Seba Seba

When you first walk in the aroma of the food hit your nose 👃 such a pleasant order . The restaurant is very clean 🧽 The staff is very attentive to your needs . Both languages are spoken here . So do not worry if your pronunciation is not up to par. Your here for the food . You will not be disappointed. Very well prepared. Enjoy a meal by yourself or with your friends. Or with your family. Which ever way you go . You will enjoy your meal 🥘 bon appétit

I went back to this place and had to change a previous review. I had credited this place with having the best stewed beans around. Unfortunately the last time i went the quality just wasnt there and neither was the flavor. Although still ok not the quality or flavor i got on previous visits. I had their chicken empanadas as well as their beef empanadas, both were still very good. The service was mid, and the place still needs a makeover, i will still go back in hopes for the food i have gotten in the past

Highly recommended! Their freshly baked bread has a delicious flavor and I'll be back for more very soon. The customer service is also very pleasant.

Very yummy food and nice staff! I would have given 5 stars if not for the price. The layout is very simple and humble, it should Not be priced so high in my opinion. I was surprised at our bill.

the food generally is good. but this time a chorizo was not good the manager came with a hard face and stated that the chorizo was ok, and simply said that’s the way they are, in te contrary the male manager has better ways to answer for a case like that, well we left the chorizo we didn’t want to eat something that will make me sick

after a couple years I decided to visit food was very fast perfect for a quick bite which I’m happy about but unfortunately I did not like the way I got seated/ greeted :((((((

The best place that I visit after the City locked down. The restaurant was perfect for eat a delicious lunch. Everything was delicious. Especially the soup. The lunch of the day is perfect if you are hungry enough 😋 the service was perfect tgey are really friendly and they followed the guidelines of covi, and the place I felt safe . Thank Jhony got 100% in excellent service. 🙋🏻‍♀️💯✅👍

They started putting nuts in the tres leches. Why? Why would anyone do that? The most common allergen in America, is now in the cake. Mind you I’ve been coming here for 2 decades. It was never there. Now it is. Evil.

The scrambled eggs were good - portions have been reduced- the thing is the arepa had mold in the bottom when the waitress informed the manager nothing was said or done - I had to ask again if the manager was informed and when she approached us at the table her actitud and answer was: "I already informed the chefs" as I still have to pay for something that you should not be serving clients. It had mold for gods sake. The excuse from the waitress was : it is very difficult these days because of humidity" If I could give zero stars I would. Not to her liking manager did deduct the arepa from the bill. No, I do not recommend this place for dining in.

Stopped by for lunch today, service was decent albeit a little slow since it is Mother's day and they were quite busy with a lot of families showing up. I ordered the arepa and it was okay. It was a bit more crunchier than I would have liked so it was a bit harder to cut through with my knife but the filling was good. There was plenty of guacamole on top and plenty of cheese and meat as well. My friend got the botana plate and it was huge with various items like a quesadilla, refried beans, meat, and guacamole. The restaurant feels like an old-school diner with the counter towards one side of the restaurant and it was overall lively with servers walking around checking on tables and they even had mother's day balloons up in the air. It's an okay spot to drop by if you want some Colombian food, but I would look elsewhere in the area.

At first the menu is a bit overwhelming for brunch but then you realize there are a few staples they just made into various combinations. Started with a beef empanada, which was delightful. Flavoring great and the empanada texture wonderful. Seba seba breakfast #5 was pretty good: rice and beans with a fried egg that we mixed into it and an arepa with cheese. This last part wasn't my favorite- a bit on the charred side. The tostones were okay, the actual tostone itself was nice and the beef was good but the pork skin and guac weren't my favorite. The prices were reasonable for the amount of breakfast food but the dinner menu seemed a bit pricy.

So good, so close, so consistent. Jackson Heights is no stranger to Colombian restaurants and cafes; they are all over the place. There's a few things that set Seba Seba away from the others though. I love their location. It's in the heart of Jackson Heights and right on a corner. You're basically always passing by it which makes it great to pop in quickly while out and about. It's consistent. Some Colombian places will be good today and not so great tomorrow. After having been here dozens of times, I can say that I always know what I'm getting. The soup is gonna be good, the bunuelos are going to be good, the steak is going to be good. Consistency is huge to setting up a familiar experience for customers. The customer service is also exceptional. Seba Seba manages to move things along way faster that other Colombian spots. If I wanna pop in quickly for an empanada to go, I'm likely not going to be enthusiastic about waiting a long time. Seba Seba really does a great job focusing on getting people what they want quickly, which makes their consistency even more impressive. If I had one quibble, it's just that their pan de bono is way drier than other places. But that's just not that big a deal. I'm going to keep going to Seba Seba for all my Colombian food desires. They're great. PS: If you're sick, be sure to pick up a large soup to go. It always makes me feel better.

