Arul V.
Google
Over the past year, I've tried Kerala cuisine at various Indian and Kerala restaurants in the US, but my experience at this particular restaurant was outstanding. Despite its modest size, its name 'Five Star' is a testament to the consistently excellent food. The owner, hailing from Chalakudy in Kerala, was extremely cordial and even offered a complimentary plate of Parippuvada due to a slight wait for freshly prepared dishes. The Fish Curry, Beef Roast, Appam, and Kappa were all delightful. I strongly recommend this place to anyone looking for authentic South Indian cuisine.