Saltgrass Steak House

All of the food was packed full of delicious flavors. Grilled chicken sandwich was very good, Mac and cheese was enjoyable and the brussel sprouts had a great flavor. The chicken taco soup was okay but the tortilla chip strips were stale and tough to chew..The wheat bread and honey butter was a little odd but after a few bites it grew on me. Friendly staff and clean environment.

My server Lia was so sweet and brought out delicious hot food! Recommended a lucky penny to drink and it was incredible! Will be back :) 🥰

Absolutely top notch food and amazing service. The Filet was super flavorful and the fried onions were piled so high, the table next to us wanted to share. The prices are also not too expensive.

My drink was refreshing, the wedge salad was outstanding, the Cajun ribeye was cooked perfect and melted in my mouth. I can't recall having Mac and cheese so flavorful and creamy. The best part about my meal was my server, Edgar. He made me feel like we had known each other for years. Edgar is an asset to your brand.

Had a great experience at SaltGrass. Paul was our server and he was amazing, he recommend the Watermelon Fresco drink, it’s delicious and pretty! The food was great as well! A couple of managers came by to see how we were doing our meal which was a plus. We met Logan, she’s amazing and a pleasure to meet as well. I would definitely come back the next time I’m in Dallas!

Saltgrass is one of if not the best large chain steak houses around. The Grapevine location has been my favorite for years. They consistently deliver great service and food. It is not as cheap as some other chains but, the quality of the food is significantly better. This location in particular has lower wait times than other locations, which can at times be 1hour+. We went for Sunday dinner with a group of 6 and were seated right away. The restaurant was busy but the server was attentive and kept our drinks full despite having multiple family sized tables. The management team came to check on us as well which was a very nice touch. I had the porterhouse which I forgot to snap a pic of, the rest of my family had the New York strip or sirloin. Everyone was extremely satisfied with their meals. The Mac and cheese was a bit rich for my taste but was very good, the shiner bock bread that comes with the meal served with sweet whipped butter is a show stealer. The side Caesar salad is one of my wife’s favorites, it is fresh, crisp and refreshing. The brisket queso with fresh, warm tortilla chips is really next level!

The Cajun ribeye was cooked to perfection and delicious! The flavors were great and the cheesecake was too good to get a picture before it was gone!

We had dinner at this Salt Grass in Grapevine and our Server Jasmine gave outstanding Custoner Service! She definitely knew the ins and out of the menu. She went above and beyond for the friend we we were with who has dietary restrictions. The manager Brandy was also kind and welcoming. Great experience!!! Thank you two and the rest of the staff for such a good evening while we were able to connect with old friends from out of town.:)