Seafood Bar

The Seafood Bar at The Breakers never disappoints—great service as always from The Breakers team and a beautiful setting right on the ocean. The view alone is worth the visit, but the food makes it unforgettable. We had the fried shrimp, swordfish dinner, swordfish sandwich, and scallops—everything was fresh, flavorful, and perfectly cooked. A great mix of classic seafood favorites with the signature Breakers touch. Always a pleasure dining here.

If I could give this place more than five stars, I absolutely would. I highly recommend it to anyone in the area especially if you’re looking for an upscale dining experience with stunning waterfront views. The service was excellent, and the food was truly exceptional. I ordered a simple grilled cheese and was genuinely surprised at how they elevated such a classic dish. The calamari was perfectly light and crisp, with flavorful sauces that paired beautifully. Every drink we tried was fantastic, especially the old fashioned. An unforgettable dining experience from start to finish.

Went here while on vacation. It was completely packed on a Saturday night. We were able to get in without a weight, by sitting in the bar area. Overall, it was a five out of five experience. The catch of the day was grouper and it was tasty. We had the tuna tart as an appetizer, which was also very good. As you can see from the menu, be prepared to spend $75-$100 per person depending on if you do an appetizer or drinks The bar has a fish tank as the bar top, which is a pretty cool feature The only negative was because the restaurant was so busy, service was fairly slow to order and get food out

Food was just OK and overpriced.... $40 for 3 tiny beef sliders is excessive even in Palm Beach. Come instead for the cool aquarium bar where you will have cute clownish, corals and sand, literally right under your glass. The cocktails were excellent and staff wonderful

Enjoyed a relaxed and rainy lunch with my sister. Our waiter was kind and efficient. For apps we ordered the tuna tartare tostada it was crunchy and deliciously fresh. I ordered the fish tacos which were flaky, tender and full of flavor. I paired it with a blood orange margarita. Everything about the food and atmosphere was luxury. Thank you for a wonderful lunch . We will be back.

The seafood bars of Boca Raton layer luxury and salt air in equal measure, riffing on nautical tradition but refining it into sleek mosaics, polished stone, and dramatic light. They’re pure performance of coastal character, staging oysters and shellfish as architectural jewels. And like the Breakers Palm Beach Hotel, they tell a story where seaside leisure transforms into design — not just dining.

We always enjoy our dinner experiences at the Seafood Bar. It’s one of our favorite places. The atmosphere is lively but relaxed, and the service is always outstanding. The staff is friendly, professional, and truly makes you feel welcome. One of my favorite dishes is the sea scallops served with crab rice — absolutely delicious! The Caesar salad is another must-try, perfectly prepared every time. This visit, we also tried the banana cream pie for dessert, and it was amazing — the perfect sweet finish to a great meal. A special thank you to Fernando, who was our server. He was very attentive to details and provided exceptional service throughout our evening.

Absolutely perfect in all aspects. You are treated like royalty 💖. You're addressed by name to start. The service is impeccable. Any questions are answered with total accuracy related to food ingredients, allergies etc. The daily special Passion fruit Margarita was an excellent kick off to our meal! The food was perfect, the flavors blended marvelously. The Calamari were the most tender & perfect I've ever enjoyed. The dipping sauces nicely complimented the Calamari . The lobster coleslaw was loaded with lobster, whoever thought up this side was a genius! The Pecan encrusted Grouper was cooked to perfection and even though we split an order, each plate was dressed as an individual portion with the coconut lime sauce! Nice touch! Their Key Lime pie is to die for 😉! The graham cracker crust is light not heavy as most usually are, and the filling! Let's just say it packs flavor but is light as a feather, the real piped whipped cream and berry coulis elevated it even more. It was probably the finest meal and best service I've enjoyed in my travels thus far. Lovely to see the traditions of Mr. Flagler still continue today!

