Scottie's Pizza Parlor NW

Fantastic pizza! Best in Portland? No but could easily be a top 10. The white pie, garlic knots and the tomato pie are top notch…although I’m not a huge fan of the marinara sauce but the ranch is quite tasty!

The pizza here is somewhat unique and enjoyable. I feel like it’s a little overpriced for a slice however. This place does not accept cash however and also is a non tipping establishment which may be reason for slightly higher prices as they pay livable wages rather than have employees rely upon tips.

Slap me in the face and paint me pretty, came in after walking out of the theatre cross the street, blew my mind, Portland’s Best Pizza. That’s the Chef’s Special. Seems like a supreme. Crust is perfect crispy, fluffy, consistent. Great staff and sublime music taste. Yum! 😋

All time pizza. The crust is incredible - from what I understand attributable to their par-bake method. You get a thin crispy outer layer but the dough inside is fluffy with a slight hint of sourdough. Make sure to get the #1! Price isn’t cheap and the service charge is automatic but it’s worth it. You won’t find a better slice in the PNW.

If you want a nice chewy but crunchy crust that isn’t too thin or thick with a with some great classic and interesting pizza combinations… then Scottie is about to be you new best bud! From the garlic knots (they sell out of these), house made dressings, the amazing marinara (which is part of the slice measuring contest of any parlor I enter) on to the soda fountain with only cane sugar soda selections, Sicilian style slices and locally made cannoli shells and house made filling! I just can go on but you better go on and try a slice! This will be one of your Portland pizza faves in the NW neighborGood! If you are looking for a new easy going spot to try with great service, a great slice and a chance to people watch Scottie’s is a must try!

This is the best pizza, including NYC, and I'm from NYC... I only wish they were open for more hours and days... But when you're this good, you get to dictate the hours. Seriously, this is one of the only places I don't drive myself wanting to add any spices, because it's perfect as is. Highly recommend getting a side of dressing to dip the crust in, so no bite of heaven goes uneaten 😍🤤

Scottie's pizza is amazing! I've been eating their slices since they opened the first shop in SE almost a decade ago when I was visiting Portland. Whenever I'm back in the city, I make a point to visit and always send my friends there if they are visiting Portland. It's awesome to see the business has grown and expanded to two locations. This one has the same amazing pizza - the crust (naturally leavened - yum!) is so delicious and the sauce and toppings are perfection - but it has a lot more seating. The shop is just a lot bigger. If you want to sit and socialize, they have both indoor and outdoor seating options. Prices are good and the hospitality of the staff and owners is top notch. It's super family friendly. My 4-year-old kid loves getting slices there! Scottie even showed her how they stretch pizza dough the last time we were in - such a kind thing to take time to delight my child with the wonders of good pizza. Oh, and they put radicchio in the caeser salad, which just brings it over the top. Seriously, I crave that salad all the time!

A mandatory 20% on a to-go order is outrageous. Pay your employees what you believe to be a livable wage. Don't pass the buck (literally) to your customers. *To the person reading this Google review: There's A LOT of good pizza in Portland

I'm mad at myself for not coming here sooner! OMG! It really hit the spot. We had a few slices today and they were amazing. The #1- perfection Frankie P- the hint of lemon from the ricotta was a delight. Pepperoni- you can never go wrong with a classic..some hot honey would have finished nicely. Defino- one bite and I was in Heaven. Chefs Choice made by Cami today was off the F'ing charts. Front of house service from Gina...thank you for the smile to brightened our day, the extra conversation about all the pizzas we tried today. Definitely coming back with all my friends.

Pizza was pretty good although greek olives are not black olives big difference when you expect one flavor and get another. Topping prices are wrong on the menu and you should expect a 20% service fee in Liu of a tip. Owner of this place should pay his employees a living wage don't make it your customers problem. Say this is our $25 10" pizza not our $18 personal pizza.

