Kerri P.
Google
This quaint establishment is just off Hwy 49, facing a RR track, which is cool for kids! Rustic interior, order @ the counter, with quick turn around although packed @ Sunday noon. Appetizer Brussels Sprouts was about 2# of wonderful, charted goodness with just a touch of mouth heat & the only thing that was piping hot. GPulled pork sandwich piled high with tender, smoky meat with some kind of cabbage relish - maybe pickled? I prefer finely chopped, fresh cole slaw. The sauces were a real ‘miss’ for us; peppery red (ketchup based - bland), Carolina which is usually a favorite, predominantly sweet but lacking, Alabama mostly vinegar. I passed on all & ate my sandwich sans sauce. Hand cut fries would have been stellar if they were still hot. Sitting halfway between the door & counter, our food was quickly cold on an exceptionally windy day. An air lock at the door would be really helpful. Great sweet tea! I bussed our table because I couldn’t determine if I needed to, seeing some customers do so, others trying to figure it out like me. Quite pricey but portions substantial! Ticket for two was $50 something 🫤 . Great family atmosphere!