Rubaiyat

After hearing about this restaurant from multiple people, I decided to stop by. It took some time to get an outdoor table but it was worth it. Food was outstanding and so were the views (the horse racing track and mountain views). Service was excellent overall.

Being a steak loving human being, had to try this place when visiting Rio! Awesome service and ambience! Fortunately when we visited, they had horse races going on! Their meat is from their own farms and the steaks were delicious! Sides were great too!

Absolutely incredible! This restaurant is a must visit - not only was the food unbelievably delicious, but the staff makes you feel so welcomed! We started off with some tapioca cubes as appetisers, which were remarkably good. Followed by the salad - Rubaiyat salad consisting of lettuce, carrots, mozzarella, cherry tomatoes, wonton, palm heart and some dressing, that had really nice taste when you mix everything all together. Then, the star of the night, the medium rare to rare steak was exceptional! It was juicy and succulent, just perfectly made. The egg farofa and potato chips were suitable companions as side dishes. The cocktail I got - Cosmopolitan, was also very well made. A big thank you to both the chefs and the staff - the service was excellent and every detail made our night special - from the cosy atmosphere (with the help of candles and nearby fire) to the kindest behaviour of the personnel.

This is a an upscale restaurant with amazing views over the Jockey Club. Sitting outside will give you a different experience than inside in terms of vibes. The staff is very attentive and always around. The meat was excquisite and from their own farm. Very high quality. I can imagine the restaurant being perfect, seated outside during the races. I highly recommend this place and just a short walk from the Botanical Garden.

Superb experience from start to finish. The waiting staff are constantly available and very smartly dressed. There's plenty of space around the tables giving guests a high quality experience. You can choose to sit inside if the weather is unpleasant or outside to give the superb views of the race track. There is valet parking. The food is exceptional and also served very quickly. Very highly recommended.

Absolutely excellent, top to bottom. It’s been a while since I have had such an exquisite experience even in the USA. We made reservations the day before, and we got a royal treatment even though there were about 5 tables of more than 10 people already sat in the restaurant. The hostess gave us choices of seating (we decided outside since it has a nice view of the Redeemer statue). We didn’t tell them it was a birthday celebration until after dinner and they still brought out a dessert with candle! Every aspect of the restaurant was clean, professional and knowledgeable while being friendly to a foreigner who spoke moderate Portuguese. 4 people, full meals, two wines all less than 1200 BRL!! Oh, and the food was delicious and cooked perfectly.

If you desire to show off your girlfriend or wife this is the place to eat at. Great staff one of best for make you feel important on a night out.

We stopped at Rubaiyat before visiting Jardim Botânico since it’s right across the street. The service was impeccable and the atmosphere very pleasant. However, the food was just okay and felt overpriced for the quality. We had a much better experience at Rubaiyat São Paulo.

My boyfriend decided to surprise me while I was in Rio performing at Carnaval for Valentine's Day and took me to this amazing place. First off it's beautiful inside with a view of the entire wine selection. We wanted to sit outside and be closer to the Jockey Club horse racing track and glad we did. It was so romantic and awesome to see the horses run by. While here we ordered caipirinhas, Fish Ceviche, Pork Ribs, Shrimp Fideua, Baby Lamb, and dessert platter. The drinks, ceviche and pork ribs (with their bbq sauce I asked for) was good. Lamb and dessert were ok and shrimp was good but I didn't like the rice or whatever it was so much. It reminded me of rice-a-roni lol. But if you're in Rio I recommend this place. In Los Angeles I've never been anywhere like it so it was pretty cool. Also we had views of Christ The Redeemer which was awesome! Service was good and so was the food. We had a great time.

Not sure what all the previous reviews were for and I'm glad I still went after reading some of them - as I had a great experience and it's very affordable. This is a nice semi-format setting restaurant although I went wearing shorts. I say formal because the servers are well presented, cloth napkins and an overall elevated setting. The restaurant actually overlooks the Jockey Club (horse training, etc) and the tracks are enormous. It's actually a really beautiful setting. The food was outstanding - period. Everything we had was top notch and I highly recommend the Baked Hearts of Palms as it was so good! Service was exceptional and I'd go back for sure. It's certainly one of the finer restaurants in Rio.

A nossa primeira visita ao Rubayat do Rio com amigos, no ano que a casa abriu, nos deixou boas lembranças. Voltamos na primeira semana de janeiro de 2022, com um outro grupo de amigos, com grandes expectativas. Foi uma grande decepção. O ambiente continua agradável. A vista é linda. A comida não tinha nada de excepcional. Mas a grande decepção foi o serviço. Os garçons evitam olhar para nós e atender nossos pedidos. Esta foi a nossa última visita ao restaurante.

Amazing steak house in Rio. For me one of the best services in town On Saturday the best feijoada

The closest to fine dining you'll get in Rio! High quality meats, seasoned to perfection and cooked to exactly how you like it. They bring the steak out rare in a hot iron grill and you can leave it there until it's cooked to your satisfaction (see pic). GREAT IDEA! I strongly recommend the Kobe Beef....it will change your life! The standard side that came with the steaks is a hollow potato puff but you can order other sides like cream of spinach, several types of rice (I like Biro-Biro, rice with egg), and other veggie dishes. Wine selection is pretty good (South American, some US, and European wines) and the cocktails are very boozy and really good. I recommend the lychee martini and the strawberry caipirinha. Ambiance is fancy and the service is top notch. They have someone who speaks English so don't be afraid if you don't know Portuguese. But the price might scare you, about $100 per person. BTW, this is a restaurant right by the horse race track. If you want to dine al fresco, ask for a table outside, right by the track. Look up race schedules and you might even get a free show with lunch/early dinner. Obrigado!!!