I stopped in for a slice after work last night and OH. MY. GOD. This has to be the best by the slice pizza I've ever had. The quality is frankly astounding. I was honestly expecting to be disappointed when I saw that what I was going to get was the last slice from the previous pepperoni pizza, but boy was I wrong. The crust was perfectly thin and crispy, the ratio of cheese to sauce was perfect, the pepperoni was crunchy and tasty, and even the dipping sauce was amazing! They have a house made buttermilk dipping sauce that I anticipated would be like ranch, and I guess it is KIND OF like ranch...but it's better. And I can't believe I'm saying that...because I love ranch. This location and layout would be perfect to stop by for a lunch break during work, a casual day out with friends, or the obligatory post bar crawl munchies on a wild Friday night. The staff seems genuinely cheerful and friendly. The guy who took my order was all smiles and chatted and joked with me a bit. Really good customer service. The ambiance was casual with lots of open seating including patio seating outside on picnic tables, and booths and window side seating inside. The cans that hold napkins on the tables were also a cute touch of decor. Something interesting to note; they don't do gratuities here. Instead they have a service fee. I've never patronized a business that used this kind of model before, but from what I could tell the employees seemed happy and the quality of service and products was high; so clearly it's working for them. My only point of feedback is that I noticed several tables were dirty and did not get cleaned while I was there. While in theory, having customers bus their own tables can be a great way of reducing labor demands, most customers are not going to brush crumbs off the tables and wipe them down. Having someone to bus, sweep, and clear bus tubs throughout the night would be a good addition to the team. Although, judging by the interview/on boarding that was happening at another table while I was there this may already be in the works. I see good things in the future for this business, and will definitely be stopping by for another slice!

Slice was hot and fresh and great vegan pepperoni - the bad news was that the entire tab ended up close to $30 after a soda and a cheap beer - which I am not sure I could justify. It's a very cute little spot and was a nice snack option on a rainy Portland day - but I could have gotten two entrees at most other places. I am torn if I would return.

Some very tasty slices of pizza. Bought a slice of pepperoni and their special and went to pick up the kids from school. My younger kid had a bite and asked if we could go back on the way home. Both kids really enjoyed the pizza. The garlic knots were okay. The space is neat too and next time we'll need to bring quarters for the arcade machines.

Drawn in by all these positive reviews, I was disappointed to find the pizza underwhelming. Perhaps my palate is simply different. The cashier was helpful in telling us popular pizzas, but the 20% upfront service fee for a self serve establishment felt excessive. We got our own drinks and cleared our table, with only pizza delivery as 'service.' I appreciate tipping for good service, but this wasn't it. The thin pizza and doughy crust wasn't my favorite. While the pizza was edible, I doubt I'll return.

Atmosphere: Bright, take-out style spot with a few indoor and outdoor tables Food: Excellent. Probably the best pizza in Portland Price: Steep for pizza. They also charge a 20% service fee too. This is the biggest deterrent from me being a regular Service: Service was fine Parking: Street parking

TL;DR - go to Scottie's, now!! I don't know why it's taken me this long to try Scottie's, and long story short, I have been missing out!! There are some great pizzas in Portland, and Scottie's is a contributor. I came in for their pizza special during Portland Pizza Week 2024, and they featured a ziti pizza. Let me just tell ya, this was one of the best pizzas I've had in Portland. The ziti wasn't mushy or soggy, it was seasoned beautifully. There were crispy bits to the pasta that added texture and flavor to the pizza. Whoever came up with this idea, deserves a raise and a bonus. It was so good, I got it again the next day, and it was just as good. The crust is thin, crisp, and a little floppy, definitely foldable. Nothing to complain about! Scottie's a gem in Portland, and it's not famous for nothing! Here's to another local pizza joint putting franchises out of business!

I usually don't like Neapolitan style pizza. They're thick, doughy or too bready.. But not Scottie's! They have a thinner dough that makes it crispy (especially combined with the inevitably melted cheese that will ooze out) - highly recommend! The rest of the pizzas are decent too, but the Defino is where they shine. What they could improve on is the tables. We ordered 2 full size pizzas for the 4 of us and the table is so small and cramped, even with the pizza stands.

