Kevin Shomglin
Google
We stayed at the hotel for 5 nights, and had daily breakfast as part of the room rate, and dinner a couple of times since my parents and children did not want to go off site. It is located right along the beach, which gives you nice views and ambiance.
The staff and management were always warm and welcoming for breakfast. I liked the Thai noodle station, the rotating menu on the frying/grilling station (satay, fried wontons, etc.). I also liked the Thai coffee station. The was also a selection of fruits, breads, and western items. I did not try the western breakfast items.
For dinner, there is less staff. Sometimes it is quicker to get up and approach the host station or the bar if you want to order more drinks or get someone’s attention. I don’t particularly have an issue with it (seems like the normal amount of attentiveness in Thailand), but others might.
Some of the things we ordered included picante pizza, fries, pad Thai, shrimp fried rice, spaghetti with tomato sauce, and things off of the happy hour menu: chicken satay, calamari, and fried spring rolls. Overall the food was good, but unsure about the happy hour food value for the quantity. Each happy hour item had 4 pieces, and was 99 baht. However, the beers (and drinks in general I believe, but you should check) are 50% off during happy hour, and it felt like a good deal.
This restaurant is a good option for those who wish to not leave the hotel premises to eat.