From the moment you step foot in this beautiful Bar, you are floored by the decor. I ate at the bar on a Thursday evening and it was already very lively. The bar counter is an actual aquarium and you can see the beach and ocean from it. The server recommended a delicious Cabernet and I had the pistachio crusted salmon over a kale salad. It was fresh, perfectly cooked and delicious. I hope to come back soon

My husband and I came on a weekday for our anniversary and were seated quickly after a 15 min wait. We got lucky and found 2 people leaving the aquarium bar so we just went and sat there. Everyone that served us was very helpful and kind the entire time! I ordered the fish tacos and my husband ordered the salmon. The fish tacos were AMAZING and filled with actual fish meat (unlike other places); however, there were only TWO tacos, not three. They, I guess, replaced the third taco with some type of salsa and tortilla chips.. not the same... my husband said his salmon was average and nothing amazing. The drinks were also great. It is very pricey and a standard 20% gratuity is already included in your bill. We came for the experience (you don't get anything special for celebrations FYI). Probably wouldn't spend that money on two fish tacos and an average salmon on a regular day. the restaurant was nice but not too spacious FYI They validate your valet ticket if you spend more than $35 here.

I have been coming here a lot of years affairs, meetings or just a great lunch with a. Friend a place to go Saturday night that you know will be good. Beautiful view from the walkway outside windows everywhere. Service perfect. Really dosent get more enjoyable than that. unpretentious good service. Seafood anything you pretty much want or need. Appetizers creative hot and cold specials a beautiful array of steak. Lobster incredible Grouper etc. lol had all 3 oysters for appetizers the smallest was the best The Lobster sandwich with bacon on a tasty bun. Delicious Steak was like butter. Every dish five star. If you want a consistent restaurant this is it It was my Daughter's 41st birthday her young Daughters were there. Her brother my son and his 3 sons all great children. Me and my Wife STOP BANANA CREAM CREAM PIE Candles and we sang our hearts out all 10 of us thank you Seafood Bar Rating expensive but worth it

I took my mom here for her birthday and we had a wonderful time. I'm not going to lie, the food is pricey but it's worth it. I started with a skinny Pina colada (yum) and at $22 it was worth it. We got the blue crab nachos to start and definitely the best nachos I've ever had... I would come back just for these. I also had the fish tacos and they were rocking'.... I'd come back!

This place has the best clam chowder in town. I always recommend asking for the fish of the day--recently, I was lucky enough to try triple tail, and thanks to the seafood bar's expert preparation, it was so delicate it tasted like crab. The lunch crowd is typically business professionals, and the bar is absolutely stunning, featuring a built-in aquarium that's unlike anything I've ever seen.

Amazing cocktails and they surprised us with a special desert for the birthday celebration We have been a few times and looking forward to the next Pro tip ...if you valet and spend $35 then they validate parking for you

Perfectly adequate food for top dollar. There is nothing wrong with either point in my initial sentence. Many hotels provide serviceable food and in many instances, this is what you want. There is also nothing wrong with more expensive food. Lord knows, I have spent substantially more for food than the average American. The problem is the combination. For $52, I would expect the Greek Salad to be the finest version of this salad I've ever sampled. Make no mistake, it was good. Had it been reasonably priced at say $25-30, this would have been a 4-star review. At almost twice its worth, the 3-stars holds. If you judge restaurants on value, this place is wanting. If you prize bragging rights for spending on food, it could be rated higher. With this marriage of price and product, 3-stars can be the only outcome.

This place truly is phenomenal. The whole entire hotel is absolutely breathtaking, and the restaurant is beautiful as well! The fish tank floating around under the bar is definitely a nice touch! We came here just for pre anniversary drinks and appetizers, and it was delicious! The cocktails were truly some of the best we had all ever had. They were sooooo fresh and flavorful. I got the special- a rose and grapefruit martini. My husband got the orange margarita, my dad got an old fashioned (amazing!), my sister for the lemon martini with fresh lemon, and every single drink was truly out of this world. Amazing! For appetizers, we got the shrimp and the zucchini chips. Both were sooooo yummy. The shrimp was the best anyone had had, and the zucchini chips were INCREDIBLE. The green basil aioli was unlike anything we had ever had, it was so good. On top of all of that, the service was truly amazing. Our waiter was so attentive, knowledgeable, and entertaining. We enjoyed the experience so much more because of him! Amazing spot! A can't miss!

