Santeramo's Pizza House and Italian Food

Came here after reviewing for good places in Greeley and came upon this spot. Soon as we arrived immediately catches your eye and know the food is going to be excellent. Once we received our food we were impressed by how fresh and delicious everything was. From the pepperoni appetizers to the baked basta and the chicken Parmesan and the wine and old fashioned. Definitely recommend to anyone to come

The wife and I stopped by today for a late lunch/early dinner and it was our first time at this restaurant. We were not disappointed. The atmosphere is a vibe with Italian art and pictures and we’re gonna have to try dining outside next time. We ordered drinks to start and I got the 32 ounce draft Peroni Italian lager which was iced cold and my wife got the Italian margarita and she loved it. We both got the Caesar side salads to start and it was crisp, light, and flavorful. For the main course we ordered the Santeramo’s Special and added pepperoni and jalapeños to it. It was absolutely delicious with a thin and crispy crust and flavorful amounts of cheese, sauce, and toppings. 10 out of 10! I highly recommended!

Quaint and charming old school local institution serving large portions with with tasty family recipes. Attentive service. Dishes are hot. Lots of cheese. Huge meatballs. Great value on the possibly too sweet Italian margaritas. I recently enjoyed the EZE Italian sliders from the appetizer menu. Four sliders that were very filling. The red sauce is great. The bathrooms are clean. The atmosphere is great for a meal and conversation.

The food was super good, the service was awesome and the atmosphere and place was great. We will definitely be back.

We found this on our way to a friends house. Amazing atmosphere, amazing food, amazing smells, and amazing staff! Would go back again and again!

I’ve tried this place twice, each time was told when my food would be ready and both times stood and waited in a hallway holding half my order while they finished the rest. The food is fine but spending $25 on 9 ravioli that my 9 year old niece could eat x2 is the most frustrating part. Maybe mention the amount of food if there’s not much there? I’ll have to make a run to McDonalds in an hour to actually fill up now.

Hello everyone it's Food Guy checking out food here and there. Today was a good food day. I am happy to say this restaurant scored pretty high on the list. When first pulling up to the building, a person may think there in the wrong place. The restaurant is in a old/vintage house. And at first glance you might think no way is this an Italian restaurant. Well it is, and I think they did a great job in the decor/atmosphere. It's very cozy but not over the top, comfortable may be a better way of putting it. The gentleman that attended to our order was very helpful and took good care of us. I asked a lot of questions and he had no problem in taking the time to speak with me. I then began my tour of the restaurant and I spoke with many different customers, with all of them saying they were happy with the restaurant and would definitely recommend coming back. We got our drinks and appetizers, (very good) I definitely recommend the 32 oz margarita 🍹. About 10 minutes later our food showed up. Baked chicken Parmesan with cheese ravioli and a four item calzone. Let's put it this way if you leave hungry it's your own fault. I believe that pizza and calzones are the bread and butter of the menu but the chicken Parmesan really hit the spot. The only negative that I would say to the menu is there really isn't an alternative to meat besides salad. Now I may have missed it and if I did, my apologies. But a shrimp Alfredo or a crab ravioli may be a good addition to the menu. Overall this restaurant is definitely worth coming back to, there prices are ok..( compared to other Italian restaurants in the area) but the atmosphere and food are spot on 🎉😃 Atmosphere 5 ⭐ Service 5 ⭐ Location 4.8 ⭐ Price 4.8 ⭐ Food 5 ⭐ Please follow me for additional reviews and let me know your thoughts on this restaurant.🥧✨🍹

We were beyond impressed. It was a carry-out order, and no less than 3 staff members acknowledged me and asked if I'd been helped. S tier service, especially in 2025. We got the short rib ravioli and baked chicken parm, and both were delicious. This joint isn't pretentious. The pricing and quality are great. My only regret is not having found it sooner. 10/10 would highly recommend.

Food was fantastic and served quickly. We ordered the two different rotating raviolis (braised beef short rib and portabella mushroom) and they were fantastic. The location is cute and the servers are super friendly. Will be returning!

It was so good! The ambiance was perfect, even though it was busy(it was Friday after all), we were seated within 15 minutes or so. We decided to wait at the bar, and had a couple of NA drinks(I had the almond Italian soda-so good!) We were then moved to a booth table per our request. Our server Quentin was great, even though he was tending a very busy bar, he was extremely attentive. He made excellent meal suggestions. We got the Italian nachos, I had the baked chicken parm and my hubby had a calzone. Everything was delicious! We for sure will be back again next time we visit from AZ. Definitely recommend!