I used to come here when I was younger, it was perfect to me but I think everything changes, ordered a chicken with lime, meat was raw, not the first time tho. Foods not the same, like before, sometimes the bread feels old and hard.

I am so happy I decided to stop in this place. The food was terrific! I ordered one of the two daily specials - beef and yellow potato soup. Came with side of rice, salad and corn cake. I also ordered a small side of beans. Hands down: the best $17 I've spent all week! The service was excellent, all very sweet girls. Located on the corner of 80th Street and 37th Avenue. And just look at the pictures! The flowers outside lining the outdoor dining! So cute. If you're in Jackson Heights, stop here. Full bakery as well. You won't be disappointed.

This was one of my go to spot when I lived in the neighborhood. And since I moved I still love to come here everytime I go to Queens. The food is traditional colombian and is so good. The chorizo and chicharon was life when I was full on Keto. Now i come to pick up coffee and some bake goods for my kids.. they love their bread and empanadas. We always grab a few to take back home. I love la Bandeja Paisa pequeña and order it every areas. Come here to eat. I also recommend the arepas. so yummy.. the staff is great also. Definately a place to stop by.

Great bakery! They have a couple of locations in queens. I liked their food except for them not listening when I asked for well done chorizo.

The staff is very racist and it's quite busy in here. The bathroom doesn't believe in having soap, paper towels and toilet paper for the customers. When informed of the lack of these essentials the staff stated oh everything there.

Este lugar en general es bueno, pero en esta ocasion comimos varias cosas y el chorizo tenia mal olor, y sabor. le dijimos a la mesera y ella llamo a la manager, para empezar la señora con actitud hostil contrario a el señor q he visto antes, se acerco y le comentamos, ella solo dijo que raro e hizo una explicación con excusa, acto seguido olio el chorizo y dijo simplemente eso es asi, pero nosotros no nos ibamos arriesgar a comer algo malo, la actitud de un manaager debe ser mas gentil. y no empezar a excusar en vez de solucionar

La comida es buena, pero desafortunadamente tienen publicidad engañosa . llamé a ordenar un desayuno que en el menú dice que vale 11,25 dólares y me cobraron 17,70 cuando pregunté que por que tanta diferencia, la muchacha respondió que ese precio era si se consume en el restaurante , y que cobran por los recipientes. está bien que te aumenten 25 o 50 centavos por los recipientes, pero un aumento de 6.45 dólares por un vaso desechable y un recipiente es un abuso ( teniendo en cuenta que ellos los compran al por mayor) muy decepcionada .

Takeout review during phase 2 of COVID opening: they have a few tables to sit outside. You order inside as it is self serve. Got a couple of coffees, a pan de yuca (3/5) and a tres leches (4/5). I loooove pan de yuca and used to eat them all the time when I lived in Ecuador so eating this is nostalgic for me, but the one from Seba seba did not taste very fresh. I bet warmed up it would have been much better. Their tres leches is very good, plenty of beautifully soaked cake in condensed milk, and the coffee is quite good as well.

I stumbled upon Seba-Seba while walking down Roosevelt Ave one morning. Little did I know, I had found the best Colombian breakfast spot around (and there are plenty of them in the area). There a few different breakfast platters to choose from, each around $10. The portions are generous and very filling. Very good arepas. Aside from the platters, there are also bakery items sold here. The inside is relatively spacious but due to COVID-19 seating was limited to three or four tables on the sidewalk that are usually occupied.

The pan de queso warmed up with some chorizo and chicharron - my favorite breakfast items with my son. For lunch or dinner, their chicken in mushroom sauce served with rice and black beans is also a must order. The chicken is super moist and juicy and the sauce is too good. Portions are also huge, sharing with my 3.5 year old who eats just as much as I do, we still always have leftovers to take home! A personal cult favorite spof ours soon after moving into the neighborhood!

