Santerra Restaurante

Restaurant · Lista

Santerra Restaurante

Restaurant · Lista

1

Calle del Gral. Pardiñas, 56, Salamanca, 28001 Madrid, Spain

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Santerra Restaurante by null
Santerra Restaurante by null
Santerra Restaurante by null
Santerra Restaurante by null
Santerra Restaurante by null
Santerra Restaurante by null
Santerra Restaurante by null
Santerra Restaurante by null
Santerra Restaurante by null
Santerra Restaurante by null
Santerra Restaurante by null
Santerra Restaurante by null
Santerra Restaurante by null
Santerra Restaurante by null
Santerra Restaurante by null
Santerra Restaurante by null
Santerra Restaurante by null
Santerra Restaurante by null
Santerra Restaurante by null
Santerra Restaurante by null

Highlights

Seasonal Spanish game dishes, Iberian ham croquettes, and wine pairings  

Featured on Michelin
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Calle del Gral. Pardiñas, 56, Salamanca, 28001 Madrid, Spain Get directions

santerra.es
@santerra_restaurante

$$$ · Menu

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Calle del Gral. Pardiñas, 56, Salamanca, 28001 Madrid, Spain Get directions

+34 914 01 35 80
santerra.es
@santerra_restaurante
𝕏
@MiguelCSchz

$$$ · Menu

Reserve

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Last updated

Aug 31, 2025

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@michelinguide

Santerra

"It is hard to find a better restaurant than this for La Mancha cuisine in the Spanish capital, where the self-styled “cocina de monte bajo” (which literally means “scrubland cuisine”) is shown due respect and transformed into a gourmet experience. Located in the heart of the city’s Salamanca district, it offers different dining options, ranging from tapas and “raciones” (the Iberian ham croquettes are an absolute must) at the bar to more gastronomic fare in the dining room in the semi-basement. Chef Miguel Carretero showcases his full personality here, bringing the flavours of La Mancha to the Spanish capital through seasonal dishes in which game is ever present (roast loin of venison, duck royale, stuffed quail “a lo Tío Lucas”, pigeon soup etc) and which is particularly well expressed in his escabeches. The “media ración”-style à la carte is the perfect option to create your own personalised meal, and is complemented by the impressive Monte Bajo tasting menu." - Michelin Inspector

https://guide.michelin.com/en/comunidad-de-madrid/madrid/restaurant/santerra
View Postcard for Santerra Restaurante

Lennart Go

Google
Food was 10/10 in terms of quality, taste and presentation. Special courses we never tried before with amazing texture and fine taste. Service was professional and very attentive, but we could’ve gotten the single courses faster.

julie demdam

Google
I had such a great dinner here. This was the 3rd and last tasting dinner I did on my 3rd night in Madrid. They made me wait at the bar(ish) area upstairs after I checked in for my reservation. I was then led downstairs to the main part of the restaurant. In my opinion, I got the best seat in the house because they put me at the table directly facing the set up area so I got to watch the guys do work all night. I once again did the wine pairing. It was 10 plates of some of the tastiest dishes I’ve ever eaten. Their wine bottles were huge. I always perked up when the guy would come over to pour me a serving by using a chingadera to scoop up a glass worth. The wines I was given were all so tasty. They paired perfectly with every dish I was given. It was all so good So good that every plate that got dropped off at my table went back clean. I ate it all Service was good. There was always someone around if you needed anything.

Suki Leung

Google
🍽: Mediterranean 🧑🏻‍🍳: 4/5 🤵🏻‍♀️: 5/5 💰: 5/5 🔂 : 4.5/5 📍: Madrid, Spain 🇪🇸 Tasting menu €110pp Pickled quail, carrots and mussels Grape leaves sandwich, mid-season pate and 'arrope' (syrup made from grape must) Artisan Iberian Ham croquette Pickled partridge rillete, melon sherbet and flame-cooked anchovy Wild pigeon soup and salmis doughnut Puff pastry celery, smoked eel leek soup and acidulated english cream Trout galantine, gribiche sauce and flowers and aniseed vinaigrette Roasted deer loin, stewed cherries in Grand Veneur sauce and roasted shallots Creppe Suzette of orange duck Trout cake Pinares de la Serrania Baja Boletus, white chocolate and tonka bean The wine pairing here is nothing short of extraordinary! Some wines are crafted exclusively for this restaurant, and a few local producers offer limited bottles solely to this venue. You’re in for an exclusive and captivating grape journey! With a fantastic ambience, excellent service, and delicious food, this spot in Madrid is an absolute must-try for its price point.

Michał Rozesłaniec

Google
Fantastic place! Service at an outstanding level. Very friendly and knowledgeable, they look after the guests from the first second! Food brilliant. Croquettes top! The deer is one of the best dishes I have ever had. I think all the dishes on the menu are great!

Steven Kupchan

Google
Santerra offers wonderfully unique food, with standout game dishes that are a must-try. However, the service could use a bit of tweaking, the “glass” of wine felt more like a tasting pour, and the wait between courses was longer than expected. That said, the flavors and creativity in the dishes made it worth the visit!

Samuel West

Google
Fantastic dinner. There are two restaurants, street-level is nice casual and the fine-dining(this review) is one step down. The food is very high quality and creative. Great wines and sommelier. The boletus bonus dessert at the end was awesome!

Allan Rubio

Google
Amazing dining experience in a unique and cool restaurant. While everything was delectable, the croquettes and the venison really took the spotlight - they shouldn’t be missed. The atmosphere was also intimate and very pleasing. Would return whenever I’m in Madrid

Sami Tayfour

Google
Chef was playing on the edge with the seasoning. Very unique dishes, especially enjoyed the dried grape leaves. The dessert needs an option with more acidity to cut out the richness from the mains. Overall - 8/10