Nothing to write home about. I carefully gave my order. My husband got two pieces of pizza, and I waited for mine. When I finally realized one of his was mine, it was the wrong pizza. I let the server know that it was the wrong and they weren't happy at all. I guess they weren't paying attention. ANYWAY I like thin and crispy pizza, but not when it's so thin that it doesn't stay up when you try to eat that, and it flops over. They have pizza by the slice and the option to buy a whole pizza. We got it by the slice and it came out fast. During a busy time during the day, you might have to wait for a table to be available.

This tasted like a lasagna in your mouth. Special pizza for pizza week. In general, Scottie's parlor pizza is pretty flavorful and tasty. The crust isn't chewy or hard. Perfectly cooked with no burnt crust. Ya must grab their hot honey or homemade ranch dill sauce. Drool finger licking worthy! The variety of pizza with smashing flavors at Scottie's is incredible. They offer vegan pizza as well! The service is fantastic and the workers here are so friendly, welcoming, and really sweet.

We ordered 2 pizza's and a salad and the total was over $100. The pizza's were super greasy and marginal in flavor. Spicy sausage (what little was on the pizza) was not spicy at all. Tried it, but will not return.

20 percent "service fee" automatically added to your bill. So because the owner can't or won't pay staff a better wage, the customer gets an added "service charge" for counter service and bussing their own table. The food is great but this is just wrong. Let me tip what I feel is right. It could be more or less. And that's my choice. To the owner. If you need to raise your already high prices to pay your people better, just do it. Don't "service charge" your customers. It's gross Note to business reply: you're incredibly tone deaf. This is a you problem. Not a customer problem. If you paid your employees a living wage, you wouldn't need to make the customer responsible for a consistent "service charge". You chose to put your business locations where they are and are forcing customers to pay for your overhead. $$$ west side location. Then pretending you're doing all it for your employees. Sorry I don't buy it. I've enjoyed your pizza for many years. But no slice is worth $7. Sorry. And judging by the reviews here, lots of others besides me disagree with you. Yet you reply with the same tired old "I'm such a great employer" garbage when you're really not. Arguing with customers on social media is never a good look, by the way.

This update is to thank Scott for taking this criticism seriously and responding in a substantial way. I'll come back to update again if he eventually does move to inclusive pricing. I'm aware that, in a very different market segment, Danny Meyer tried a "service included" approach for about five years but reverted to standard tips when the pandemic hit. He's a smart guy, so there may have been good reasons why he didn't re-institute that approach. So I appreciate that there may be logistical and psychological hurdles that make inclusive pricing hard to implement. I also like the lack of a defensive tone I've read in some previous responses by Scott. That change makes me think he might really be listening. European-style "TTC" inclusive pricing paired with living wages is ideal, at least in my eyes. I hope Scottie's gives inclusive pricing a shot. And yes, the pizza is very good, even in a hot pizza market like Portland.

I love Scotties!! They are one my favorite pizza places in Portland. The NW location has ample seating indoors and outdoors with a fun pizza parlor booths. I have gotten their pizza to go before so many times from their SE location and decided to visit their NW location for by the slice selections. I got the defino and a seasonal slice. The crust on all their pizzas is fantastic and they do the classics well but also offer options for everyone to enjoy. Strongly recommend for your next lunch, dinner, or board game party pizza of choice.

The food is delicious. Ordered a slice of defino? Pizza. So good. Kind of more Detroit style. The sauce was some of the best I ever had. The other slice that my husband ordered was a funghi pizza. More NY style. Long thin crust. Was good also but I would eat the Defino repeatedly. You order at the counter and they bring the food out. They were friendly and inviting.

I'm not the biggest pizza fan, but I'm a fan of Scottie's! I could guzzle the marinara here. Also, don't sleep on the caesar. Crisp, resilient greens tossed in a yummy dressing.

WOW! Had their incredible pizza at SnackFest and it was SOOO good! The team was amazing and the PIZZA was even better! Honestly dreaming of my next slice.

