Michael Raynolds Laursen
Google
Review of Rufino Osteria, Copenhagen
Visiting Rufino Osteria in Copenhagen was like stepping into a cozy Italian nook, right in the heart of the city. I had the pleasure of dining with a former colleague, and we opted for the tasting menu, which promised a delightful culinary journey.
Seated on high chairs at the bar, we were treated to an intimate and personal service that truly elevated the experience. The staff were attentive, making us feel like cherished guests throughout the evening.
The tasting menu was a celebration of authentic Italian flavors with a subtle Danish twist. From the creamy Stracciatella with seasonal vegetables to the hearty Ribollita and Merluzzo, each dish was crafted with care. The Polpette alla Bolognese was a comforting nod to classic Italian cuisine, while the Tiramisú al Gianduia rounded off the meal with a sweet flourish.
The wine pairing was thoughtfully curated, featuring an interesting Italian Pet-Nat, a natural rosé from Italy, and a red natural wine from France. While they complemented the meal well, they didn't quite reach the heights of being extraordinary. However, the Limoncello served with dessert was a delightful surprise, and the complimentary extra glass and a small grappa were a generous touch.
In terms of the Copenhagen food scene, Rufino Osteria offers a very good meal, balancing price, quality, and atmosphere. It's not a place of fancy pretensions, but rather a spot where you can enjoy genuine Italian flavors in a relaxed setting. While I might not rush back immediately, it's certainly a place I'd consider revisiting for its warm service and solid culinary offerings.