Bourdain ate: Tower of maple desserts (Sponge maple toffee, maple doughnuts, beaver tails, maple cotton candy, almond croissants, whip-it biscuits, nougat); lobe of foie gras with baked beans on a pancake cooked in duck fat, cottage cheese and eggs cooked in maple syrup; salad with sautéed duck hearts, gizzards, and pig’s ear, topped with a heaping pile of fried pork rinds; calf brain and maple bacon omelet; panko-covered drumsticks with shrimp and salmon mousse and maple barbecue sauce; Tourtière du Shack (meat pie with cheese, foie gras, calf brain, sweetbreads, bacon, arugula and black truffles); local ham with pineapple and green beans amandine; chicken with foie gras pumped with lobster bisque; tire d’érable (maple taffy); maple meringue cake and maple ice cream with chocolate shards

The GoldenEye estate—where Ian Fleming, the British naval intelligence officer who penned the James Bond series, lived—has been enlarged and turned into a hotel where you can, if just for a while, live out Bourdain’s childhood dream of having a grotto.

Bourdain had: beer Drink dates: Brooke Davis, New Alexandria demolition driver. Chris Quenzler Jr., welder and one of best demo mechanics in the New Alexandria area.

Pittsburgh

Bourdain ate: steak with green onion, grilled corn, tortillas, beans Lunch dates: tour leaders

Bourdain had: oyster po’boy, crawfish étouffée, pecan pie, and beer.

Bourdain had: beer. Drink date: “Constitutional conservative” and candidate for District 24 of the West Virginia House of Delegates, Allen Lardieri.

Bourdain ate: vinegar pie (known as “desperation pie”), pawpaw ice cream with candied wildflowers, buttermilk-poached trout with fresh-picked rhubarb, sweet-corn chowder, buttermilk-fried rabbit with fresh maple syrup, venison with a chicory-root rub and chanterelle mushrooms. Lunch dates: Mike Costello and Amy Dawson, chefs and owners of Lost Creek Farm.

Bourdain ate: frog legs, snapping-turtle patties, catfish (barbecued and fried), smoked bass. Lunch dates: Adam Ringer, Eric Williams, Mike Benedum, Amber Williams.

A marijuana farm that supplies some of the dispensaries.

Milena’s home restaurant Bourdain ate: khash (stock flavored by roasted-beef bones) with lavash. Lunch dates: Serj Tankian’s longtime manager and friend George Tonikian, Milena, restauranteur Sam Hovhannisyan, journalistArman Suleymanyan, and their friends Inna Mkrtchyan, Samvel Hovhannisyan, Samvel Machanyan, Razmik Arzooian, Narek Aghababyan, and Anahit Chitchyan.