@michelinguide
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"Folk songs play in the background of the exotic interior as dishes are ordered in Spanish all around you. An arroceron is a restaurant specialising in rice dishes. In addition to the familiar ‘paella’, here you’ll find ‘meloso’, a dish similar to risotto; ‘caldoso’, a dish of rice in broth; and a great variety of other offerings. Rice, the must-have ingredient for every dish, is a carefully selected, Japan-grown brand. Foods of Japan and Spain, brought together by rice." - Michelin Inspector
Antolin M.
Google
I walked around this place for two years, and I finally decided to try it. They have Michelin recommendations as Bib Gourmand, and it shows. The food is excellent and has an authentic taste. The lunch course was definitely worth the price. I came out with a full stomach and definitely want to come back and enjoy more meals here. The lentil dish and stuffed pepper were especially amazing. The desserts were also delicious and unexpected.
Juan Tomas R.
Google
Very interesting Spanish place that I wanted to come for a while and I’ve read it had one of the best paellas in Tokyo.
Our experience was great. We had one of the set meals that I found very complete and had amazing food like hams. We chose the chorizo paella, which was good but somewhat dry, and that made everything else a little complicated to eat. In general great but next time I’d stick with the regular paella.
May S.
Google
𝖮𝗇𝖾 𝗈𝖿 𝗈𝗎𝗋 𝖿𝖺𝗏𝗈𝗋𝗂𝗍𝖾 𝖲𝗉𝖺𝗇𝗂𝗌𝗁 𝗋𝖾𝗌𝗍𝖺𝗎𝗋𝖺𝗇𝗍𝗌 𝗂𝗇 𝖳𝗈𝗄𝗒𝗈 𝗐𝗁𝖾𝗋𝖾 𝗐𝖾 𝖼𝖺𝗇 𝗍𝖺𝗌𝗍𝖾 𝗍𝗁𝖾 𝗍𝗋𝗎𝖾 𝖿𝗅𝖺𝗏𝗈𝗋𝗌 𝗈𝖿 𝖲𝗉𝖺𝗂𝗇.🇪🇸🥘 𝖳𝗁𝖾 𝗆𝖾𝗇𝗎 𝗈𝖿𝖿𝖾𝗋𝗌 𝖺 𝗐𝗂𝖽𝖾 𝗋𝖺𝗇𝗀𝖾 𝗈𝖿 𝖼𝗅𝖺𝗌𝗌𝗂𝖼 𝖲𝗉𝖺𝗇𝗂𝗌𝗁 𝖿𝖺𝗏𝗈𝗋𝗂𝗍𝖾𝗌 𝗅𝗂𝗄𝖾 𝗍𝗁𝖾𝗂𝗋 𝗆𝗈𝗎𝗍𝗁-𝗐𝖺𝗍𝖾𝗋𝗂𝗇𝗀 𝖢𝖺𝗅𝗅𝗈𝗌, 𝖳𝗈𝗋𝗍𝗂𝗅𝗅𝖺 𝖽𝖾 𝗉𝖺𝗍𝖺𝗍𝖺𝗌 𝖺𝗇𝖽 𝗍𝗁𝖾𝗂𝗋 𝗌𝗂𝗀𝗇𝖺𝗍𝗎𝗋𝖾 𝖽𝗂𝗌𝗁 𝖯𝖺𝖾𝗅𝗅𝖺 𝗐𝗁𝗂𝖼𝗁 𝗂𝗌 𝖼𝗈𝗈𝗄𝖾𝖽 𝗐𝗂𝗍𝗁 𝗋𝗂𝖼𝗁 𝗌𝖾𝖺𝖿𝗈𝗈𝖽 𝖻𝗋𝗈𝗍𝗁 𝖺𝗇𝖽 𝖻𝗎𝗋𝗌𝗍𝗂𝗇𝗀 𝗐𝗂𝗍𝗁 𝖿𝗅𝖺𝗏𝗈𝗋𝗌.😋
Daniel R.
Google
I don’t think I’m entitled to deem Spanish food as authentic or not, however having just had paella valenciana in the city of Valencia, Spain a week before trying this restaurant, I have to say that it tasted remarkably similar in a very good way.
I would absolutely recommend this restaurant for paella.
Garrett
Google
Some of the best paella I’ve had with a flavorful variety of seafood to balance out the salty, buttery and savory goodness of the rice. White wine paired extremely well with this and the appetizer of cheese and meats. A bit on the pricier end and you’re going to be sharing elbow space with your neighbors, but definitely worth it in the end.
Mat
Google
The service was good and friendly.
The wines could be better quality but the was ok.
The food was very tasty and authentic, the rice was really week done.
Especial mention for the tocinillo! Usual inn spain is very very sweet but this one was just perfect.
Anytime I feeling homesick I have place to come!
Ocean
Google
Good location and cozy atmosphere, though it can get quite smoky at times. Overall, the food was good, but I was disappointed with the spare rib paella. the rice was undercooked and the meat was extremely salty, to the point that I couldn’t eat it.
Ivy W.
Google
Everything we tried on the night was delicious and tasty - so was the wine and homemade sangria. In the combination cold plate - cheese, salami and ham were great, the other two were too salty to my taste.
Requires advance booking but it’s a cute & cozy restaurant for a good night.