Don-Eogil

First BBQ meal on Jeju Island! The friendly staff cooked the meat on the grill. The cuts of meat were tender and delectable! Special mention goes to their soy bean paste. This special dip went so well with every dish we had! The garlic rice was a simple dish done oh so well too! We polished off every single grain of rice and left with very happy bellies. All in all, it was a wonderful dining experience and made our trip to Jeju a memorable one!

Keep it simple: Meat was amazing, sides were delicious, service was fantastic and atmosphere awesome. The meat was grilled at the table by a member of the staff over charcoal...which made ALL the difference. All staff were fantastic and were extremely diligent despite being extremely busy..there was a queue when we got there, and a queue when we left, which was testament to the quality. Overall, I would highly recommend this place.

Probably the best black pork Korean BBQ we have had. We got the 2-person set which comes with, pork belly and neck, a kimchi stew and garlic rices. Servings were generous. The place is not smoky.

Really good quality pork selection here, attentive staff who speaks English. We are taken good care of. Will most certainly be back again (:

Nice place the BBQ Pork is very nice and also there is someone will help you BBQ.Very effective exhaust so not much smell on your clothing

Came on a weekday night without reservation. Staff were friendly even though we couldn't speak Korean. After spending 6 days in Jeju, and having black pork bbq every dinner, I'm gonna say this is the best bbq spot out of all that we've tried. Simple touches like having individual salt, wasabi and sauce made this place stand out. The garlic rice made of just garlic, raw egg, and some sauce, is great! Even my kid loved it after trying. The highlight was the black pork. Cooked to perfection by the staff. Will definitely be back again if I'm ever in Jeju.

It wasn’t great and it wasn’t horrible. 4.9 rating probably because they offer a free drink for a review and ask for 5 stars. We were the only customers there at 1:30 pm on a Friday. If I wasn’t starving, I would have gone elsewhere. The quality of food could be better. Staff were friendly.

I don't know how to describe this restaurant, it's just too good to find any flaw. The staff grilled the black pork for us. We ordered pork belly, pork neck and abalone soup and garlic rice, just too good. The staff grilled the pork at the perfect level. Yummy.