How I love my Colombian breads and if this time during which you want to keep customers you do not monitor the quality of your products than shame on you. I went today to this location Seba Seba and purchased 4 almojábanas. These cost $1.75 each which is not an issue if I am getting a well baked product. These sadly were not. Again this bakery used to have better bakery good but the deterioration is evident. I also got crispy fried pork skin with an arepa. The pork skin looks good but the arepa is sadly going in the garbage. This is not the first time I have received subpar bakery items from this branch. But I thought let's give them a chance sometimes you can have an off day. But after three instances of the same or similar problems I need to call you out perhaps you can motivate yourselves to improve for the others that may give you a chance. I am not longer going to this location. It's not worth my money.

This is the best Colombian bakery to go to in Queens. I used to go here all the time when I lived in Queens, and it was clearly a superior to the others. Just pick something, anything, and you'll be in your zen happy place, especially if you order it with a cup of black coffee. My personal favorites are the pan de bono, the bunuelo, or if you're feeling something sweet, the empanada de cambrai. The only possible way to go wrong and be let down is if you order something American, i.e. the item simply labeled "donut." Go there. Enjoy. You'll be happy.

Im 100 % colombian and the food was old i Oder a red trout and empanadas and pandebono and a soup for my surprise it's was old food the owner came to my table and ask me about the fish and I told her it was old I was getting ready to vomit and she told me well if the fish is not good for you neither the sides that goes with the fish is good and I did not mind cause there food is old disgusting

Seba seba SE VA SE VA el buñuelo era una bola de tenis el pan de bono durísimo y dificilísimo de masticar, una suela de zapato. la empanada era una masa sin textura de cualquier cosa que le echaron adentro - no tenia ninguna confección. Si no tienen otra opción y tienen que comprar acá - procuren preguntar hace cuanto hicieron la comida. estoy segura de que estaban ahi hace días. esta panadería es una falta de respeto. the buñuelo was a tenis ball the pan de bono was hard as rock and imposible to chew, a shoe sole the empanada was mass without texture with a mixture of whatever ingredient they came across within if you dont have any other option and have to buy here try to ask how long ago the food was made - im sure it had been there for days. this spot is just plain disrespectful. I haven't been able to forget about how terrible this food was. that means something.

Don't tell everyone.,. but they have the best pan de bonos! Get them warm and dunk them in hot chocolate. Like my Colombian mother-in-law taught me to do :) Add a side of scrambled eggs if you want to balance out the other goodies. For lunch, shrimp in garlic sauce is excellent. Side of maduros! (sweet plantains). Note: salads are not their specialty - just basic lettuce and tomato and sometimes cucumber or carrot. Just a simple side. Enjoy it all!

We ate here this morning. 20 minutes after eating Everyone ended up in the bathroom with severe stomach pain and movement of bowels. Avoid yourself the trouble.

From my wife, who has had terrible experience there lately. No vuelvo a seba seba en la 80st con 37th ave en Jackson Heights! Me meto en argumentos pendejos por qué no saben tratar a la gente! Ya son tres veces. No Mas! I won't go back to Seba Seba. I get into dumb arguments because they don't know how to treat people! It's been three times. No more!

Way, way, way off the tourist beat - 14 stops away from Times Square on the 7, to be exact - deep in the heart of Queens is this sunnyside-up Colombian coffee shop. Yep, Colombian. Get off at the Jackson Heights station and walk about three blocks, and you're here. It's a friendly place abuzz with locals who seem to know to order off the menu otherwise given to gringos like me. I was with my friend Carlos who was intent on getting his favorite dish, the $7.50 Huevos Rancheros, which came with two fried eggs and very fresh-tasting guacamole (see my photo). His was good, mine was a bit meh...the drawback of being ignorant in a foreign land. OK, it's Queens, but you know what I mean. I ordered the $8.25 Desayuno Seba Seba #1, which consisted of a grilled breakfast steak, a small Spanish-style omelette, rice and beans, and a flatbread with cheese called almojabana (see my photo). The steak was pretty dry and needed a heavy dousing of hot sauce to wake it up, the eggs suffered somewhat from the same fate, and the almojabana was not quite as tasty as it looked despite the little granules of white cheese spooned on top. The best part was the rice and beans, which had a nice, day-after flavor to them. Others were having prawns, fajita-looking meats, and all sorts of savory goodies. Lots of mugs of hot chocolate abound since it was a cold, crispy day. Had I known to order off the menu in Spanish, I would have taken a crash Berlitz course. Carlos swears by the place. I'm on the fence. However, this stretch of 37th Avenue looked like a UN general assembly of ethnic eateries, so another ambitious trip out here wouldn't be out of the question, compadre. FOOD - 3 stars...passable menu fare...I surmise that the key to success is to order off the menu AMBIANCE - 3.5 stars...a sunny-bright diner and very clean SERVICE - 3.5 stars...fast, for sure...maybe crack a smile? TOTAL - 3 stars...it's a long way to Jackson Heights, so bring your overnight bag and maybe your passport

