David L.
Google
I think that Matt Lewis has not only the best New Orleans style food in Seattle but it would be the best anywhere. His restaurant closed but his food truck is still making incredibly authentic New Orleans cuisine. Having lived there for two years myself I can attest that his po boys are the real deal. His beignets taste the same as if I bought them at cafe du Monde. My favorites at his truck are: the oyster poboy, andouille sausage poboy, red beans and rice, the jambalaya is amazing and the cornbread. However everything is good. Keep Chef Matt thriving and go-to this truck it's really great