New York-style pizza, deli sandwiches, gelato, sorbet


























"Nola Mia started as a bakery, gelato shop, and rare bagel destination, but it continues to blossom and add more offerings. There are NY-style thin crust pies as well chewier Grandma pies, and thick Sicilian-style. Some options are available to pick up by the slice in-store or order whole pies or custom pizza online here." - Eater Staff

"Homemade gelato flavors abound at Nola Mia, a family-owned shop on St. Claude Avenue, with regular offerings like mascarpone, stracciatella (chocolate chip), and tiramisu, as well as specials like strawberry cheesecake, wild fruit, and hazelnut. Rich and bright Italian ice flavors like cherry and watermelon are the perfect consistency, and with sorbets, milkshakes, and other Italian desserts like tiramisu and cannoli. Chef/owner Raffaele Iorio makes terrific pizza too." - Beth D’Addono

"This family-owned cafe on St. Claude Avenue opened a few years back, bringing an array of homemade gelato, Italian ice, paninis, pizza, and NY bagels to the neighborhood. Nola Mia is a great spot to grab an affordable sandwich and get an Italian treat to take home. The two-slice special for $5 is a steal — plain or pepperoni." - Beth D’Addono

"This sweet new family-owned gelato and sandwich shop is both open and have added hot to-go plates and daily pizza offerings. Call for pickup and local delivery." - Clair Lorell

"I enjoyed stopping into this new gelato shop on St. Claude and chatting with the family who own it—down from New York but with Italian roots—where gelato, sorbet, and Italian ice are all made in house in classic flavors like amaretto and stracciatella as well as less common ones like bright blood orange; they also make real Italian sodas, cannoli and tiramisu, and serve excellent coffee, making it a perfect post-lunch sugar-and-caffeine stop." - Clair Lorell