Came for a night time snack, drinks and to watch the storm. Staff was friendly and helpful and the drinks were great! The oysters are per cost, and we tried 2 of the the 3 variations which was fun! We weren't really hungry and it was a fun experience for the investment. The rest of the menu, left a lot to be desired and we would have possibly gotten more but options were meh. No GF labels but lots of options

So we planned to spend a day in the West Palm Beach area in Florida and on our itinerary was visiting the world famous hotel "The Breakers". Plenty to see in the surrounding areas as well, which we did, but we wanted to visit and have some breakfast or brunch while we were there. Now the hotel has a few options for food but in my opinion one of the best is their "Seafood Bar" at the back of the hotel, right in front of the boardwalk that leads to their stretch of the beach. We have never been but were looking forward to checking it out for ourselves. Very happy to report that our experience was awesome. It was packed and we had to wait a bit but well worth it. Once we sat down we were greeted by Adelin who did a great job of making us aware of all the specials and the seafood bar buffet option. Now as you can imagine the Seafood Bar is not cheap but the quality of the food, drinks and overall service that is provided is well worth it plus it's not like you are at The Breakers every day right. So enjoy yourselves. To start off we ordered a Smoked Old Fashioned and some other drinks. As expected, Becky at the bar knocked the drinks out of the park! Possibly one of the top five (5) old fashioned's I have ever had and that is saying something. It really was on point and that good. On to the food! We kicked things off with the Zucchini Chips which were light but very good. As our main lunch course we went with the Seafood Club with Truffle Fries and the Salad of Greens with the Pistachio Crusted Salmon. To say that both of these were delicious is an understatement. The seafood club which has lobster and crab was amazing and the truffle fries were incredible. The salad was awesome as well and the salmon very fresh as well. Presentation for both were excellent and we would definitely stop in again if we are in the area. I think it is pretty safe to say that everything on the menu is going to be good and from the line going out the door I think that sort of seals it. Rounding the corner in to dessert we decided to order the Breakers Original Recipe Key Lime Pie. Hands down this is one of the best key lime pies I have tried in a long time. The Florida Keys have absolutely nothing on this recipe. The Key Lime pie is a definite must try if you decide to visit the Seafood Bar at The Breakers. That said, I cannot say enough about the service that was provided. Both Adeline and Becky were amazing and really took great care of us. So if you find yourself at or near The Breakers hotel and want to see some history and enjoy some awesome seafood and drinks feel free to try them out as I don't think you will be disappointed. Enjoy and Bon Appétit m'es amis!

This restaurant is definitely unique in its location. The vibes were awesome. The food was great but not excellent - the calamari was our favorite. The service was spot on but a little slow at times. Definitely go outside to view the waves afterwards.

For $377 for lunch for three, this was very disappointing. The Breakers is so gorgeous and so historic, one expects to pay a lot for the setting. The view at the The Seafood Bar is breathtaking and so very special. But with the prices as they are, the food and service should be extraordinary. Fortunately they were not. I had the Pompano which was excellent, and I was thrilled with the fish; but the presentation was so very mundane. It was plopped on mashed potatoes with some asparagus spears. Haven't we seen that a million times. My son had Cioppino which contained overcooked fish and lobster, and was way too heavy on the red sauce--more like pasta sauce than broth. My husband's club sandwich had lovely seafood salad; but it was just a glob of it on a bun with frozen french fries not properly cooked. All in all this was a very disappointing experience. Made us sad.

Food was absolutely phenomenal. Knocking a star off because of how absurdly expensive it is. Also knocking off a star for the fact they only have 1 fryer in the kitchen and that they fry all items in it. We went with my sister, who has a nut allergy. They did great making sure her dishes were safe but she was not able to have any fried items as a result because they were cross contaminated with their nut items. Last reason for knocking of a star was how we found the service to be slow when the restaurant wasn't very full. Ambiance is very cute and elegant. Not sure if I'd return, but if I did it would be in the evening.

It's the Breaker's so it's top notch! The food is amazing, a bit pricey but you're paying for the ambiance and everything that goes with The Breaker's. Definitely recommend to sit at the bar if you can. Joe has been the head bartender there for years. Plus you can find Nemo while you sit and enjoy a drink with the Fish Tank Bar. Enjoy.

This was my favorite of the food options at The Breakers for a quick lunch with lots of options. Food was prepared exactly as ordered. Service was incredible, even offering to go to a different restaurant to get an option for me because the their restaurant didn't have it. You can't beat the ocean views from dining room, but sitting at the bar is the best seat to watch live fish swim beneath your plate.

Been here several times, Manny has been our server, he is fenomenal. . Nice ambiance, great view and the best thing is the fried rice!

Went to the Breakers for a celebratory lunch and thought this restaurant was nothing special, from the service to the food. Expensive as expected.