I had swoon worthy pizza at Scottie's Pizza Parlor today! The Sasquatch (seasonal) pizza with candied pecans, hot honey, delicata squash was the stuff of your most divine pizza dreams! The best flavors and textures meet in this sold-by-the-slice masterpiece to create a crave-able delight that should be added to the regular menu (but prob won't be because of the seasonal produce needed to keep it on the menu year round). I also had the #1- a time tested winning combo of fresh basil, tomato sauce, fresh and aged mozzarella with shaved parm to set it above the average pizza margarita. Both pizzas feature the delectable, chewy, incomparable sourdough pizza crust that is seriously the best base on which a pizza can be constructed. The ambiance of this shop is traditional pizza parlor seating in a historic building with fabulous, huge windows to let in any light we may get in the PNW. Lots of outdoor seating available if you're lucky enough to visit during our "outdoor seating" season. The staff is friendly and quick with heating your slice of choice.

I hate to give this place three stars because they are friendly, the place is open and clean, and has good vibes. Also all the pizzas looked interesting. The crest was decent. Also the music here is much better than the music at sizzle pie... The beer selection is very limited. The reason for the three stars though is the taste. Both my Frankie slice and pepperoni slice that I tried and the garlic knots were just plain. I kept adding Parmesan cheese and extra s just to give them some flavor. Oh one more thing... They have a bell above the door that's keeps making noises when someone opens the door. It is very annoying and distracting.

they use cheap chewy cheese and is very oily there are much better pizza spots right around the corner

It's a good day for us to chow out on a 18" round Franke, sesame crust, white sauce, lemon ricotta, cooked red onions and pepper. Doug/crust is thin, light and airy with a slight charr on edges. Cooked through double delish. We enjoyed the vibe sitting under 100-year old shade trees on 21st Avenue in the Alphabet District. Made with naturally-leavened sourdough from Pacific Northwest wheat and slowly fermented. Bake it up! Organic California-grown tomatoes and only the finest quality cheeses. I wonder the source of the cheeses cuz they are so good - could it be local? If so maybe I bump the review up to 5 stars. Service is hands-on - actually you can see the hands lovingly making the pies in the pizza bitchin kitchen! Cook it up! We eat it up!

Scottie's is my favorite pizza in Portland. And having lived in New York for 32 years, I'm very picky with my pizza! The delfino slice is something I dream about. The sauce is so tasty. It's always perfectly cooked. I've never had a bad slice here. While I typically hate the forced 20% gratuity, the staff here is above and beyond and always deserve it, so it's probably the only place I'm happy to do it. I'm so happy Scottie's is a short walk from my apartment!

If you're looking for the best pizza spot in Portland then look no further. Great neighborhood feel, super yummy pizza. Aden and Mary are always rays of sunshine, super helpful and friendly. I feel welcomed every time and always leave full and happy :)

I love this place so much. 20% service added to bill instead of tips is great. The workers seem happy. They made a cannoli without nuts for my son which was so nice. The pizza is truly fantastic. You know you can trust Reddit users more than reviews on Yelp! They nailed it. The buttermilk dip is fantastic though is not needed since the pizza. If you order the dip it's like fantastic ^2!

Excellent pizza, great service, and sweet people. Plus, they partner with and support local nonprofits! Very awesome, community-minded and tasty business.

The best thing about Scotties is they sell pizza by the slice, which not many pizza places in Portland do. The worst thing about Scotties is a slice costs about $6 when you add the service fee. I've no issue with the 20% service fee because I always tip 20%, but when a slice ends up being $6 and you need at least 2 for lunch, it's just too much for me. Having grown up and lived most of my life in NJ where pizza parlors were everywhere, like coffee shops are here, and to this day, and entire pie is $15.99, I'll never get used to these prices. Pizza was good, thin crust which is my preference. Inside is large, bright and spacious. Even a few tables outside.

Any time I'm in the mood for a delicious slice of Pizza- Scottie's Pizza Parlor is my go to! The staff are friendly, the food is delicious, and you're supporting local with each bite! I love me some Scottie's Pizza- 10/10 recommend grabbing yourself a slice or if you feel like spoiling yourself- a whole PIE!

