Old-fashioned ice cream parlor with soda fountain & classic flavors



























"Founded in 1919 by three Greek immigrant brothers and now run by a film producer descendant, this Art Deco soda-fountain time capsule features black-and-white checkered floors, neon signage, and soda jerks in bow ties. It’s known for original family recipes — notably Tutti Frutti (rum ice cream with roasted Georgia pecans and candied fruit) — while also offering modern options like vegan chocolate and customizable ice cream sandwiches made with baked-from-scratch cookies; long lines reflect its reputation and cinematic charm." - Veronica Stoddart
"Leopold's is an old-fashioned ice cream shop on Broughton Street that pretty much always has a line during summer. A Savannah icon since 1919, the shop feels out of a different era, especially because all the employees still wear old-school bowties and hats. Flavors include butter pecan (with Georgia pecans) and Tutti Frutti’s candied fruit and rum ice cream, which has been on the menu since they opened." - caroline eubanks
"Treat yourself to a generous scoop of Leopold's Ice Cream while wandering Savannah's charming streets." - Skye Sherman Skye Sherman Skye Sherman is a travel writer based in West Palm Beach, Florida. Aside from traveling, she's also a pilot, scuba diver, bookworm, and fourth-generation Floridian. Her work has appeared in Travel + Leisure, USA Today, Palm Beach Illustrated, Atlas Obscura, and more. Travel + Leisure Editorial Guidelines
"A beloved old-fashioned ice cream parlor considered a must-stop for visitors, known for classic frozen treats and a strong local following." - Christine Burroni Christine Burroni Christine Burroni is a news editor at Travel + Leisure. Prior to joining T+L, she was an associate news editor at the New York Post and a web editor at NBCUniversal. Travel + Leisure Editorial Guidelines
"Leopold's is an old-fashioned ice cream shop on Broughton Street that pretty much always has a line during summer. A Savannah icon since 1919, the shop feels out of a different era, especially because all the employees still wear old-school bowties and hats. Flavors include butter pecan (with Georgia pecans) and Tutti Frutti’s candied fruit and rum ice cream, which has been on the menu since they opened." - Caroline Eubanks