Jaye M.
Google
had an amazing experience at this sushi AYCE restaurant! The sashimi quality truly surprised me—each piece tasted incredibly fresh, as if it went straight from the sea to the table. The highlight of the meal was the baked miso sea bass: perfectly cooked, buttery, and flavorful, with a presentation and taste that reminded me of a Michelin-level dish.
The dining environment is also a big plus. It’s clean, open, and inviting, making it a great place to relax and enjoy a good meal. Service was friendly and attentive throughout.
Overall, a wonderful experience. I’ll definitely be back!