DAIJOBU
Japanese restaurant · Fayetteville Street ·
Ramen, hand rolls, and Japanese desserts in a sleek eatery
Ramen, hand rolls, and Japanese desserts in a sleek eatery
"Hand roll-style sushi and bowls of piping hot ramen are the name of the game at Daijobu. Open for lunch and dinner, the menu has selections like scallop with yukari furikake or toro tuna with green onion hand rolls, bowls of tonkotsu, spicy tan tan, and miso ramen, and a selection of shareable small plates. This is a mix and match kind of spot, perfect for a date night or evening out with friends." - Matt Lardie
"At this spot, bartender Caer Maiko Ferguson was named a finalist for U.S. Bartender of the Year on the Tales of the Cocktail Spirited Awards shortlist." - Nadia Chaudhury
"A local cocktail spot whose bartender, Caer Maiko Ferguson, was nominated in the U.S. Bartender of the Year category in the Tales of the Cocktail Spirited Awards, marking notable recognition for the venue's front-of-house talent." - Nadia Chaudhury
"An Asian cocktail pop-up collaborating on a limited set of specials that include a bourbon cocktail made with sweet potato shochu, grapefruit, yuzu, star fruit, and teas to accompany a biscuit sandwich; the sandwich (fried chicken with peanut chili oil) and cocktail are available for online pickup orders Thursday through Sunday, November 12–15." - Nadia Chaudhury
"The roaming Asian cocktail pop-up's founders are hosting an Instagram Live virtual happy hour where they demonstrate how to make drinks and answer viewer questions as a substitute celebration for their anniversary." - Nadia Chaudhury