Steff D.
Yelp
Are these some of the best donuts in Maine?
Yeah, I think so.
And I've been telling everyone I know that.
The donuts are fluffy, but strong enough to withhold the incredibly generous toppings and glazes. My partner had a lemon poppy seed and it was GLAZED (at some places a glaze is a just suggestion, and then you're left with a mouthful of dry, flavorless donut... that's not the case here). It had that punchy lemon flavor that was perfect for a hot day. I had the rhubarb crisp and, from the first to the last bite, with every mouthful I literally said, "This is one of the best things I've eaten in years." It was just so perfectly summery. Like the best rhubarb pie/rhubarb crisp I've ever had, but on a donut. I should have bought two. I know better for next time.
They have some classic donut options (boston creme, emoji, cinnamon sugar) that are always available, but the rhubarb crisp (for example) is part of their seasonal menu. I've seen they do a similar donut with apple compote in the autumn...
It's not weird to drive two hours for donuts, right? Asking for a friend.
Personally, the prices don't bother me. They're pretty big donuts, and also... Lovebirds in Kittery and Holy Donut in Portland are charging just as much.
I think the biggest issue here is... they sell out, and they sell out fast. "Especially days that start with S," the owner told me. So if it's like 10am on a weekday, sure, you *might* get the flavor you want. I'd strongly suggest preordering.
(SIDE NOTE: Their donuts are vegetarian friendly! eg not fried in lard)