Coco Bistro

We had an excellent dinner at Coco Bistro - it was arguably the best meal we had during our entire stay at Grace Bay area. The service was friendly and attentive, and everyone was nice and accommodating. The only negative experience the whole night was the host was a bit unfriendly and didn’t appear interested in helping in any way. He was only concerned with doing whatever he was doing on his tablet. Fortunately, someone else was willing to help us out, and he ensured we were seated without a reservation. We ordered our drinks pretty quickly, including a lemon drop martini that was great. For dinner, we had the main meal special, the Slow Braised Wagyu Beef Cheek, as well as a beef and veal rigatoni bolognese. They were accommodating in being able to offer gluten-free pasta too! A bread basket was provided to start and wow, this stole the show. The bread rolls stuffed with cheese were amazing. The entrees were excellent as well - the pasta was delicious with the veal and beef bits, and the beef cheek was so tender. We did order fries as well, and they were great. Portion size was reasonable. For dessert, we were surprised by an anniversary vanilla ice cream cup. It really made our night and speaks to the level of service that we had all night. We truly enjoyed our dinner experience and meal, and would highly recommend this place!

Amazing ambience. Great food. Steve was really friendly. We loved her. All the recommendations were exactly what she said. Bathrooms were super clean even on a rainy day. They were able to accommodate us in a space that we didn’t get rained on with a beautiful palm trees, you could barely tell that they’re leaving a storm going on outside. The vibes are great and I 10 to 10 would come back. No wonder this is on everyone’s list.

Favorite meal on island on our annual vacation this year. The hospitality was unmatched, lobster and all food was so delicious. Hard to get a reservation so book asap or pray for a miracle! Took us years to finally eat here and it was Totally worth it! Highly recommend

⭐⭐⭐⭐⭐ 🌴 🥥 Coco Bistro is an absolute gem in Turks and Caicos! The ambiance is nothing short of magical—dining under the stars surrounded by towering palm trees creates an unforgettable tropical atmosphere. They’ve clearly put thought into guest comfort too, with fans circulating throughout the property and individual table fans to help keep bugs at bay, huge plus! 🙏 We were lucky enough to visit during lobster 🦞 season, and it did not disappoint. The lobster was perfectly cooked and absolutely delicious. The service was decent, but for $150 per person, I expected just a bit more attentiveness. One thing to be aware of if you're in a large group, they don’t allow itemized checks, only split totals, which can make things a bit tricky. 😀 That said, the experience as a whole was outstanding. Plenty of parking available too, though many folks seemed to walk or get dropped off. Definitely worth a visit for the food, the vibe, and the setting. I'd absolutely go back! ☀️

Glad we made the decision to leave our hotel property to dine at Coco Bistro! It was the best dining experience of all the places we went to while visiting Grace Bay! The best service, food, drinks and atmosphere! Congratulations on this very successful beautiful restaurant!

We had a nice visit to Coco Bistro. It is a more upscale dining experience, however I’d say relative to some other upscale options on the island the restaurant environment doesn’t 100% match the food vibe. We ordered Tuna Tartare and Salmon Rice Cakes for an app. These were awesome. We ordered the Wagyu Sirloin and the Lamb Rack for dinner and felt they left a little more to be desired. Though the sirloin was cooked well internally the exterior was well charred and had a bitter taste. Also was a little tough. Overall good food though. We would eat again. It was very hot the night we went and the dining area is pretty secluded in the trees so you get no breeze. Many guests were hot. Not the restaurants fault but something you should prepare for definitely. We saw some guests standing in front of the portable outside AC’s and going to the restroom to cool off. The island is warm so again can’t blame the restaurant but do plan accordingly. We would attend again but not before some other dining options personally.

Great dinning experience, beautiful setting and delicious cocktails. Very cool glasses for the drinks. The service was great, we sat in the bar area, highly recommend if you can't get a reservation. The fish and shrimp dish were best meals we had on island. The show stopper was the lobster Spring roll! Dang it was delicious.

Coco Bistro in Turks and Caicos delivers an exceptional dining experience that balances outstanding food with a memorable atmosphere. The lamb was excellent—perfectly prepared, rich, and flavorful. The blackened snapper was equally impressive, cooked just right and well-seasoned without overpowering the fish. Beyond the food, the atmosphere truly stands out. The layered lighting creates a warm, intimate setting that feels both upscale and relaxed, making it ideal for a special evening or a refined yet comfortable dinner. Overall, Coco Bistro lives up to its reputation with strong execution across cuisine, ambiance, and overall experience.