It was disgusting. They served me a pizza with long human hairs baked through it and refused to refund me. Absolute garbage business, avoid at all costs!

Excellent food and service. The patio is delightful and dog friendly. I had the special ravioli which was mushroom with Alfredo sauce. Big juicy pieces of mushroom and perfect blend of cream but not too heavy. Finished with the cherry dessert pizza. Yum!!

Not the best Italian food but also not the worst. Service depends entirely on the day.

The staff and food at Santeramos is always superior! The building is absolutely adorable and makes for an excellent family meal.

My mom and sister live in Greeley and they always take me here when I visit. The service is always great, very attentive. We love the sangaritas. The place is very clean and cozy. Smaller bar. But there are usually seats at it. We always sit in a booth. I got the linguine with a meatball, red sauce with some Alfredo on the side. My sister got the baked chicken parm ($2 off baked dishes on Tuesdays, every day of the week has a different special) my mom had the baked manicotti. Big portions, we had enough to take home. All the dishes were delish. We've had the pizza before as well. This place is always two thumbs up.

We just moved to greeley a year ago and finally tried Santeramos pizza house and it did not disappoint. We went in the afternoon and right when we walked in the atmosphere was perfect. The service and food was also great. Then we had an italian soda, side salads, pizza and raviolis which were all great portions. The seasoning and homemade sauce tasted just right. I cannot wait to be taking my mom there next to try more of their menu items.

The homemade food is hands down the best Italian you can find in Greeley. The hand-made pizzas and calzones are something you can't just make at home, but you feel right at home in their establishment. And if you love a margaritas you HAVE to have their italian margarita. You can tell they care about their service and product. You will NOT be disappointed.

The food here is always fantastic. The mushroom ravioli was delicious. There were zero issues making a reservation for a large party. I only have 4 stars because our server seemed a little aloof (new maybe) or maybe she was just overwhelmed because she had several large tables. It just took forever to get our orders in and even longer for the check at the end of the meal. We had to finally go downstairs and ask to pay after waiting quite awhile. We also ended up cancelling our dessert as she never came back to let us know whether it was ready or not. We would go back, because the food was great and she was pleasant just a lot of waiting.

This place has everything: great Italian food, amazing and friendly servers, and a place that the whole family can enjoy-family friendly. You can tell that there is a lot of love in their food, and you won't leave hungry.

This restaurant is the best in all of NoCo!!! Italian Nachos and the pizzas are at the top of our favs every visit! Stop in for a new seasonal cocktail now!! The service is without a doubt always the best, the servers are attentive... Kitchen staff is on top of their game... and management is always available for questions and to make sure you have the best experience!

From the service to the food! Everyone in our group of ten had a different entree and not 1 complaint! Our server, Lily was so amazing! Kind and fun! Didn't miss a beat! We also had a private room! The place is great

I gave a dinner here for my extended family of eleven (age 2 months to 97 years) in their private dining room. Everything was perfect. The handsome room had a large round table so everybody could talk and have eye contact with everyone else. Our server was a sharp pleasant college student. We served nachos to everyone, best I've ever had. My lasagna was delicious. I think everyone enjoyed what they ordered. The prices for the food and drinks were fair and reasonable so the bill didn't break my bank. I'd never been to Santeramos before. I just picked them from their website. I thank them for a perfect evening.

The food was delicious. The Server was very attentive. The price was fair. The decor was good. So why not five stars? They had absolutely NO CONSIDERATION/ ALLOWANCES WHATSOEVER for the HANDICAPPED! Honestly, I struggled to give them this high of a rating because of this. The only reason I didn't turn around and leave was because I was with a good friend who loved this place, was rarely in the area and was unaware of the very high pain I was in for at least half an hour. They have no ramp to use instead of stairs. Okay. I can do a few stairs. Not ADA compliant, but I worked with it anyway. Had over half an hour wait. The place was slammed. There was absolutely no place for a handicapped person to sit and wait. Standing for five minutes is a lot for me. People in chairs could clearly see I was in pain. Then I ended up sitting outside on cement in Winter until I couldn't stand the cold anymore. Came back inside. Stood some more. As soon as a chair freed up a younger person quickly grabbed it not caring about this older person clearly in pain. (Yes, I do have a Handicapped card and a cane.) This is why we have an Americans with Disabilities Act. It should be in effect in every public place.