Delicious and convenient. Whenever I'm starved and need something to last me for hours - this is the place for a monthly face stuffing. Greasy Colombian classics- chicken, beef, maduros (that go with basically any meal), rice & beans, arepas to die for, and various jugos naturales... also coffee, beer and donuts. Of note: lomo de cerda a la plancha (beef sirloin dish), pechuga a la plancha (chicken dish), el pescador combo, Mafalda arepa. What more could you ask for? Oh yeah, better service. And they could be nicer.

Want inexpensive and delicious Colombian food? Then this is your place! There are about 3 of these located in Queens and 2 of them are in Jackson Heights, but this one is my favorite. I've only been to 1 of their other locations (the one on Northern Boulevard) which is a bigger space, but this one generally seems to feel less crowded. Most of the times I've swung by here has been with my mom who is a fan of their empanadas - they're not bad and definitely the authentic Colombian kind, however I prefer Mama's Empanadas anytime because of their greater variety of fillings...although I've tried both the chicken and beef ones here and while not bad at all, Mama's fillings are generally on the more generous and jucier side...so they win there as well. What does completely rock at Seba Seba is their Tres Leches cake. OH MANZ. For $3 you get a slice that is like the size of your face! It's moist, flavorful and best of all - enough to split with someone should their eyes bug out of their heads and they ask for a bite :). Actual savory meals here are pretty reasonably priced and they sell all sorts of Colombian and Mexican entrees that have really big portions. Service here can be hit or miss which can make it feel fast-foodie or diner like, but whatevs. Still delish and quick. I'll definitely be back since I live a hop, skip and a jump away!

I grew up coming here, and always loved it. I moved to Colombia for a couple of years and when i moved back to NY two years ago i was so excited to come back here. When i first came back, I was happy because I felt, I was back home and nothing had changed. My boyfriend is Puerto Rican and he's learned to love Colombian food, so of course I had to bring him here. The first time we went together, he loved it, he thought everything about it was amazing. The next couple of time we went we saw how the service had changed. I don't like to write reviews because I feel like people can sometimes be malicious and exaggerate when they write a review, but after my last visit here I felt like I had to write one. There service was HORRIBLE. We weren't even down sitting at the table, and one of the servers practically threw the menus across the table. Our server, took our order and never came back to check up on us or to even clear up our table which was cluttered. Once we were done eating, i asked for a Jugo de Lulo and an " acema " to go. I'm from cali, in my city this bread is known by this name, i understand that certain things can be known by different names but that still doesn't mean you have to be rude about it. The server laughed in my face and said " que es eso " with the most horrible attitude ever. Him doing that made me so upset that my boyfriend looked at me and said " why do we keep coming here?" And he's right, I always insisted in coming here because I love the food, and because it brought childhood memories, but why should I keep coming somewhere where they have such horrible service. Im extensive about this review, because i am a server myself, and i know customers can be annoying and rude, which why i myself try to always be as polite and understanding when I am the customer. But the servers here are simply rude. Alejandro, te sugiero que hables con tu personal o que contrates personas nuevas, porque las personas que tienes ahora son muy groseras.

I stopped in for a quick bite before work. It was a diner / cafe set up with speedy and friendly service. I ordered an arepa with guacamole, shredded meat, and corn. It was simple yet delicious. The meat was flavorful and juicy. The guacamole was fresh and well seasoned. It all complimented the toasty arepa perfectly.