It would be decent pizza if it wasn't overcooked. About 1/3 of the pizza was inedible crust. There is a 20% service fee to bus your own table. I would not recommend this place.

Swung by for dinner on the way home. It's on nw 21st nestled between cinema21 and other popular restaurants. Sadly it was just ok. Got the Sicilian and the hawaiian. Sicilian wasn't super thick and super super salty. Hawaiian had a good crust but was also pretty salty and not much other flavor than that. ... and 2 slices for 14 bucks because they tack on a 20% service fee

Scottie's pizza in the NW. What!? Yeah that's right. If you know, than you know. Also, this location serves pizza by the slice...sooo come and grab a slice. I had to stop by for a slice even after a big lunch.

Pizza-Snob Review When it comes to pizza, I am very particular, having lived in Los Angeles and New York. Since moving to Portland three years ago, I have tried about 12 different pizza joints with no luck. About a year and a half ago I discovered Pizza Thief, which has been my go to place in Portland. But recently, a friend took me to Scottie's, and I have to say I am pretty damn impressed. Their pizza is New York style, as is their staff, which I really liked. Great atmosphere, good beers, and our pizza choices definitely hit the spot. If you are a New York style, pizza, lover, I think you will really agree that this place is one to check out.

Portland Pizza Taste Test #3 Very kind service and good selection, seeing as I arrived 20 minutes before closing. Neapolitan style crust though mine was mostly a burnt bubble and good flavors in the sauce. At 4.80 per slice, I give it a basic 7/10

Scottie's is far and away my favorite pizza joint on the West side. They have a peach and heirloom tomato pie right now that positively slaps. My only qualm is the hours. I wish they stayed open later because I constantly find myself going to order a pizza for pickup only to realize they've already closed. Give the people what we need: a way to satisfy our late night munchies!!! Oh and yes, they charge a 20% service fee. But people need to stop griping about it. It gives Scottie's extra points in my book because I want to support establishments that actually take care of their employees and pay them the living wage we all deserve.

Wow. This is one of the top three pizza places in Portland! This classic big-slice, thin and crispy crust pizza was perfect. The ratio of toppings was perfect, the char on the crust was perfect, and the sauce was so full of flavor. We ate about half the pizza and re-heated left over slices the next day which still held their shape and packed great flavor. I'm so impressed with this place! It's a great spot to bring anyone visiting Portland, or to build into your regular dining routine. You can tell these people care about the pizza they're making. WOW!

defino had way too much red sauce. it was good, but it sucks that it wasn't as good as the last time. the large cheese i got was really soggy and too chard and it had a burnt flavor throughout. sucks that there isn't more consistency. i wanted this place to be my to go to pizza spot because of location. now i will have to go back to escape from NY

Recommend by my friend Jaime S. What can I say definitely some of the best pizza in Portland. The flavors and toppings are amazing so fresh and delicious. The service was equally great and I highly recommend Scottie's to any and all who are in search of an amazing pizza in PDX. I have placed Scottie's on my Platinum List of must pizzerías you must try. So let it be written... So let it be EATEN.

After creating a pizza matrix with my wife, ranking 10 pizza parlors in Portland, this is the best. That is all.

This pizza is great, light crust that has leopard spotting, balanced cheese, sweet and acidic sauce that is balanced proportionally, the grandma was thinner and was airy. Crisp pepperoni and cupped. Nice job shout out to Mason who had great pizza vibes and was down to talk pizza!

The pizza is good and they do have a few different options for toppings that work quite well. I'd say top 10 pizza joint in Portland, we have great pizza here! But after the good pizza that's where it fell off a cliff for me. Automatic 20% added to all orders. That's cool, I like to tip...when you get something for tipping. Can you make a half vegan cheese/half regular cheese? Nope. Do they anything when taking your order, after you stand in line? Nope. Do they bring your drinks to the table after ordering? Nope, they make you stand there while they pour your beer. At 7:45pm on a Saturday they will announce to the entire restaurant they close at 8 but you can stay until 8:30 (even though you get your pizza at 7:45). And do they clean your table? Nope. Signs telling you to "bus your own table" are throughout the restaurant. What a shame that people want to get tipped for doing absolutely nothing. Won't be going back.

