Rosa J.
Yelp
Mother Nature often times dictates where Rosa J.'s "Foodie on Foot" venture will be. It happened to be a very pleasant Sunday, and of course, as expected, many restaurants were hopping. Salonica" was a Plan B since we saw a huge inside the popular diner destination on E. 53rd. Well, all I wanted to say was, "this place would always be an alternative option."
The reason why I still rendered a four (4)-star rating was just to round it up from a 3.5. "Salonica" is a neighborhood, vintage diner in close proximity to the University of Chicago campus. Honestly, I felt I was back in college, enjoyed my Sunday brunch/lunch with friends, and then headed to a coffeeshop or one of the libraries to finish up a term paper or a lab report.
Both hubby and I ordered from their Greek speciality menu. We were told that each entree came with either salad or soup (minestrone or lemon egg for Sundays). However, the soups were average at best. Hubby commented that there was hardly any beans in his minestrone soup; the taste of lemon wasn't really detectable or identified in any shape or form.
The entrees appeared quite inspiring, but the chicken from "Kalamata" was over-cooked. I tasted a good many dry spots, and they did require some extra chews before swallowing them.
"Pastitsio" is a Greek-version of lasagna, with ground beef and eggplants layered in between pasta. Hubby thought it was an interesting changeup from a known Italian lasagna most of us were familiar with, yet I knew he wasn't at all obsessed with the flavor of this dish.
Unfortunately, we didn't think we would be returning here. We liked the friendly service, comfortable atmosphere, and reasonable prices, but the food here was definitely the weakest link.