Ryukishin Eiffel
Ramen restaurant · Gros Caillou ·

Ryukishin Eiffel

Ramen restaurant · Gros Caillou ·

Savory chicken broth ramen with homemade oils, sauces, duck slices

vegan ramen
clear broth
good soup
reservations recommended
japanese owner
tsukemen
fried chicken
marinated egg
Ryukishin Eiffel by null
Ryukishin Eiffel by Wenkang Shan
Ryukishin Eiffel by null
Ryukishin Eiffel by null
Ryukishin Eiffel by null
Ryukishin Eiffel by null
Ryukishin Eiffel by null
Ryukishin Eiffel by null
Ryukishin Eiffel by null
Ryukishin Eiffel by null
Ryukishin Eiffel by null
Ryukishin Eiffel by null
Ryukishin Eiffel by null
Ryukishin Eiffel by null
Ryukishin Eiffel by null
Ryukishin Eiffel by null
Ryukishin Eiffel by null
Ryukishin Eiffel by null
Ryukishin Eiffel by null
Ryukishin Eiffel by null
Ryukishin Eiffel by null

Information

20 Rue de l'Exposition, 75007 Paris, France Get directions

€20–30

Reserve a table
See Menu
Restroom
Popular for lunch
Popular for dinner
Cozy
Trendy

Information

Static Map

20 Rue de l'Exposition, 75007 Paris, France Get directions

+33 1 45 51 90 81
@eiffelryukishin

€20–30 · Menu

Reserve a table

Features

•Restroom
•Accepts reservations
•Popular for lunch
•Popular for dinner
•Cozy
•Trendy
•Good for solo dining
•Touristy

Last updated

Jan 14, 2026

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@infatuation
132,814 Postcards · 3,234 Cities

The Best Restaurants Near The Eiffel Tower - Paris - The Infatuation

"A gust of wind nearly blew you off the Eiffel Tower—time to warm up with a bowl of ramen at this tiny step-above-casual spot full of office workers and in-the-know tourists. You have a choice of three chicken-based broths and a vegan option, though it’s hard to beat the chef’s special sakaï, a favorite since the mini international chain’s founding two decades ago. The seven-hour chicken broth is topped with chicken breast and duck slices, plus minced red onion, chive, and precisely two bits of grilled onion for a smoky, barbecued-like flavor. You should level it up with the €2 extra soy-marinated egg with creamy yolk." - emily monaco, sophie friedman, sara lieberman

https://www.theinfatuation.com/paris/guides/best-restaurants-near-the-eiffel-tower
Wenkang Shan
Ryukishin Eiffel
@infatuation
132,814 Postcards · 3,234 Cities

Ryukishin Eiffel - Review - 7th Arr. - Paris - The Infatuation

"A gust of wind nearly blew you off the Eiffel Tower—time to warm up with a bowl of ramen at this tiny step-above-casual spot full of office workers and in-the-know tourists. You have a choice of three chicken-based broths and a vegan option, though it’s hard to beat the chef’s special sakaï, a favorite since the mini international chain’s founding two decades ago. The seven-hour chicken broth is topped with chicken breast and duck slices, plus minced red onion, chive, and precisely two bits of grilled onion for a smoky, barbecued-like flavor. You should level it up with the €2 extra soy-marinated egg with creamy yolk." - Emily Monaco

https://www.theinfatuation.com/paris/reviews/ryukishin-eiffel
Ryukishin Eiffel

Roberta F.

Google
I visited this restaurant last year and the quality has dropped significantly in 2025. Out of the three ramen dishes we ordered, only the vegan one was decent. The gyoza was extremely oily (deep-fried), and the meat didn’t taste good. On top of that, my ramen, which was not supposed to be so watery, was very watery. The fried dumpling served as a starter was okay, but nothing special. I’m not sure I would come back.

Narisara A.

Google
All good,I love the noodles and the soup is light and smooth. Just a piece of duck in the ramen is a bit smelly.

Yesle H.

Google
The best ramen in Paris! First of all, this place is run by a Japanese person. The food was excellent, and since my partner doesn’t eat pork, it’s perfect for those who avoid pork as well. However, the price is a bit high, although I understand this is Paris, and Japanese food is generally considered expensive. Also, if you go during lunchtime, make sure to book a table as it gets busy quickly.

HaruHanabi

Google
First time in Paris and this is a hidden jewel for Ramen lovers. As an asian myself, I will definitely recommend to try it yourself. The soup is on point, tender and fresh, like taking me back to Japan. And the owner was so nice. You can communicate in French, English and Japanese.

Ely Sabor K.

Google
I came here because I had never tried vegan ramen before and the reviews here were really good. They weren’t mistaken! The spicy vegan ramen (Ryukishin végan épice) with shiitake broth is so good! The broth is creamy and tasty. Although is the first time I tried a vegan ramen and it was good, I still missed the soup consistency of a ramen. It is so creamy that you miss the important aspect of ramen (the sipping of a soup). I ordered spicy but I felt it wasn’t spicy at all, so I would have hope for more spicy flavor. The fried veggie toppings are good and add more flavor to the ramen experience. Since I came for lunch, I had the formule midi and I loved the fried chicken. So crispy and tasteful, but I would have love that comes with a sauce to dip rather than the little portion of cabbage). Despite my few criticism, I really liked this place. Good service and fast. It is a small place and gets crowded soon, so I recommend making a reservation or coming early (I went around 12:30 pm). I’ll come back to try their meat ramens or Tsukemen. 😋🌎🍽️✈️ Sabor Kairos

Asako K

Google
Lovely atmosphere in this small, cozy wooden restaurant. The ramen is absolutely delicious! I’ve tried many ramen spots in Paris, but this one stands out with its clear, clean broth and simplicity—not overloaded with too many ingredients. Truly one of the best! Especially transparent soup is difficult to find in Paris! Tsukemen is fantastic too!

Macaron

Google
prefer to make a reservation . The ramen I ordered was not too fatty and I was able to finish the entire soup without stomach upset. I was a little disappointed that the noodles were a little overcooked. Service was good.

Duru B.

Google
Oh my god… their vegan ramen was perfect. I REPEAT: it was perfect. I have tried quite a good number of vegan ramens now but this may be the best one for me. On top there is some fried onion which tastes like heaven and the bouillon (i chose the mushroom one) was delicious. The portion is very big as well, I think this can be like a whole meal for a day it’s so filling. Plus, the service is nice.