Lori B.
Yelp
We were a group of 9 with a 5:00pm reservation on Saturday evening. Our waitress was very friendly & helpful, especially when some of us wanted Korean beverages. On her recommendation, I chose the black raspberry wine for $14.95. Served in a fairly small bottle, with a small glass (like a large shot glass), it was very strong, yet sweet & delicious. This was easily equivalent to three glasses of wine, so the price was not as outrageous as it sounds. Then our server explained how the all-you-can-eat pricing worked, and allowed us to choose A ($25) or B ($35) individually, instead of one option for our entire party. She did ask us to re-seat ourselves around one grill for each option, which worked out fine for us, and it seems we were all charged correctly. Plus, some of our group simply ordered off the menu - also not an issue.
Initially, the service was attentive, as the restaurant was not busy when we arrived. However, as the evening progressed, our server's visits to our table became sparse, and we had to wait quite a while for fresh meats after the first round. For example, I wanted more brisket, as I did not care for the spicier meats, and I waited quite a few minutes for her to come by again, then at least another 20 minutes after my request. Later in the meal, many of our water glasses, including my own, remained empty for way too long. That said, other roving servers passed by fairly often with more of the side dishes, which we appreciated. I couldn't get enough of the spinach!
My biggest *disappointment* was the lack of non-spicy meats with Option A. I thoroughly enjoyed the brisket, plus I thought the marinated beef & pork belly were tasty. But Option A does not include a non-spicy chicken, nor another less-fatty pork. I'm not a fan of ribs, which Option B includes, but I would have appreciated more pork &/or chicken servings that were not spicy.
The brisket was delicious, and the spinach was also amazing. This was my first experience at a Korean BBQ restaurant, and overall, I really enjoyed my meal here. Because our waitress advised us (late in the meal) that we'd be charged for too much uneaten meat, I'd recommend dining here with at least 4 people. We never felt rushed, though, and as we left, I noticed we'd been at our table for about three & a half hours!