My first review of 2024 - and a bucket list item checked! -have a drink at the aquarium bar at Seafood Bar at The Breakers I have written about this bar for so long, and it definitely falls in the 'unique dining' category. And I finally made it! Yes, I sipped my cocktail on top of the aquarium that comprises the bar top, watching fish swim under my glass of deliciousness, next to a window with a gorgeous ocean view. To end up in this spot, my friend and I drove to the iconic Breakers Hotel. I parked myself (free) in the parking lot next to the guard house. The guard was very helpful and nice (thank you!). The journey from parking lot to Seafood Bar is epic in itself. From the epic fountain in front of the hotel to the stunning architecture, ceilings, and furniture in the lobby, I was definitely enchanted. I have been to The Breakers before, but it's been a few years. We had to ask a front desk person for directions to the Bar, then look at signs to find it, as it is at 'the back' on the ocean. I already knew that the kitchen was closed, so we could only order drinks from the bar, which is where we wanted to be. The aquarium is beautiful and epicly clean - not an easy task! It was fun to watch little fish swim, though there were hardly any in view on our end, which was a tad disappointing. My friend ordered the pomegranate martini and I ordered the Strawberry Ginger Mojito. I loved the strawberry bits and huge mint leaves inside. Afterwards, we walked right out of the back hotel doors to enjoy the ocean. Thank you to our kind bartender who told us the gratuity is included in the bill, and served us graciously and with a smile, even at the end of the night. Next time, I will order an alcohol-free drink, which I did not realize they had til now- and the options look awesome. So glad I checked this off and I now feel much more comfortable about returning to The Breakers in the future. win win!

Dining at the Breakers is a lovely experience. We were not staying at the hotel but enjoyed seeing the impressive hotel. The seafood bar was great and our table had a lovely view of the ocean. The bar itself, a fish tank. The service was what you'd expect at the breakers, professional and good. Excellent food. Oysters and tuna tartare for appetizers. Seafood linguine for the main. Everything was great. The one exception was the martini - ordered it 'up' and it was very heavy on the vermouth. A near perfect dining experience, dinged for a less than desirable martini. Definitely recommend.

The Seafood Bar at the Breakers Hotel in Palm Beach is a great choice for some of the best seafood meals around. The food and the staff is extremely nice and helpful. There is a nice bar and plenty of indoor sitting. Enjoy the views of the ocean from all the windows. Try the crab cakes to start they are very delicious. after dinner enjoy the amazing grounds of the Hotel.

This is one of my favorite restaurants. The location is in the Breakers hotel, which you will need to pay attention to where you're going when you enter. You only have the option of valet, which would be a normal $35 fee but if you give your ticket to your waiters, he will validate it. The server is very knowledgeable, attentive, and there to assist you with any questions that you may have. This was my first visit, sitting at an actual table since the last two times I have always manage to get a spot at the bar. The bar is honestly where you need to sit with such an entertaining aquarium as the bar. Funny enough, the last two times I sat at the bar, they have actually served us somebody else's meal. I believe the first time was the lobster nachos and they even mistakenly gave us some sort of seafood dish that was very expensive. That dish they took away very quickly when learning their mistake but the nachos they were nice enough to leave. Please keep in mind that this is a five star restaurant so the prices are pretty high. Even with the prices, the quality of the food is fantastic and I would definitely recommend coming here and splurging. I have only eaten two of the fish dishes that did not disappoint by any means. Twice I did order the pistachio salmon which was mouthwatering delicious. The dish I had a few nights ago was a fish with mango sauce around it. Unfortunately, I'm blank with what kind of fish it was, but that mango sauce needed its own side cup so I can just drench my fish in it. The thought did cross my mind to ask if I can purchase the bottle of that mango sauce. The scallops were a win with the texture being perfect and the right seasoning to complete this fantastic dish. The only complain was the watermelon margarita that was extremely weak. My girlfriend who ordered the drink is a lightweight so for her to have two of these and not even feel anything, just goes to show that very little alcohol was added to it. The $22 price tag for this margarita was by far the most disappointment.. I ordered a $15 mocktail but for six dollars more I could've added alcohol? My drink was lemonade with some fruit flavor added. Not worth the price. Overall, this place has fantastic food and it's just so much fun sitting at the bar, staring at the fish underneath your drink. Highly recommend.