I recommend not to order BREADED CHICKEN (milanesa de pollo). They served it almost burnt and they said that's the "normal color". Some waitress are nice, others are rude and have no patience. Great bakery selection, fresh, and delicious.

This is my favorite breakfast place! Colombian buñuelos, empanadas,pan de bono all the best food is here!

Only a review for bakery goods - not sure if it's just been an off day on the few times I've been, but every Pan De Yuca I've had from Seba Seba has been rock hard. Like chip your tooth hard. First time I went was in the evening, so chalked it up to be late in the day. But the next few times were all in the morning - and same thing! On my most recent visit I also bought another pastry - similar to a Pan De Bono - and it was definitely a step up, but still not the best in the area

If you're craving for some empanadas, arepas and chicharron, then this is the spot for you. Came here this past Sunday for something light but once we opened the menu, we let our eyes do the ordering. My party of four finally decided on tostones con chicharron/guacamole (pictured), arepas con chicharron/sausage (not captured) and grilled meat (pictured; came w/potato salad, rice and beans). Everything was delicious! Including the coffee. Our server was friendly and attentive. Will definitely come back to try the non-chicharron appetizers, I'm sure it's just as good (but maybe not as crunchy as the chicharron).

Almojabanas. Best pocket sized unsweetened, unfilled baked good I have found to date. It fits snugly into your palm. Its cheese flavored and gluteny. I can't call it a pastry since it's neither sweet nor flaky. It's not really bread because it's so chewy. It's freaking amazing. Ideally I'd like to eat five but I think 2-3 would be an ideal breakfast. I'd raved about their fried cheese ball (no cheese inside n only a hint of cheese flavor) before but this takes the cake. Or ball. I am told by the cashier this is essentially the baked version of the fried cheese ball and their Best seller. No overstatement because the guy next to me in an ever growing haphazard breakfast line ordered 3 of them. Apparently, people know about Seba's Almojabanas. Now you do too. You are welcome.

I love the cheese empanadas at this place. But now, after the 5th time of me specifically slowing down and saying "cheese"/ "queso", I have recieved chicken empanadas. People don't really understand English here and it keeps people who aren't Spanish speakers really irritated. I even called to explain and the fellow still did not understand and thought I wanted 4 chicken empanadas. I am not going to be visiting again.

I came here to order breakfast for me and my friend. It was a nice place and the staff was nice. However if you don't speak Spanish it might be a little of a disadvantage. I ordered the arepa with cheese and a big steak. Oh so delicious!!!! A great breakfast meal! The maracuya con agua was so amazing as well. I highly recommend the food here! Speak in Spanish if you can. It is easier!

I walked in, no one acknowledged me, no greetings, nothing. Three employees continued to walk by one after another. It was not busy at all. I took a menu and scanned through it for about a minute and waited for someone, anyone. After a few minutes, I just put the menu down and left. Edit: thought I was just crazy thinking it was a racial thing, after reading a few other comments, apparently i wasn't the only one who experienced it, I'm not crazy after all. So I guess if you're not Hispanic, you don't get served. Language barrier shouldn't be a problem, everyone knows how to say "hello". It's a matter of choice and they chose to be a bit "choosy".

I have visited Seba Seba, all three locations in Jackson Heights and Corona, again, again, again, again and again. My BF is hooked on their corn meal crusted empanadas ($1.25), as I am too. The empanadas have to be eaten hot, asap. I have actually reheated it on a dry pan or in a toaster oven just so it is crisped back up and heated through. Make sure they give you salsa (hot sauce). We also love the Chicharron de Guayaba, a flaky pastry with guava paste inside, which is my favorite at $1.25. The coffee is strong. Woooooo, talk about a jolt of caffeine!! I've never sat down to dine in; always bought takeout. Always got no-fuss quick service. It might take a while to get their attention but they work fast to get your order together. There is a very small counter you can sit at and as well as table service.