Solid 5 star resto...I am familiar with this group of restaurants, having dined at Cabana Las Lilas in Buenos Aires years ago. Rubaiyat in São Paulo has been an institution for years. I jumped at the opportunity to dine here when I learned they opened a location in Rio. Impressive location directly in front of The Jockey Club with awesome ambiance adds to the dining experience. Excellent and attentive service. Focaccia bread is great, including one piece shaped like a pretzel. Ribeye came out a perfect medium rare and was served with a chimichuri sauce and onions. For the side dish I ordered their puff potatoes. Good pour of a good tasting Malbec. With dessert and complimentary dessert plate, bill came to $65 US with tip--same meal in the US would easily cost $90 or more. Definitely ask for a table outside overlooking the race track. Would return here without a doubt.

Upon walking in to Rubaiyat Rio, the first thing you notice is the incredibly open and beautiful space. Very high ceilings and a large, open floor plan paired with great choices of wood and pleasantly warm lighting already set the experience up nicely. Outside, the spacious patio sits less than ten feet from the rail of the horse track (the restaurant is located at the Jockey Club). If you show up earlier in the evenings, like before 8pm, you can even experience the race up close and personal! Rubaiyat is, at its core, a steakhouse. The menu heavily features steak, and the steak that they serve is raised on their own farm in Minas Gerais, the state north of Rio. In addition to their delicious steak, however, the menu features a healthy selection of seafood, salads, and other foods. While I almost always opt for a steak option, I have several friends who have ordered other things. Their sea bass, for example, was delicious, and the lobster was quite a presentation, in addition to tasting marvelous. This is a great place to come to celebrate something. They can accommodate groups, but beware: the prices are among the highest in Rio (you will easily spend R$250-300/person). It is definitely worth it!

Food was decent...not necessarily the best steaks I have ever had though....they had these fluffy fries that were quite good. Seems to be a favorite of the rich and (maybe) famous. It is adjoining the race course so I bet it gets busy on a race day.

First off let me say the location is perfect they're right next to the horse track and if you're lucky enough you may get a glimpse of the statue of Jesus. When we first arrived it wasn't very crowded so we were able to get a table right away. All the waiters don't speak a lick of English so for an American it's difficult to order. Luckily my wife spoke Portuguese and was able to translate everything I was requesting which was nice. Okay so I order the empanada expecting something spectacular from what I've had in my many times in rio the empanada arrived I tried it & it was just plain awful I will never try the empanadas at Rubaiyat Rio again beware you should just order dog food yuck they were that bad. So after the appetizer my wife and I were real hesitant because we had already placed orders for the entries for myself it was the ribeye steak which was highly recommended by the waiter and my wife had the sea bass. The ribeye steak was very dry I asked for it to be medium and they brought it out well done I can't believe they could do that for such a popular restaurant I was expecting higher quality. As I ate the ribeye it was chewy and hard to swallow definitely will not listen to the waiter if I ever go here again very disappointed. So two things ordered two things were not up to par. My wife ordered the sea bass and again they missed on cooking the sea bass properly the chefs added absolutely zero salt after my wife told me, I tried a bite and it was very dry and tasteless my wife was very disappointed and wanted to leave at this point. I really wanted to like the food and really hoped that it was just a bad night for the chefs the dessert was awesome no complaints there, but all in all only one of the four items we ordered we're truly edible I think there's something going on in the kitchen to where there is no strife to live up to their highly reputable food and atmosphere. I wish I could give them a second chance but I'm extremely skeptical to do so. The customer service was good there was no problems and no miscommunication at least from a customers standpoint this review is solely based on the food itself.

Man what a bust. I came here 3 weeks ago and had one of the best steaks ever and gave this place a glowing 5 star review despite the fact my wife had one of the worst steaks ever- I assumed she had just made a bad choice of cut. On my return tonight I ordered the same as last time- the baby gold, medium- while my wife got the picanha medium and a friend also got the baby gold medium. All three came out medium-well to well done. But more importantly, the quality just wasn't that good. We complained to the waiter about it being overlooked and he brought out another baby gold this time truly cooked medium and it was better but still nowhere near as good as last time. We got the tuna tartar appetizer and I did not like it at all- lots of onion and lime juice which is not what I'm looking for in that dish. The others liked it ok. Sides of purée de baroa and piemontese rice were good. Service was fine. After 2 visits with a total of 5 meals ordered, 1 was outstanding, 1 was terrible and 3 were ok at best but certainly not worth the price. Im going to put this place on my avoid list because it's just not worth a crap shoot.

Class AAA views at Class AAA location. Food is Class C as is the service. Beautiful cuts of meat not properly prepared. Hot side dishes served cold... Pass! Don't waste your time.

Love the environment, great out door space next to a race track. Food was OK, an expense account palace but I wouldn't want to pay for it. A place to try for special occasions.

Great food, steaks and fish. Also atmosphere was really nice and outstanding service. Will be back on next trip to Brazil.

The food and service are sublime, combined with the beautiful outside terrace with view of the jokey club it must be one of the best places in Rio.