I wish I could give this 6 stars. A must come to if you are in the area. The bar at the seafood bar is legit a fish tank! So you get to have a drink with Nemo. Be aware the bar is first come first serve (even though this old guy stole our seats that we were waiting for) the vibe here is so cool and drinking at the bar while fish are swimming under you is so cool. The food was really good too. If you can't get a table it's worth it to have some apps here

We came to the hotel to walk around and see it. There was no room left in the self parking so we did valet which was $35. You can get it validated if you have a meal which is what we did. Service was good and attentive but I expected more for these prices. We were sat at a table where there was food all over my seat. I had to ask them to change it. They didn't offer my son a high chair and offered a kid cup much later after we sat. For the prices, I had higher expectations. $25 for the kid shrimp soft taco which came with 2 tacos and 3 shrimps which he wouldn't eat. Shrimp cocktail was over cooked for my liking and had an after taste. Mac and cheese was good. Love the big shells but a little too salty. The winner was the parker house rolls. My son loved them with the guac that came with the tacos. My friend and I had sparkling sangria which we enjoyed. The key lime pie was good but I expected fresh whipped cream and not shortening. Overall, the service, view and atmosphere were great but the food could have been better.

The best spot in the area, food is delicious and the drinks are top notch. Nina was awesome, so nice and really made our time even more amazing at the restaurant, she rocks! So, service was simply the best. We went to all the class a food spots in the area such as Buccan, Elisabettas, etc but the seafood bar was by far our favorite! Besides the food, the service and the wonderful people that work here truly make it a gem.

This place itself it's a must see. The views, the history behind it, the service it's awesome. You can just come here to have some drinks and enjoy a great day while enjoying some beautiful views. The counter at the bar has fishes on it which was pretty cool! Parking it's free and if you spend more than $35 in ANYTHING, food, drinks, shopping valet it's free as well. Lovely spot definitely making it a go to place to bring friends for a drink

The food, service, and ambiance can't be beat. Sadly, you best take an ATM with you as nothing is inexpensive, which I guess is the whole Breakers experience. Sits right on the water, and the bar has a fish tank built into it which is pretty cool. It's a great place for sure, if you don't mind the prices.

Each time we go to Florida we make a point of visiting this restaurant because it is such a wonderful experience. I wish I had taken a picture of my favorite dish which is the chopped wedge salad. It is unique and delicious and I wish I could re-create that special ranch dressing at home, but I can't, trust me I've tried! The view is fantastic as well. They don't take reservations, so go early if you want a seat by the window, but you can see the ocean from most places in the restaurant.

I didn't get enough time to enjoy this restaurant due to time constraints. I learned there're a few restaurants located in this hotel. It's one of the grand luxurious hotels in WPB. Our group was served by Carolyn, the waitress, who paid attention to our time and orders. She knew to get the food in and out at the right time. Almost everyone ordered the fish entrees, but mine was crusted grouper. This was a yummy grouper dish I would recommend to everyone who loves grouper. It's one of the finest preparations by the Chef! Nearly every patron enjoys the ocean view because the huge restaurant covers the glass windows. I'm not sure when the trip will take me back to WPB, but I hope to return to The Breakers and try either the same restaurant or a different one. Amazing place, like a palace.

Love this place! The bar has fish in it which is so cool and you look at the water in the background. We came for lunch, got one appetizer, 2 sandwiches, and 2 drinks and the total was about $200. The bartenders were attentive, even changing out the silverware between app and entree. Definitely pricey but we both enjoyed everything we got so it was well worth it!

Superb service from the moment you are greeted. Knowledge staff about food preparation and ingredients. Sublime food! Handcrafted cocktails to die for! Excellent ambience too.

Wow. Great view. Great atmosphere. Their bar is an aquarium!!! Please invite me back!!

The best food and service in the world. The seafood bar is overlooking the Atlantic Ocean and it's the only restaurant at The Breakers Hotel that allows the general public. All the other restaurants are private for hotel guests and members

Will return. I very much want to give it 5 but ... the sauce for the stone crab sucks - creamy and sweet: yuck. Location: it's at the Breakers and facing the Atlantic Ocean. The decor: nice and pleasant. Service: excellent, not over nor under. Just right. The price for it is 20% added service charge. The staff remind you of this - extra point - thanks! Food: all good, fresh and delicious, except the sauce for the stone crab. The sauce for their Greek salad is the most delicious: light and yummy. Crab cake is very good so is the New England chowder. The key lime pie is delicious and very creamy. Stems: love it. The Pinot Grigio is very good too. The bar: facing the ocean with a salt water aquarium. I've been here before and find the service as good as old times. The clown and pajama fish hide most of the time and the color of the tank isn't vivid - I wonder if it's easier for them to keep cichlid instead bec it requires less care, in brackish water.

