Seoryung

Honestly, this might be the best Pyongyang-style cold noodle spot in all of Seoul. It used to be a super famous place out in Ganghwa Island, and we’re seriously lucky they moved right into the city center. Thank you for that! There’s usually a long wait—like 30 to 70 groups ahead—but it’s totally worth it. The pork belly, steamed dumplings, and cold noodles are all super clean in flavor, not too much of anything, just really well-balanced and refined. On top of that, the sleek interior, beautiful tableware, and neatly prepared side dishes give off a calm, stylish vibe. It’s a great way to experience the quiet elegance of Korean culture—through food. Feat.It’s a special place you can’t go to often—but that just makes it feel even more worth it when you finally do. -BOFF

I visited a restaurant called Seoryeong to try their Pyongyang-style cold noodles. We ordered two servings of Seoryeong cold noodles, two portions of bulgogi, and a bottle of soju, which totaled approximately 100,000 KRW or more. The Seoryeong cold noodles were mild and clean in flavor, allowing us to fully enjoy the rich taste of the broth. The broth paired exceptionally well with the soju. The bulgogi was well-marinated, tender, and delicious, making it a perfect match with the cold noodles. Most importantly, the side dishes that came with the cold noodles were incredibly neat, clean, and made with fresh ingredients. Throughout the meal, I kept feeling that the quality of the food was well worth the price, and I felt grateful for the experience. If I have the chance, I’d love to visit again with good friends or family. However, one downside is that you may need to wait for your turn upon arrival, which can be a bit tiring so trying to avoid busy hours(peak lunch and dinner time) is recommended. Highly recommended.

The flavor of this place is quite blant, its good but if you expect a lot of flavor then this might not be for you. Clean place and friendly staff. Should use Catchtable before going to avoid waiting long queue.

The naengmyeon was marvelous, truly a satisfying dish for summer. The queue wait was very long, our queue was 4 hours (we went elsewhere while waiting). It's mainly visited by locals, we rarely see any tourists, and the menu is only in Korean, so quite authentically good(not a tourist trap). The banchan however doesn't have much variety.

Very boring food. Cold rice in cold water broth and cold noodles in more cold water broth. The spicy noodles are better but still average. If you like hearty, umami asian food, this is the wrong place.

Noodle, noodle, noodle. It's all about the noodle!!! The noodles are so good. Highly recommended.

Great. Full of flavor. No need to explain. Parking lot’s quite large.

Good but not the best