play-doh, it looked like a turd. Everything else wasn't much better save for the fruit tart. That was at least okay. The tea was fine and the selection was fairly extensive. For the price paid, overall, I'm not impressed. There are far better options for afternoon tea in this city.

One of the best meals I've had! For an appetizer I got fried mushrooms with truffle mayo which was insane!!! For my main course I got this "deconstructed burger" with truffle fries. The burger you had to eat with a fork but it was exceptional. The truffle fries were fresh and really good

This restaurant is so sexy. The location is breathtaking, gorgeous building by the wharf with water views from inside and outdoor seating. We went for weekend brunch during a short trip to Boston. The service was great and everything seemed idyllic. The actual food was a little underwhelming, especially for the price, however it was still a good time as the ambiance was definitely worth the money spent.

10 stars. We are vacationing in Boston and found this spot because live music had just kicked on next to it. The lobster bao was absolutely great, and hubby loved the ahi poke. Creative and delicious cocktails, a beautiful place and gracious staff made the whole evening perfect.

Beautiful atmosphere right in the wharf hotel on the water in Boston. Went for tea and absolutely loved it. Great service with a variety of delicious pastries and tea assortment. Great experience and a definite must

Just remember, you aren't paying for the food, the food sucks. You are paying for the ambiance, the privilege of sitting by rich people and tourists and to be by the water. Let me reiterate, the food is not good at all. It is super salty and full of cheese. Like, the chef had no other ideas but to just put feta on everything so it all stinks to high heaven. Thus your palate is confused and distracted by stinky cheese and way too much salt. And then the price..oh the price. It is just so overboard. One slider, 11 dollars. Like, not a plate of sliders, just one. one mini lobster roll 18 bucks. one tiny plate of chicken wings, 17 bucks. It is crazy. It was nice to be by the water though and the staff were very attentive. I did feel like I was being rushed however, it may have been because my particular waiter was new. Well I tried it once, probably never again.

Great service and good selection of food for your stay at the Boston harbor hotel. Ambience is nice during there summer sitting outside listening to bands play. Very nice ambience.

Went to Rowes Wharf for lunch on Sunday after a downtown Boston trip. The view is gorgeous. That's what you're paying for because the food is alright. It is in a very upscale hotel and the lobby is huge, there's a whole map needed to get to the bathroom. I got the fish and chips and my SO got the lobster roll. I've never had the lobster roll and it felt too hyped up. The portions are tiny here. I received one piece of fish and a lot of fries but I'd prefer more fish for the price. Again, can't complain as it was a beautiful view. The view is worth it but don't come if you're starving.

Two friends and I went to the Rowes Wharf Sea Grille at the Boston Harbor Hotel this past Wednesday. We had not seen each other for a year and wanted to celebrate surviving the lockdown and everything else during the past year. The people could not have been nicer, the atmosphere on the outdoor deck is like a movie set, and, of course, the ocean is always magnificent on a nice, sunny day. The food was outstanding....all of it....even better than in the past. Perhaps because it's less busy the kitchen staff can show their best skills. I had fish and chips, something rather mundane, but the freshness of the fish and the perfection in how it was cooked were extraordinary. One friend had the herb-crusted halibut on a bed of asparagus and it was outstanding. Its presentation was beautiful and it was perfectly cooked. The other friend had steak frites and it was the best I have ever seen. Both the halibut and steak were also very generous servings. But the star of the day was the dessert, a ginger creme brulee with mandarin orange sorbet, Armagnac figs, and pistachio crumble. It was amazing in all respects. The whole meal was one of the best I've had in my entire life. We'll be back!

Environmentally - not comfortable chairs Tables so small that can't fit the actual size person and I'm not tall , pretty small actually for average Bostonian Crowded by big people that can't fin into Jaír and smash you agains your table No space to bregase Very Loya outside and pretty loud inside View- toward crowd of shewing people, no pleasure , no relax Great stuff , great chef But oysters are not freshly opened and have a luck of liquid deficiency, pretty tasty still , specially with saffron condiment in the side The entrance soft shell grab - amazing , comes not along but with a couple - 2 crabs ), needs more fried watermelon Great people working at pure design and outdated tech No Apple Pat wats so ever or square iPad ... There is space to evolve Workers can't fix the miss design and playing opportunities

A sensational spot to hold a surprise family reunion after 3 years! We dined on the patio in ideal weather. Roslyn was fabulous - she artfully orchestrated the seating so the surprise remained intact. Adrian provided friendly attentive service. Apps and the entrees were delicious. You'll be in great hands with this team. We'll be back!