This is my second time dining at the seafood bar at the breakers . First time I was brought on a first date and i tried a lot more . Second time I was in town for a doctors visit and I figured why not treat myself I knew I love their food before so this time I went with their blackened fish tacos, a side of mac & cheese, and I couldn't leave without testing another one of their desserts. Last time I had the brownie sundae and I devoured it this time I tried the banana cream pie with bourbon, caramel sauce and crust, heath bar on top, oh Mylanta I was in heaven the fish tacos were so large perfectly seasoned and honestly I really didn't need to get the mac & cheese and I would've been fine with just eating that for dinner but I'm a sucker whenever I see mac & cheese on the menu and there's is top notch. I love the ambience in that you got a view of the ocean right at your seat. The service is great. They always make sure you are pleased with every part of your meal every detail and this day I was pretty indecisive with what I wanted, and my waitress was really patient with me and helped me on making a choice when I couldn't decide what I want to dad's an entrée, this place is pricey but you get what you pay for but also know that there is a 20% gratitude a surcharge add to your bill some thing I forgot about but now I'll always remember lol regardless of that everything lived up to its name! Highly recommend!

Food and atmosphere are excellent, however $38.00 for a burger is on the high side. No biggie, we usually spend more on drinks. That being said, the bartender Ryan said no when we asked for tequila neat for us and the couple next to us on. He said restaurant policy doesn't allow "shots". Comedy, it's not like we were ordering sex on the beach or the shots kids order. We wanted 1942 or a Casa Azul, a high end tequila to sip. We are in our 40's, well dressed, and locals. It's a shame this restaurant has hired such a foolish bartender. Since we walked in the bartender Ryan seemed like he was unhappy in general, no smiling, he obviously didn't want to be working. If that is the case, he needs to pick a new job, not as a bartender since you are the face of the established and as a professional bartender for many years myself, you need to learn to put everything behind you and do your job. We'll come by this place for another try in a couple weeks and if the bartender Ryan is there we likely will walk out, just out of principle. To do not be able to tell when a customer is just having a great time vs giving a trouble to others is something else BUT to say "I can't serve a drink because you are intoxicated" is a different level of unhappiness. We were completely solid and even let the manager know on the way out who said he would talk to Ryan the bartender. A quick look at the cameras will be a tell all. The only out of line person at the bar was Ryan the bartender.

Location Location Location ...I'm part of The Breakers unofficial Fan Club so they can rarely do wrong. So, just walking in I'm already a fan. And, although the food is always very good here it has a large scale diner vibe to it with 3 hostesses at the entry- none of whom remember who you are when you come up to ask, "About how much longer for your table"...The waiter/waitresses are always the examples of perfection from their manner, to their attention to detail and to their commitment to make sure you enjoy your experience. If seated next to a window and if it's dusk- you will have one of the best views in Palm Beach County. I recommend sharing the Blue Crab Nachos and the Shrimp Cocktail, the Caesar Salad is excellent as is the Jumbo Lump Crab Cake (those are the only things I ever order there, lol). The desserts somewhat steal the show: the Banana Cream Pie and Key Lime Pie are both winners in my book- both huge portions, extremely fresh with fresh whipped cream. Sitting at the bar can be a treat too as you can watch a sea of fish swimming underneath your martini(s).

The breaker is beautiful place to be. The sky is blue as well as the ocean, food will taste 10x better than it is. However, the food here is just good. Not exceptional but good. 7/10 good add the view and minus the price still at 7/10 . Like any high end restaurant service is good attentive and professional. You paid for the epic view. Strongly recommend to come w the nice outfits so you can have some great pictures for instagram. Food reviews .... we ordered the crab fried rice and the seafood pasta is good as well.just remember when food is just ok you can order wine and look at the view.

We stopped by the bar to get a few drinks before our dinner reservation. Everyone ordered something from the cocktail menu. I ordered the pineapple daiquiri. It was over the ice and not frozen. This was different and I enjoyed it. My friends ordered dirty martinis and pomegranate margaritas. We weren't here long. The staff are friendly and cordial. I will definitely return to try lunch or dinner. The seafood nachos looked delicious.