New favorite pizza in NW. I've been wanting to try Scottie's for years, but am never in SE. I wanted to have a chill Valentine's Day with bae and settled on pizza. THANK YOU YELP for alerting me that Scottie's had recently opened right up the street from my job. On my first visit, I ordered a Heart Shaped Pepperoni and the Defino. The Defino is simply AMAZING!!! Do you like crispy, cheesy edges? Then this pizza is perfect for you. I'm not a thick crust kinda gal. This is definitely a thin crust pizza identifying as thicc. I assumed that the Heart Shaped Pepp would be smaller than a regular Pepp. Boy, was I wrong. The Caesar Salad was bomb.com. The seasonal greens were kale, so I was sooooo happy. Upon my second visit, I got slices of the same for lunch. I was super satisfied. GET THE HERBY PIZZA DIP!!! You will thank me later. The people that work there are also amazing. Friendly, patient, friendly, accommodating, and friendly. Thanks for coming to the neighborhood.

Affordable delicious pizza, incredible spices and toppings on every slice. Nice eclectic variety of both the pizzas and the drinks. Service was friendly and accommodating. Only downside I could think of is clearing your own table

As a former pizza line cook, waiter, and delivery driver, my pizza knowledge is both wide and deep.. Was excited to try this relatively new spot in NW Portland, and it did not disappoint. The Defino slice is the star of the show. It was heavenly, with incredible sauce...unlike anything in town. The pepperoni was a more traditional style, and very well Overall, they earn 4+ stars for quality and taste. Slice prices are $7+ (whole pizzas are slightly more reasonable), which seems pricey even in these inflationary times. Adding a 20% automatic gratuity to all orders (including takeout) is a bold move for a place without table service (fast casual dining is available).

Portland is a great city for pizzas. This is one of my favorite places for pizzas. Everything I get here is just excellent, even the marinara, cheese, and Bianca pizzas. The pepperoni and Supreme are amazing. There's the green chiles on the Supreme which just elevates the pizza to a new level.

Perhaps the best pizza in Portland! I always get pepperoni and extra cheese. Love the tomato sauce with its garlic accent.

$38 for a pizza after the mandatory 20% tip/service fee, even for carry out. Pizza Kat is at least as good of quality and 2/3 the price.

The pizza is good. Buy the whole pie, slices are hit and miss. However,I won't go back. Why? They take a 20% tip up front. 20%. You stand in line. You order the food. They bring it, but then you bus the table. I'm so done with this BS. Totally out of control. Next question. Where does the 20% go? Who gets it? Staff or Managment? The more I think about this the more pissed off i get. Never going back.

Why add a 20% service fee if you can't guarantee great service The only service provided is a person taking your order and the people cooking the pizza. To the person in charge, 20% is way too much considering your employees are providing minimal service. I will happily tip 20% at a sit down restaurant with an actual server. But establishments that provide just as much service at McDonald's do not deserve an automatic 20% "service fee". If you continue to have demand from this, do you but I will not be coming back. I had to get my own drinks, buss my table, and the pizza took nearly an hour to come out (was told 25-30 min)/very oily. Pizza tasted decent but the one on east side taste better Nothing grind my gears more than service fees and a disappointing experience. This wouldn't have bothered me as much if they didn't tax me 20%. Hope this was helpful

Found this place while visiting the Portland area. It has some really good reviews, and we love pizza, so this was kinda of an easy choice to make. We each got a slice of pizza and we added an order of garlic knots with herb dipping sauce. The dipping sauce was excellent, as were the garlic knots. The pizza was very good. The crust was thin and crispy, and slightly different in a good way. The website said they have a sourdough crust. Whatever they do, it is working. We got a couple of drinks and lunch was a total of $27 for 2 people. Not bad. Definitely worth eating here if you're in the area.