Alpha K.
Google
Min Lan Seafood Restaurant, located at the corner of Parami Road and West May Kha Road in Mayangone Township, Yangon, is renowned for its authentic Rakhine-style seafood dishes. 
The restaurant offers a diverse menu featuring fresh seafood prepared in traditional Rakhine cooking styles, including soups, curries, steamed and fried dishes, salads, and barbecued options. Notable dishes include the seafood fried rice, which combines squid, octopus, crab, fish, prawns, and vegetables, and the noodle salad, known for its generous portions of fish. 
The atmosphere at Min Lan is described as relaxed and friendly, with an open terrace that provides a pleasant dining experience. The establishment is spacious, accommodating a large number of diners, and is popular among both locals and tourists. However, during peak hours, the restaurant can become crowded, potentially leading to longer waiting times. 
Service at Min Lan has received mixed reviews. While some patrons appreciate the attentiveness of the staff, others have noted that service can be slow during busy periods. Additionally, there have been mentions of language barriers, with some waitstaff having limited English proficiency. 
Pricing at Min Lan is considered reasonable, with dishes ranging from 500 kyats for vegetable salads to an average of 12,000 kyats for seafood items. Fresh seafood is sold at market prices, and while some patrons find the prices fair for the quality and freshness of the food, others feel that certain items are overpriced. 
In terms of hygiene and sanitation, reviews are varied. Some diners have praised the cleanliness of the open terrace and dining area, while others have raised concerns about sanitation standards, particularly during peak hours when the restaurant is crowded. 
Overall, Min Lan Seafood Restaurant is highly regarded for its authentic Rakhine cuisine and fresh seafood offerings. The relaxed atmosphere and diverse menu make it a popular choice for seafood enthusiasts in Yangon. However, potential patrons should be prepared for possible waiting times during busy periods and may want to consider visiting during off-peak hours for a more comfortable dining experience.