The food was very very delicious. I personally had the French toast and Oh My it tasted soooo good, it's a pretty big portion too, but you'll probably eat all of it because it's so good you won't want to stop. The service was good, free coffee refills, our table also got tea and hot chocolate which came in little pot, very cute. Service was good, we had to move tables because the headlamp above our original table was not working. Easy fix though, they were happy to assist.

Beautiful place. Came here for breakfast and loved the lemon and ricotta pancakes as well as the French Toast. Also, good fresh squeezed orange juice. However, the Florentine Benedict and the Waffle were below average.

Overall we had a great experience! We booked a few weeks ahead of our trip through open table. Due to weather we had to sit inside which was understandable but next time I would certainly try outside if the weather agrees. The service was great, very attentive and knowledgeable of the menu. Here is what we ordered *appetizer: spicy octopus 7/10 *entree: ahi tuna 9/10 *entree: salmon 7/10 *dessert: crème brûlée 10/10 ( NO JOKE THIS WAS SO AMAZING) After wards we went to the bar within the hotel and it was phenomenal with amazing service and vibes. Not good related but the whole place spelled absolutely amazing (their signature scent "California redwood" - I asked )

We really enjoyed an outstanding meal. - Lobster bao wrap was a refreshing starter. Cold lobster with topiko and in a warm bao wrap. Spicy sauce on plate for light garnish. - haddock on pea tendrils and mushrooms was fantastic. Large portion - but light and so good that I couldn't leave a morsel! Wonderful way to start the New Year!

This review is for their afternoon tea option only. I came here to celebrate an anniversary so I was expecting a lovely afternoon high tea where I can gaze at the open sea and sip tea with my pinky up. But instead of happily giggling and enjoying my time, the entire experience had me questioning if this was even considered a normal "afternoon tea". TLDR; it's not a proper english high tea... Cons: (in the order of severity) 1. There was NO clotted cream or lemon curd... it was replaced with whipped cream and jars of Smuckers jellies (which was just pure sugar). 2. The "window" seat is a view of people eating their lunch, not the sea. 3. Had a reservation, but still had to wait an additional 30 mins to get seated 4. Waiter was a magician, literally disappeared after we had all our items, had to flag down someone else to get our bill. Pros: (in no order in particular) - Good selection of tea - The bathrooms look nice. - The waiting area was cozy. Overall, Never coming here for afternoon tea again. Maybe their food from the restaurant is worth a try, but I most likely won't be trying it out for awhile.

Outstanding in all ways! Wait staff on top of their game. A must stop in Boston. Worth the price.

The view at Rowes Wharf Sea Grille is incredible. Their outdoor patio is amazing. The servers are wonderful. For the price though, their food is underwhelming. It's not bad, it's just nothing memorable. But the ambiance is worth the trip out.

Good meal and a great location. A bit pricey but worth a try. I had the halibut which was very fresh and we shared the mushroom app and oysters.

Yes, I know this a classy restaurant, but MAN, their French fries were good. I'd just like to get that off my chest. I also got a grilled chicken sandwich that came on an incredible bun. However, my reasoning for three stars instead of five: my family got hamburgers that were still partially pink after ordering them well done and my Caesar salad came with actual anchovies on it which I didn't like seeing (I know some people might like that, but not me). Also the brunch is pretty expensive for what it's offered (especially the price for only doing the continental breakfast). I also came here another time and got the mussels (which come in a coconut milk, curry sauce) and asparagus and that was incredible, as was our friendly server.

Afternoon tea service today was rather disappointing. Boston Harbor Hotel is a 5-star property but service today at the restaurant was terrible. Our server, Susan was not attentive, short with answers and very disengaged. When we asked about the tea options, she seemed annoyed. Her blue nail polish were all chipped and very noticeable when handling our dishes. She checked-in on our table once when we were finishing our last bite. We had to actively flag someone down to add hot water to our teapots. Service was definitely lacking today (June 13th) at 2:30pm.

While the food was good and the oysters were excellent, I found the flavors to be a bit on the muted side. I also found the prices to be a little high for what you get. The service was okay, not super attentive. My boyfriend got the salmon and got pretty bad food poisoning that night. Not sure exactly what caused it, but this is the only place we ate that night. With so many waterfront dining options in the city, I was just a little disappointed.