G I N.
Yelp
2025-04-27. Sambong Korean Restaurant. Troy, MI.
Sambong joins the fast growing trend of fast-casual restaurants where you place your order, seat yourself, and serve yourself drinks. You're also free to clean up after yourself or not. While there's no designated attendant in the dining area, one will come out and clean up after you if you don't. The fast-casual MO is designed cut costs and speed up turnover. It caters especially to lunch time crowds and people just looking for a bite without the formality of a full service dining experience.
Located in the Northfield Marketplace Plaza on Crooks in between 18 Mile and 19 Mile roads, there is plenty of free parking. The shop is right next to Qamaria Coffee (where the Starbucks used to be). Inside, the dining area is bright and casual and there's seating for about 60. Rather than call out your order, they use a pager system that rings when your food is ready. There is a no tipping policy, which aligns with Korean culture, but hey this is America, and Koreans are no exception to acclimating to American culture; there is a "tip jar" just next to the register.
The self serve station has water, tea, beef broth, plates, bowls, utensils, napkins, condiments, and take out containers. The tables also have drawers on the ends where you can also find chopsticks.
The menu is limited, but I kind of like that, and it aligns with the MO of getting you in and out quickly. With fewer choices, you're going to decide more quickly, or decide to not dine there at all. A restaurant has to be confident in their dishes in order to be able to reduce the menu selection, so every dish should fare well, decent at the least. Today we ordered the Hwe Naengmyun (#3) and the Mackerel meal (#12).
#3: Hwe Naengmyun. This is a cold noodle dish with raw fish. It comes in two sizes and the large is about 50% more than the regular. Not familiar with the size, we went with the large to be sure. The dish wasn't as spicy as I thought it would be which was kind of nice, and the glass noodles were accompanied by kimchi, pickled radish, pickled cucumbers, and 1/2 of a soft boiled egg. Flavors were a little lacking for my tastes and there was little fish to complement the larger amount of noodles. I can see this dish being enjoyed on a hot summers day, but I don't think it will cater to most. 3 stars.
#12: Mackerel meal. This was a complete meal and caters to the lunchtime crowd. It exudes values with all the dishes you get on your tray, but it's really just fried fish, some sides, and a bowl of rice. The soup with this meal appears to be the same beef broth as at the self serve station but a little more flavorful. The sides included kimchi and picked veggies. Both were on par and the kimchi was not overly spicy. The fried mackerel was deboned, but like all fish, you need to be careful as there will always be some stragglers. The head is removed and the fish is served butterflied. This is a standard simple meal you'd find in Korea and it was well prepared here. 4 stars.
Overall, my experience at Sambong was a good one. What we ordered today resembles dishes you'd find in Korea and will be seen as comfort food to some. I'm a fan of the fast-casual restaurants and don't mind serving and cleaning up after myself. When I'm really short on time, I will tip them knowing I will not clean up after myself. My only other notable is that considering this is a fast-casual restaurant, prices are high as they are competitive with full service dining establishments. Would I return? Probably, if I'm in the vicinity and I'm craving Korean, I wouldn't mind trying their Bulgogi or their japchae. I also love Bibimbap, but it's not served in a hot stone bowl here, so I'm still on the fence with that dish... Sambong is a solid 3.5 stars this visit, but I'm rounding up since I would come back. 4 stars.
If You would like to experience more, come dine-with-me.yelp.com I'd love to have your company... Bon Appétit!