Fresh produce, meats, fish, cheese, wine, hot food & more


























"A neighborhood farmers market in Seattle where the reviewer scored standout prepared items—specifically excellent vegan tamales and a juniper‑glazed cake doughnut—demonstrating how markets can deliver memorable, restaurant‑quality snacks." - Amy McCarthy

"I saw that the Capitol Hill Farmers Market moved to the Capitol Hill Station Plaza earlier this year and will be among the activities and vendors associated with the plaza’s outdoor space." - Gabe Guarente

"On a warm, sunny Sunday I watched the Capitol Hill Farmers Market officially unveil its new home at Barbara Bailey Way as part of an ambitious plaza above Capitol Hill Station (which will include more retail operations, including an H Mart); the move allows the year-round market to add more vendors even as COVID-related measures continue to limit capacity. Hot foods are back after a 2020 hiatus, and vendors this spring include El Chito Tamales, Indian Candy, Kaffeeklatsch, Loki Fish Company, and Patty Pan Cooperative, with online ordering for pickup available via the WhatsGood app. Neighborhood Farmers Market executive director Jennifer Antos said the market will continue to grow and expand with this year’s growing season and in years to come with the support of the neighborhood." - Gabe Guarente

"On April 18 the market makes its long-planned move from Broadway and Pine Street to E Barbara Bailey Way—a short geographic shift but a world of difference in terms of surrounding development as it becomes part of an ambitious new plaza above Capitol Hill Station—and will operate under the eased rules that now allow prepared foods (takeout only) and samples by request after last year’s tight restrictions eliminated prepared food entirely." - Gabe Guarente

"After several months shut down due to the COVID-19 pandemic, the Capitol Hill Farmers Market is preparing to reopen this Sunday from 11 a.m. to 3 p.m.; like other neighborhood markets, it has instituted strict safety guidelines such as reconfiguring layouts, asking customers not to touch products, and eliminating hot food. A new virtual pre-ordering system launched in partnership with the WhatsGood app allows shoppers to pre-pay online in a single transaction to limit contact with vendors and other people at the market." - Gabe Guarente