Elaineee G.
Yelp
Best pastrami Ruben I've had thus far,
Atmosphere: very comfortable, it feels very warm here...not temperature per say but it feels like a warm welcoming hug when you walk in here. Not many restaurants give off this vibe anymore.
Parking/location: there is a small parking lot, probably about 8 spots, but there is street parking...though street parking, depending when you go, may be tough as there's bike lanes everywhere now which means less parking.
Attire: be comfortable, don't need to dress up
Food: for appetizers we ordered the bone in s&s wings and wow, the sour and sweetness of this house sauce is unbelievable. And I say sour first because they really nail it here. S&s is for sour and sweet! Must try, they were so crispy even with the amount of sauce they drench it in. Nan's they don't skimp on the celery which is a plus (I know most people don't like celery but come on).
It was a chilly night so we ordered the special corn chowder and I don't know what I was expecting but this was so good. It was a little skimpy on the corn and potato, but it was very good nonetheless. It wasn't as creamy as I expected from a chowder, but they nailed the taste here.
The corn beef Ruben is the signature but the pastrami is the most popular- says the waitress....and I completely see why. It's so fresh and delicate. The pastrami is not tough, and it was not overly salty like most pastramis I've had. This dish came with a bag of chips, coleslaw and a half sour and it was a hefty sandwich for sure, no skimping here.
We also ordered the turkey dinner special and boyyy they didn't skimp before but this was a meal for at least two! They were very generous with this dish. We didn't make a dent in this one. I didn't know what I was expecting from this dish either but they blew my mind. Actually I did know what I was expecting- two thick sliced turkey and mash and stuffing... but no this was gorgeous. So much more gorgeous than two sliced of turkey. It was big generous globs of mash and butternut squash and in the center...the star. A mound of stuffing covered with thin slices of turkey, so juicy, so moist, so delicious! And the cranberry was just the cherry on top.
We didn't have space for dessert but the dessert counter is always packed with delicious baked goods, cupcakes, cake slices, you name it.
Pricing: the only price I remember was the Ruben..which was about $18, I think overall the bill was roughly around $72, but keep in mind we ordered two specials. I say it was very decently priced given the amount of food they give.
Overall: I highly recommend, this restaurant has been here for decades and I see why. They're welcoming, the food is generous, the servers are polite. It just feels welcoming. We also came during closing time (didn't realize they closed at 1900, we came at 1830) but they were very nice about it (don't worry we left in a timely manner).I say give this place a try if your around the area. Large menu selection and if my eyes don't lie they also had alcoholic drinks.