This is a cute local shop with hispanic food and drinks. We stopped by for empanadas and sauce and they were pretty good. I'm not too sure what country they're from but Ive never seen anything like these before. My sister comes here OFTEN and swears by the empanadas, only if you get them with the sauce ;)

I've travelled to Columbia for the first time without leaving the U.S. for gargantuan portions of tres leches at $3.00 per cake slice with two very good friends and fellow Yelpers (Kiddeft K. and Marlene Q.). After a late lunch/early dinner at La Pequeña, we were full and desired sweets to come across Seba-Seba. Seba-Seba is a fast-pace casual family restaurant and bakery. There is one restroom facility and seating. They serve Mexican specialties as Huevos Rancheros; Fajitas Mixtas, Alambre, Carne Asada Con Nopales along with typical American fast food of hamburgers with French Fries. Oddly, tres leches is not listed on the take-out menu as I've learned from my dearest Marlene Q. that it is a traditional Mexican dessert.

With several locations - this is a cheap, easy, quickie Colombian food joint with portions to feed a small tribe. The service is often - eh. The food is ok. And the decor leaves nothing to be desired. There are plenty of Colombian restaurants within a 2 block radius for decent sit down with better flavor. My favorite things here are from the to-go counter. Mini-empanadas, these are a super fun non-healthy party favorite ( in bulk ) or snack indulgence. Rice pudding --- if you like coconut, this is the best thing on their entire menu. Complete hidden gem - the consistency, flavor, texture --- sooooo good it almost makes me not want to tell anyone about it. Foodie hack - buy 2, put it in better packaging and bring it as an alternative to a bottle of wine next time you visit a dinner party - they won't stop talking about it.

Good place to get your Colombian fix. Fast and delicious. I don't live nearby, but when I'm in the area, I always take some home. No Colombian restaurants by me. Service is friendly and quick. I always go with the typical meal, Bandeja Paisa. The mini empanadas are delicious with the hot sauce. Also, a very hot cup of coffee is a must. This is in no way, a review that I would consider seriously helpful, because I haven't really tried anything else on the menu. The only thing I can say is, I have never been disappointed.

Great little Colombian place for breakfast, but be warned - place gets PACKED!! Trust me, it's worth the wait. Anything on their menu is really, really good. My favs is the arepa de choclo con queso and the avena. The avena is really good!

Really unique place. Looks like a futuristic 50s diner, if that makes any sense (probably not). Wait staff was friendly. Menus had big pictures of each dish to help you choose if you're not familiar with the selections. I had the chicken/mushroom/mayonnaise/bacon corn cake for dinner because the combination sounded delicious. Admittedly, it was my first time trying Colombian, but I found there to be more emphasis on quantity than quality. That's not to say my meal wasn't good (it took a few bites to really get the full mix of flavors), but I would've rather had less food that had more spice and texture. I also thought the water tasted a little funny, but that's because I'm used to Brooklyn and Manhattan tap. To each his own! I definitely want to come back and try something else from their menu.

This bakery/eatery is located in a up-and-coming neighborhood in Queens. I love this area because you walk a block and you can choose different types of Spanish foods, Indian, Chinese or even my good ol' diner Jahn's. Seba Seba has a great menu selection of meats, meats and more meats. Kidding, they have many other tummy filling items also. I love ordering for breakfast the Spanish omelet. You can opt to get it with meat (sausage, bacon or ham), but either ways you will get a side of home-fries and toast. I'm very picky about my home-fries and this is one of the places you will see me polish my plate of everything. All around you, you will see all others have breakfast with hot choco. Decadent or what! I usually go the OJ route. At a $1 for a decent sized glass of OJ is not bad (not fresh squeezed, but it is Tropicana). If you want bakery stuff, I highly recommend the empanadas and the cheese balls (not really cheesy, mostly dough, but great snack). For dinner, I have ordered the steak with beans, yellow rice and yellow plantains. It came with a side of salad. The steak was a little tough and thin, but hey it's considered a "poor man's steak", but it was packed with flavor. I'm not to thrilled with their version of salchipapas, but it'll do if I'm desperate for some fries and hot dogs. The apple soda is a good compliment to meal or you can opt for a fruit juice/shake of theirs. If you like to go on the edge, try the Mora Shake, which is really Andean Blackberry blended with milk. Service is always friendly from the ladies, to which they always top you off with complementary coffee candies. Once our friendly waitress noticed that we finished the two candies she gave us and she grabbed a handful more for us to go.

Seba Seba restaurant in Jackson Heights waitress put a whole clump of hair in my French fries went there again thinking it was a mistake then my Caesar salad had a huge spool of Brillo in it realized both times it was done intentionally.

