A Peruvian Chef Who Tasted Success in New York Unveils a Chicago Restaurant | Eater Chicago
"The space Kayao now occupies was most notable for Salpicon, a pioneering Mexican restaurant that previously made the location known before later giving way to other tenants." - Ashok Selvam
Nice people. Wish they give tobacco with every meal
oribur
Google
Family restaurant. Very nice and welcoming people.
We had tacos which were great (beef and vegetarian better than the chicken).
Small but very nice place.
voiceofwisdom
Google
Food wasn't tasty
Hygiene was low
Tamales were wet, not flavoured
Guacamole sauce tasted watery and not fresh
Tacos were more of chips with very few cheese on top
Mayank Baruah
Google
Had the Chorizo Buritto and the Tamales and both were very good, especially the Tamales which was just exceptional.
The owner Marina was so kind and friendly, and is doing such a great job running the place. We had a great time.
Thank you for the lovely food and hospitality
Silvia Cumer
Google
The food was average. Unfortunately, on a larger bill, the owner charged 5 times the same dish when we ordered one and was very angry when we asked nicely to correct it. He was aggressive and didn’t return the money. Appalling situation and terrible restaurant owner
Lena Yang
Google
This is the worse restaurant in all Vienna. The food is not fresh and can not be eaten. The restaurant is very small and not clean. We see the flying in the air and over some food.
The waiter is impolite and very bad behavior.
I will never go to this restaurant again.
Liam Stivala
Google
Great Colombian food in Vienna. Marina and her husband were wonderful. We had a very pleasant talk and thoroughly enjoyed the food and drinks. Highly recommended.
Sandra Lucía Schopper-Castillo
Google
Very nice little restaurant with Colombian meals and little México taste... They have like a fusion idea. The owners are very kind, very familiar ambient. We ordered the bandeja paisa and tamal, everything was very good and tasty. I do recommend it 😋👍