Sant Ambroeus Milano

The food was delicious, not too salty, just perfect. The service was astonishing warming and kind. The waiter at our table was very caring if we were satisfied with our dishes. We were very happy with everything. Highly recommend the Vitello Tonnato and risotto. We had Sbagliato and it was great. The fried seafood was also good, but a bit too oily.

An absolute Milanese classic that fully lives up to its reputation. Santa Ambroeus delivers timeless elegance, impeccable service, and truly outstanding food. The pastas are beautifully executed—perfectly cooked, rich yet balanced, and deeply comforting in the way only Italian classics can be. The cotoletta is a standout: golden, crisp on the outside, tender and juicy inside, and generously sized—simply perfection. The vitello tonnato is equally memorable, with delicate slices of veal paired with a silky, flavourful tuna sauce that’s refined and perfectly seasoned. From the polished atmosphere to the consistently excellent dishes, Santa Ambroeus is a must-visit in Milan. A place you’ll want to return to again and again.

One of my favorite breakfast spots in Milan, I simply can't resist stopping by every time I'm in town. Their signature dish—the panettone french toast—is a true masterpiece. Every bite comes together in perfect harmony, making it an absolutely irresistible and delicious treat. Truly, a breakfast experience like no other!

A classic institution in Milan. I’ve wanted to try this place for very long, and finally took the chance when in Milano. The service, amtmosphere and vibes were giving old world elegance. Food was all very neat, plated elegantly, but had quite subtle tastes. Quite expensive on the other hand, for such simple dishes. Our favourite was the red prawn pasta, so fresh and well balanced. I would recommend this place if you’re looking for an elegant cafè experience in Milan, but perhaps for a gastronomical one.

Visiting Bar Sant’Ambroeus on Saint Ambrose Day is truly the place to be in Milan. It’s the perfect spot to enjoy a festive brunch or savor what is arguably the best panettone in the city on Milan’s most iconic holiday. The atmosphere embodies genuine Milanese spirit, combining tradition with a refined, elegant setting. Every detail feels thoughtfully curated, and the authentic service adds an extra layer of warmth and sophistication to the experience. Whether you’re a local celebrating the city’s patron saint or a visitor looking to immerse yourself in Milan’s culture, Bar Sant’Ambroeus offers a quintessential and elevated Milanese moment—a must on December 7th.

We had an unfortunate experience at this restaurant. We ordered a pasta dish, and a staff member came over with fresh truffle and started shaving it onto our plate without informing us that it came with an additional charge. Only when the bill arrived did we find out that the pasta cost €94. We felt upset and misled, especially because we had no idea how much truffle was being added or how the price was calculated. When we questioned it, they agreed to waive only 50% of the truffle charge. Please be careful when dining in Italy—always ask about extra charges before you order or agree to anything added at the table.

Sant Ambroeus — since 1936, and still perfect. The very first place I came to with my husband in Milan, and since then, for six years, a must for lunch or dinner every time we’re in town. Impeccable service, and the food? Always a ten. Named after Sant Ambroeus — that’s how Milan lovingly calls Saint Ambrose, its patron and protector. This place captures his spirit — proud, timeless, and deeply Milanese.❤️🇮🇹

We accidentally reserved a table for 7:30 AM and arrived at 7:30 PM. The hosts were so accommodating. They seated us anyway on a holiday!! The food was spectacular as always. An appetizer with pumpkin, black truffle, pickled radish, and chestnuts was exquisite as were our primo and secondo. The wait staff was gracious as usual. We love this restaurant!

Amazing food, service amazing, ambiance was so amazing. Would recommend best Italian food in Milan.

I was familiar with the NYC outpost so I was excited to try the original in Milan. It is located in the stylish Montenapoleone neighborhood and feels very old-school in a refined way. We selected some cookies at the counter which is also where you pay for your coffee. Then your coffee is made and served at the bar. I really enjoyed it.

Fantastic unbeatable Hot Chocolate! It is so thick like it's drinking real chocolate for the first time. A real must-visit for cocoa-holics...