Tucked away in a cozy corner, this family-run gem dishes out authentic Jamaican fare like jerk chicken and tender oxtails, all served with warmth and charm.
"There aren’t many places for Jamaican food in Baton Rouge, yet it’s home to one restaurant serving up some of the best of the cuisine in the region. Royal Taste of Jamaica, just a few years old, draws visitors from far and wide to its small storefront downtown. David and Miya Suarez serve a concise menu of standouts, starting with eight varieties of patties and including plates of brown stew chicken, curry goat, ackee and saltfish, and oxtails." - Clair Lorell
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