Are you hungry right now? Do you want meat, carbs, eggs, avocado, coffee, and colombian bread all on one plate? Okay, just go there and then read this review. The. Food. Is. Amazing. If you love Colombian food then you will love it here. If you've never had a Colombian breakfast, I will warn you - you may contemplate moving to Colombia after you finish your meal. This place is always busy (because it's delicious) so you may need to wait 5-10 minutes for a table. It's worth it. Just wait. Everything on the menu is a win. Close your eyes, point, and know you will be happy.

Even though I live up the block I never really come here. I had lunch with my gf. The waiter was polite and patient as we kept asking questions about the menu. Anyways,we opted to share the Bandeja Paisa. It's a huge platter with rice,beans,grilled meat,chicarron,egg,chorizo,Maduro,avocado and arepa. It was ok,nothing special. I've had better. And we both felt a little nauseous after eating it. That never happens to me. I'm not going back.

I've ordered in and eaten here a few times. The Chicken Francaise is delicious! The Patacones with Shredded beef is also really good. The maduro plantains, the papaya juice with milk are all really good. They even have Venezuelan Maltin Polar which I appreciate.

It is very unfortunate that I have to rewrite my review. The food and price is good but I have to agree with the review I saw below. The way people are treated, who are not Hispanic or Colombian is terrible. I witnessed it first hand, and saw an ignorant cashier speak to my sister (who is Asian) be spoken to like she was a second grade citizen. Mind you the cashier is off the boat...she had the audacity to speak to her with a nasty attitude. I do not look Asian, so you wouldn't know we were related but the second I returned to see my sister in awe of how this woman spoke to her was really uncalled for. My sister was about to pay for an item I had requested, and this condescending, DUMB, ignorant cashier was yelling $1.50...$1.50 with her broken English. I speak fluent Spanish and i wasn't about to take this lightly. I immediately jumped in front of my sister and indicated that her behavior and tone of voice was completely uncalled for. The owner/manager (whipped his head around) saw the entire thing and didn't even open his trap to correct her. Another customer told me in Spanish that I was right. That will be the last time I visit this place. Treating people with a nasty attitude for no reason at all is not merited in a place where customer service should be number one. Frankly I almost blew a gasket....i just couldn't believe me eye. Wrong person lady....not my sister not anyone. Translated in Spanish: Es muy desafortunado que tengo que volver a escribir mi crítica. La comida y el precio es bueno, pero tengo que estar de acuerdo con la crítica que he de abajo. La forma de tratar a las personas, que no son hispanas o colombianas, es terrible. Fui testigo de primera mano, y vi a un cajero ignorante hablar con mi hermana (que es asiática) ser hablado como si fuera un ciudadano de segundo grado. Tenga en cuenta que la cajera está fuera del barco ... ella tuvo la audacia de hablar con ella con una actitud desagradable. No parezco asiático, así que no sabrías que estábamos relacionados, pero en el segundo regresé a ver a mi hermana en el asombro de cómo esta mujer le habló a ella era realmente uncalled para. Mi hermana estaba a punto de pagar por un artículo que había solicitado, y este grito condescendiente de la cajero ignorante estaba gritando $ 1.50 ... $ 1.50 con su inglés roto. Hablo español fluido y no estaba a punto de tomar esto a la ligera. Inmediatamente me puse delante de mi hermana le deje que su comportamiento y su tono de voz eran completamente innecesarios. El propietario / gerente vio lo que paso y ni siquiera abrio su trompa para corregir a esa mucha tan grosera. Otro cliente me dijo en español que tenía razón. Sera la última vez que visito este lugar. Tratar a las personas con una actitud desagradable sin razón. no se merece en un lugar donde el servicio al cliente debe ser el número uno. Lo que más me molesta es que la mujer probablemente sería la primera en quejarse de que fue maltratada porque salió del barco.(My typed Spanish isn't that great so deal with it)

Love their freshly make bakery items. Service is pretty quick and friendly. The only thing I would complain about is the coffee. It's either a hit or miss. Sometimes you'll get a cup that is really good but sometimes you get a cup with watered down coffee full of milk. Overall I would recommend the restaurant.

First time visiting this restaurant for breakfast. Steak and eggs were cooked perfectly, the staff was friendly, and I would recommend this to anyone.