Baked Mannicotti, garlic bread. Calzone with Canadian bacon, green olives and cream cheese. Italian Margarita We love that this place is still family owned, great atmosphere and clean. The Italian margarita was sweet and refreshing, but a tad low in alcohol delivery for 32 oz. Our meal come out in a timely manner, hot and fresh. Overall, appropriate traditional Italian seasoning was lacking. The crux of the meal ( the sauce) tasted more like a condensed tomato soup than a commanding sauce. Meatball could have used less filler and more time in the oven. Calzone yellow crusted dough was appealing to the eyes, but confusion to the senses, again, lacking some needed home made flavor. Oh, and my beautiful wife would like to have had a better grade of wine available. Price was good. Thank you Santeramo's!

Real authentic Italian Food! Also best service I've ever experienced, Kelly I think her name was.

We didn't try any other entrees so we cannot comment on anything of those but we did try a large pizza that was underwhelming to say the least. This pizza had the cheese and all the toppings but was one of the worst pizzas I have ever eaten. The sauce had barely any flavor, and the crust had semolina flour so it was not crispy. It was a yellow crust and no one had specified that it was semolina flour so my family and I had quite a surprise when we opened the pizza box. We still gave it a try, but still was not a good pizza overall. I would not recommend the pizza at all.

Food was very good and a generous portion. I had the baked chicken parmigiana. Service was appropriately paced and very friendly. Old time Italian restaurant setting. Pictures, booths, etc. this would be a regular haunt for me if I lived there.

Have been 3x and I will say my last visit was the best one and still just borders on "pretty good". I won't go back to my first two visits and I'll only base my review on the latest. I saw the special walking in the door which was a butternut squash ravioli. I'm a sucka for butternut anything and put it in a ravioli and I'm in...tractor beam locked on! So I order some garlic bread, which was "good", to start with. The ravioli while tasty and fresh was only just like warm and the savory sauce was a seasonal sweet version flavored with nutmeg was a nice compliment BUT being barely warm in most spots and actually cold in others I found myself eating like I was in a prison yard (fast and furiously) to keep the meal from cooling any further. It really needed something to make it pop as well..maybe some roasted hazelnut sprinkled over top??? Not the worse dish in the world and like I said very tasty and a bit of a unique combo. Still I will be back again to try something new and look for my go-to dish. I will say the staff was friendly and accommodating especially considering it was close to closing time. I often see staff rushing to close up before all the patrons are done but not here. Well done crew, you were great.

Margherita was great! However, it was slightly too garlicky. 2-3 pieces would be great, but the more you eat it, the more you realize that there's too much garlic. Santeramo's special pizza was good. Wish the peppers were cooked more. Felt like it was thrown on. The mushrooms were also a little limp. Side of garlic bread was awesome. Seems basic but 10/10 recommend. Good thickness and crispyness, not too garlicky, and the marinara dipping sauce that came with it was great.

So lucky we decided to have dinner here. It's a Victorian house that was transformed into a restaurant. It was so cute. I had the Raspberry~tini. It was super delicious!.. We both had the chicken parmigiana for dinner. The chicken was moist and tender and the sauce was really good and savory. Not sweet like some Italian marina sauces can be. For dessert we shared a piece of the chocolate cake. Everything was perfection. We will definable be going back. They also offer alfresco dining and also have a separate dining area upstairs for groups.

Chicken parm was a touch bland but still tasty... friendly staff and nice outdoor seating in a park-like atmosphere

Kelli was my wait person at Santarmoes. A fantastic person and very helpful. She was very helpful with the menu and recommended the naked calzone. Outstanding recommendation. The service was the best. If you have an opportunity to visit, I strongly suggest asking for Kelli. She's the best

We always love coming here for the best Italian food in Greeley. Kelli provides the best service and always makes us feel welcome.

We are here for lunch, and it was so good! There were 7 of us and we all got a different meal and each one was delicious. I had the chicken Parmesan with linguini noodles and it was some of the best I've ever had. Our server was super attentive too. Would recommend! We also got the manicotti, lasagna, spaghetti and meatballs, ravioli, gnocchi, and shrimp Alfredo.

I love this place!!! The homemade pasta is delicious! Even though you have to pay a little extra for either a sausage link or meatball, it's not that pricey (about $14 for a really nice size plate of pasta, sausage and garlic bread) and it's ABSOLUTELY worth it!!! Nice atmosphere and really nice staff! Definitely recommend this place!

Stopped by impromptu for a late lunch. We sat outside and didn't even need an umbrella because there was a good amount of tree cover. The staff was attentive and kind, and the food was stellar! $12 for homemade pasta is absolutely a steal. The tiramisu was moist and spongy and melts in your mouth. I absolutely would come here again!

COLTON Magnuson was the perfect server tonight. We come come here often and he is another reason for us to drive here from Cheyenne, Wyoming. Great food. Great server.