This was by far the coolest part of my trip to West Palm! Highly recommend for cocktails. We didn't eat here because we had a dinner reservation elsewhere, but the cocktails were so fun, we had a great view of the sunset and the bar is so so cool you have to see it in person. The bartenders were lovely as well

The fried rice with lumps of crabmeat did not disappoint. I paired it with the skinny mojito. We also had the best pecan crusted halibut. We sat at the bar aquarium by the back beach view.

The restaurant was delicious. The waiters had a bad habit of taking the dishes before I was actually done with them... overall it was good food and great service.

The food buffet was amazing and prices are so affordable. We got the $69 per person package which included food and drinks, unlimited and had a blast. Ambiance and view are amazing too. I definitely recommend.

What needs to be said about The Breakers that hasn't already been said? It's opulent, classy and you feel like royalty as soon as you step foot on the premises. Seafood bar is the place to be if you want to floss. $68 entrees are well worth the cost and are delicious. Had the crab cakes, scallops, truffle fries and blue crab fried rice. Each was excellent, hot and perfectly executed. Wouldn't hesitate to eat here again. Service was on point but not intrusive. Walk the grounds after dinner to rid yourself of some of those calories you just inhaled. Thank me later.

Atmosphere is why this is a 4 instead of a 3 star. Absolutely gorgeous views of the ocean. Food: Parker House Rolls: too salty. Would have been better if they didn't put extra salt. The butter was a good amount. Had to eat around the salt 4/10. $12. Clam chowder in a sourdough bread bowl. Very average, nothing special, not worth $21. I was expecting something unique, Not something generic. Also too salty. 5/10 Shrimp - 3 very large pieces of shrimp served with homemade cocktail sauce topped with horseradish. 10/10 $30 - the homemade sauce was the best! Good presentation. Dessert: Banana Pie - must get. One of the best. Big portion lots if bananas and creamy pudding. Topped with whipped cream and caramel sauce. 10/10 Drinks: ice tea very good. Lavender Lemonade- excellent 9/10. For the location and the prices I expect excellent gourmet food. A unique take on classic foods. Something I can't get anywhere else. This was very disappointing. Service was excellent. He knew the menu extensively and was very helpful. Parking: self parking is free

This place is absolutely amazing. Everywhere you look is just gorgeous. The service is pleasant, the staff is great! If you like nice and elegant, this is a great destination. I'm so glad we stayed here. Loved everything about it. Thanks to all staff for making our stay unforgettable!!

Excellent food, service was excellent as well. Has a great ambience. I started with the bowl of clam chowder in the fresh baked sourdough bread. No picture as I ate too quickly. Moved onto the jumbo scallops with blue crab stirfried rice. Had banana cream pie for dessert. 2 Manhattans. was so good. I'll probably go back tomorrow night.

Another great lunch at the Seafood Bar in The Breakers Palm Beach. Be sure to try the fresh east coast oysters, which are absolutely delicious. The crab cakes are one of my favorite items on the menu. Top notch service. Free valet parking. Wonderful atmosphere.

We stopped in for lunch mid-week and it was pretty full. This restaurant doesn't take reservations. So be aware of that. We were celebrating a special occasion, so I asked for a window table and they were able to accommodate us. We both had the cocktail that was the special of the day. Then I had the shrimp appetizer and she had the oysters. For the main course, I had the scallops and she had the tuna. Good food quality, but portions could have been bigger. Our server was outstanding! She was attentive, knowledgeable of the menu, and friendly. I am giving this restaurant 4 out of 5 stars because of the price. I know it's Palm Beach Island, I know it's the world famous Breakers, but $62 for 3 scallops on a bed of fried rice with a little crab thrown on it was priced a bit excessive.

Its in the Breakers, so the location is fantastic. It looks out over the ocean and the Gulfstream, so points for that. The menu? Great, something for everyone. However, when we came here one Sunday I got the salad with chicken. Frankly the mixed green salad with the citrus dressing was pretty much tasteless. My wife got the highly recommended seafood linguine, (I think that was the name), which was spaghetti with red sauce and a variety of seafood. Now that was very tasty. Too bad she got sick in the night, coming out both ends. Why do I find her meal to be the culprit? Because for every other meal we had the same thing, her seafood linguine being the only difference. Yes, seafood can be easily spoiled, but it was a disappointing occurence. I'm sure this place does a great job as its reputation is very, very good. We just got an unlucky shake.