Roaming Goat
Wine bar · Union Street ·
Mediterranean wine bar with Armenian & Georgian wines, small plates
Mediterranean wine bar with Armenian & Georgian wines, small plates
"This Cow Hollow wine bar spotlights Armenian and Georgian wines alongside food that ranges from brunch items like shakshuka, poached eggs, and spicy zhug to lunch offerings such as glasses of wine with aged goat cheese and sumac-laced labneh, and dinner on the outdoor patio featuring crispy octopus kebabs and kufta meatballs; menus for Restaurant Week had not been released at the time of the write-up, and reservations can be made through OpenTable." - Paolo Bicchieri
"Wines from Armenia, Georgia, and Croatia aren’t highlighted nearly as much as other regions of the world, but Roaming Goat is working to fix that. Pick out a glass of Areni Noir or Kisi, then make sure to add on a few of the dishes, such as the crispy octopus kebab or a refreshing cucumber salad or a trio of dips for the table." - Paolo Bicchieri
"Roaming Goat is San Francisco’s premier Mediterranean wine bar, found in a long and narrow space off Union Street in Cow Hollow. The list highlights wines from California, Armenia, and Georgia, all offered along with a menu of small plates like olives, hummus, and baba ghanoush plus kebabs if you want a heartier meal." - Dianne de Guzman
"On Union Street, Roaming Goat highlights Georgian and Armenian wine selections you probably won't find elsewhere, and during Restaurant Week you can get a mezze spread plus a selection of grilled kebabs for $30 per person." - Lauren Saria
"In Pac Heights I can get a $30 lunch prix fixe at the restaurant and wine bar Roaming Goat as part of San Francisco Restaurant Week." - Lauren Saria