Saffron Fine Indian Cuisine

The first about saffron is the amazing smell as you get near the front door….a signal you are about to have a good meal. Nice free poppadoms. Vegetable samosa was a really nice starter with the mint sauce. We went for classics as main courses with a lamb Rogan Josh and chicken tikka masala. Both very nice and high meat and tender. The happily removed the cauliflower from the aloo gobi for my son to enjoy and was overall really and great setting with a nice interior. It’s more expensive than a standard Indian but definitely higher quality.

I had a wonderful experience at Saffron Fine Indian Cuisine in Tianmu, Taipei. The ambiance is cozy and relaxing, perfect for enjoying authentic Indian food. We tried dal makhni, bhindi, baingan bharta, naan, malai kofta, rice, and finished with apple cinnamon halwa — and wow, it was incredible! I’ve never tasted anything like it before. Everything was full of authentic Indian flavors, from the creamy dal makhni to the perfectly spiced malai kofta, and the fresh naan and rice made the meal even better. The staff was friendly and attentive, and the food came out hot and fresh. I would highly recommend Saffron to anyone craving real Indian cuisine in Taipei. I can’t wait to go back!

Very tasty food, felt good in our 1.5 month of far east trip to try some different things

Highly recommend the onion appetizer We also had two lamb curries However we were a bit disappointed because we ordered spicy but it came non-spicy Therefore, for us the curries did not hit the spot They were especially bland The naan is made well though…

The best Indian food I have tried in Taipei. I have been here for several times already and it never disappoints. The tandoori chicken is so much better than other restaurants. Service can be slow during rush hours but it is worth the wait and the waiters are kind. The price is quite expensive but given the quality and the environment I think it is definitely worth it.

Nicely decorated, bright, comfortable restaurant, not very large. Two chefs were in this tiny enclosed space in the corner, with oven, busy baking and grilling meats (tough jobs!). Ordered grilled fish and lamb. Lamb was kind of tough to chew, but the fish was really good. The mushrooms and chicken in curry both were also excellent flavored and chicken was tender. The freshly baked bread went well with the dishes. Service was good.

Pretty decent Indian restaurant in the area. The service is very good.

At the heart of Taipei lies a hidden gem, serving the most exquisite Indian cuisine to be found in the city. A bit off the beaten path, this culinary oasis is well worth the extra effort. The authenticity of the dishes is second to none, transporting diners straight to the aromatic streets of India. Each meal is crafted with care, leaving patrons thoroughly satisfied and nourished. The stars of the menu include the tandoori, naan, and lamb spinach curry, each surpassing any rivaling restaurant's rendition. The tandoori boasts a perfectly marinated, juicy flavor that lingers on the palate, while the naan strikes a delicate balance between soft and crispy. As for the lamb spinach curry, it triumphs in its depth of taste and tender, succulent lamb. Together, these dishes compose a symphony of flavors that few can match. As for the service, it stands as a testament to the care and attention paid to every detail at this establishment. The staff are attentive, knowledgeable, and unfailingly kind, further elevating the dining experience. While the prices may lean towards the higher end, the exceptional quality of the food and the elegant ambiance more than justify the expense. This Indian restaurant is truly a must-visit for all epicureans seeking a tantalizing culinary adventure in Taipei.

The food here was fantastic! Came with my dad and a friend who recommended it. Between the three of us, we had the garlic naan, fried paneer, vegetarian samosas, one order of saffron rice, and two curries. I can't remember what it is called but the lamb curry with the sauce made from pistachios, cashews, and almonds was excellent. We probably missed it on the menu but you can adjust the spice level. They did not ask upon ordering so we didn't say anything and it was a level zero, which I think works for the local palette but I would've like some heat. Very helpful that they take foreign credit cards. Food was excellent and service was great. Every dish was beautifully plated. Would come back again

Finally tried it! Michelin rated! Loved the service, ambiance and food! Romantic yet trendy.

I read that this place is one of the top Indian restaurant in Taipei so I decided to give it try. The restaurant is very well decorated so it would be good for dates as another reviewer stated. The location is very difficult to find and the waiter here recommended using the address of the other Indian place as a landmark to the Uber driver. The food is a little bland and surprisingly not that tasty. I really am unable to give it 5 stars and am giving it a 4 because the owner is nice and the place is nice looking. The chicken was dry as well as the lamb. Even the yogurt salad was completely tasteless! The naan was good, chewy but bland, everything here had no taste! I am very disappointed!

Overall: the restaurant has great setting and very friendly staff. Our party has a two-year-old, and they set up the table nicely to accommodate the young kid. Food is in general more mild compared to other Indian restaurant, though it is probably not for young kids. Spicy lamb sausage: 4/5, very balanced taste. Curry (mushroom/chicken/shrimp): 5/5, less creamy, but strong flavor. The lamb curry is exceptionally good. The meat could almost melt in mouth. Tandoori chicken: 5/5, the meat is tender, and not too smoky. Potato and cauliflower: 4/5, it's a bit more sour than expected. Mango/peach/original Lassi: 5/5, amazing!

I tried the Butter Chicken, Garlic Naan, and Peach Lassi. The chicken was so rich and creamy! There was a good amount of spice in it too, though it was not actually spicy. The food all came out super hot and tasted fresh. The peach lassi was in a really tall cup--I've never seen this drink at Indian restaurants before so I'm not sure about the authenticity but it was a great refreshing and tart drink for the hot weather. The price is a bit expensive for Taiwan--almost the same as New York prices. The environment was very nice and the service was attentive though! It isn't common to find a good Indian restaurant here.

A nice and relaxing atmosphere, with friendly service. Food is exquisite and delicious, however a bit small dish if for sharing.

Best foreign cuisine in Taipei! In tianmu, this small and cute family restaurant serves delicious and fragrant authentic Indian food!

Best Indian cuisine in Taipei! There's another Indian place right next door so make sure you go to the right one. It's best to park at Sogo, but sometimes you can find a spot right in front of the restaurant and they will notify you if the cops come. Each dish isn't cheap and not very much, but it's all very delicious and flavorful. I don't usually like Indian food, but this place I will go anytime! The naan is freshly prepared and I can eat 2-3 orders easily!

I eat here regularly. The Chicken Tiki Masala and Butter Chicken are my favorites. They have several types of Naan give them a try you can't go wrong!! A little more expensive but well worth it for great Indian food.

Very good food. Great service from Joe helping to narrow down my dish choices from 10 to 5. Chicken Tikka Masala and Aloo Gobi were very proper. Tried the chicken tikka saffron that had a nice flavor and was well cooked. The best dish was the Elaichi Ka Bhuna Gosht. Strong, flavorful yet subtle in its spicing and lamb pieces you can cut with your fork. Almost worth moving to Tianmu for.

This place had really good authentic Indian food. The service was polite and treated you very well. The best part was at the end, which was a hand made, in house Saffron, Pistachio ice cream. This was the best ice cream I have had in my life. No joke! I await my next visit...

Really good curry place! Clean, good service, and delicious. The cheese naan is a cheese-lovers' must!

I've tried the place twice, but the food is not nearly as good as the Spice Shop. Service is a bit slow and the price is high. The chicken tandoori is the only decent dish I had.