I can't say enough good. Amazing atmosphere. Great service. Awesome food! All around a great experience. Highly recommend the Italian sliders appetizers. Chicken parm was great and the calzone was super!

The Sunday family bucket was such a good deal and tasted great. Literally a bucket of spaghetti.

This place sucks, food was cold, service was poor, don't know how this place is in business, pricey for no reason

Great service, very basic food. Nothing special about the pasta/pizza. Definitely better places but I can't recommend any Italian/pizza within 50 miles. Just not great food in Northern Colorado, especially Italian.

I've had the flatbread pizza and the chicken parm and both were pretty good. For the price, this place is definitely worth it. The service is a little slow but they're friendly and accommodating. They have all-you-can-eat spaghetti on wednesdays for $4.95 which i don't think is listed on the menu.

Pizza was very disappointing, stuck to bottom of box and could not even get a whole piece without falling apart. Not sure what the hamburger like meat was, mushy and not good tasting. Cheese bread was cold-appears to be made well before pizza was to be picked up. Service wise, pizza was ready on time for carry out. When paying the bill was about $15 more than what website said. Sorry for the bad review but I love Pizza and this was a huge overpriced disappointment.

Very happy with the service, atmosphere and food. The meatball sliders were good, but the ez-e sliders were incredible. They make them with their in house bread. They ran out of some of the Italian soda flavors, but this was a weekend evening. They have great huge pitcher sized Italian margaritas with all the flavors you could imagine because of the Italian sodas makings. The baked pastas, we got the shrimp in white and the chicken parm in red. Our pizza was great. They even cut it authentically. A suggestion, break off and taste just the crust with no toppings. Close your eyes and savor it. THAT is real Italian bread there. This was my first time here ever. I was impressed.

Had dinner here with my son with the intent of deciding to book a reservation fir a large party. We tried a pasta dish and a pizza. We enjoyed both and the good service. The pizza was good and simple, thin crust. The ravioli dish was fresh tasting but I enjoyed the sauce most. There was the right amount of it, so didn't have to ask for more (my typical complaint). Everything was litely spiced and approachable for the masses. We decided to book it!

Great prices and great food! My dad is very picky about his spaghetti and this is his favorite. I'm a huge fan of the baked manicotti, it's the best I've ever had! Great prices too!!

Italian as it should be, good food, served by the ton :-) We arrived as 4 very hungry people for dinner, and left with 3 leftover bags the portions were that generous and hearty :-) Prices: Very reasonable Service: Awesome, on the ball with drink refills and stuff Food tasted great too, loved the baked chicken Parmeesan and Gnocchi in particular. Will visit again next time I'm out there :-)

Great food, Fantastic service! Noelle was great! I look forward to dining here in this safe clean restaurant again.

Santermos are the best local pizza slingers in the Arvada/Westminster area. Everything we've had here is great. The pizzas are not greasy. They grind their own meat and use sheets of cheese.

I just moved to Greeley From Texas and came across this Italian restaurant. Great Service! Food was Delicious and very filling and plenty of left overs. Garlic Bread was toasted to perfection with a crunch but still soft texture. Most restaurants overcook Garlic bread I personally don't care for hard toasted but it was Perfect! The Homemade Noodles Amazing! Loved the a soft texture. Chicken was Tender. Will definitely be coming as a regular! cheaper then Olive Garden in my opinion. Great Job Guys

Santeramo's always had delicious food and excellent service. The homemade pasta is especially great!

This was the third time in maybe four years that I've visited this place. I wanted something for dinner that wasn't a big chain so we tried this place again. I do enjoy their homemade noodles not too many places provide that option. I ordered an Italian margarita that was a nightly special however I sent it back as it wasn't for me, I honestly didn't like the amaretto in it, I did order just a regular marg and that hit the spot. Not too shabby of a place, decent menu, and good staff.

Love this place! The homemade pasta is one of my top favorites but I can honestly say I've never had anything bad here. Service is also great, even when they're busy they're still all very helpful and super sweet.

Went to Santeramo's last night and the place was incredibly clean. The staff is energetic and friendly. We had their Italian Nachos and a Pizza. Honestly was so delicious. I would recommend them to everyone I know. They have a wonderful protocol in this time of keeping everything clean.

Good Calzone and Italian Nachos. Italian margaritas is tasty. Competitive prices and friendly staff. Can be cramped in the seating so get there early.

This is one of the BEST restaurants in Greeley. It's a beautiful house. The service is awesome and the food is delicious!

Service was great, it was the boys first shift. Italian nachos and chocolate explosion cake were great. Ranch dressing tasted like it was from a bottle. The homemade noodles were good but the Alfredo tasted very cheap.