Sentralen kafeteria

Had a fantastic pizza here tonight. Shame it was our last night in Oslo or we’d definitely be back. Lovely staff, lovely welcome and fantastic use of the old bank. Really interesting space. Have a nose around if you can!

Sentralen delivered an unforgettable night of culinary excellence. The oysters with jalapeño were a refreshing, spicy twist, and their pizza was the perfect balance of crispy and flavorful. The pasta? Simply divine, with textures and tastes that left me craving more. Every dish was presented beautifully, making the experience both visually and gastronomically satisfying. Sentralen is a must-visit for anyone seeking top-notch cuisine in Oslo!

Extremely satisfied with this place! We've been lucky to find it during our only night staying in Oslo. A great tasting menu, allowing us to discover some Norwegian specialties, the staff was super friendly, and the quality of the cuisine was superb. The place looks good... Well, that's a home run! Not too pricey neither (it's not cheap, but you have a great value for the price)!

Best place on Oslo. Soooooo good (food and coffee). Great atmosphere. And they are all so nice. Definitely a must try if you're going to Oslo

This contribution is for the kafeteria: We are organizing architectural tours in Oslo. I experienced that the intern communication at Sentralen is extremely unreliable. It's very difficult to get a person (telephone, mail, at the site) who has any responsibilities. I felt always very unsure whom to talk to when ordering for groups since again and again I didn't get a response when ordering by mail. One last example: My work partner personally (on site) registered two groups of 30 people to get prepared coffee, three days in advance. The staff has taken and confirmed the order. When the first group arrived, the order was not prepared, non of the staff would know anything. (With the second group everything was all right). We and our customers would love to enjoy Sentralen, nice place, good soups. But - Sentralen is now a no-go for us as organizers. This must not happen, we have to supply the service which is agreed with the clients. Else we loose them.

We enjoyed every dish. The food is creative, simple but flavourful. The price is on the higher end and the portion is small. The place was continent near the city and accessible to the public transport options. We had a good time there speaking with the waitress who can speak Japanese.

Incredible food, and very reasonably priced. Generous portions — three sharing plates per person is plenty! The service was very slow — we had to wait 30 minutes between courses — but the amazing food (almost) made up for it completely.

Realy nice meal, small courses with fresh ingredients. We had great beet tartar, amazing skrei cod with purree and green aples. Good choice of natural wines, unfortunately sparkling wine was served too warm. Service could be more aware, empty plates stayed on the table for such a long time. And I missed a possibility to choose a coffee, you can get only a cup full of "dirty water"