Royal China Restaurant

"It’s time for baby’s first soup dumplings, and they might as well be some of the best dumplings in DFW. This classic Dallas spot, which been around for 50 years this year, has always been accessible and family friendly. From the dumplings to jian bing (a folded crepe that is popular Beijing street food), there are fun dishes to introduce the kids to in a restaurant loaded with traditional Eastern decor and cooking methods. Adults can enjoy any traditional Chinese-American dishes they imagine, and incredible handmade noodle dishes." - Courtney E. Smith

"Dumplings, egg foo young, dry stirred beef, and a host of Chinese American favorites (don’t sleep on the handmade noodles section) are on offer at this north Dallas restaurant. Owners George and April Kao are the second generation to run it, and the bright red dining room full of Chinese decor it remains a welcoming local favorite — even after all these years." - Courtney E. Smith

"Starting (or just dabbling in) Chinese food for Christmas Eve is something everyone should strongly consider — especially when there’s a classic, excellent spot like Royal China in town. Chow down on dumplings galore, an incredible array of soups, Chinese American favorites, and incredible vegetarian options." - Courtney E. Smith

"No muss, no fuss—just great Chinese food. That’s what Royal China has been serving up since 1974. If Monday calls for hand-pulled noodles and handmade dumplings in a place that cultivates its neighborhood vibe, this is the ticket." - Courtney E. Smith

"No muss, no fuss—just great Chinese food. That’s what Royal China has been serving up since 1974. If Monday calls for hand-pulled noodles and handmade dumplings in a place that cultivates its neighborhood vibe, this is the ticket." - Courtney E. Smith