Sham Tseng BBQ

Cantonese restaurant · Monterey Park

Sham Tseng BBQ

Cantonese restaurant · Monterey Park

1

634 Garvey Ave, Monterey Park, CA 91754

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Sham Tseng BBQ by null
Sham Tseng BBQ by null
Sham Tseng BBQ by null
Sham Tseng BBQ by null
Sham Tseng BBQ by null
Sham Tseng BBQ by null
Sham Tseng BBQ by null
Sham Tseng BBQ by null
Sham Tseng BBQ by null
Sham Tseng BBQ by null
Sham Tseng BBQ by null
Sham Tseng BBQ by null
Sham Tseng BBQ by null
Sham Tseng BBQ by null
Sham Tseng BBQ by null
Sham Tseng BBQ by null
Sham Tseng BBQ by null
Sham Tseng BBQ by null
Sham Tseng BBQ by null

Highlights

This Monterey Park spot serves up authentic Hong Kong-style BBQ duck and pork, alongside a rich menu of Cantonese noodles and crowd-pleasing dishes.  

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634 Garvey Ave, Monterey Park, CA 91754 Get directions

shamtsengbbq.com

$10–20 · Menu

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634 Garvey Ave, Monterey Park, CA 91754 Get directions

+1 626 289 4858
shamtsengbbq.com

$10–20 · Menu

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Last updated

Jul 10, 2025

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"The pricy roast goose that needs to be ordered in advance is the specialty at Sham Tseng BBQ. The restaurant is named after one of the most famous roast goose purveyors in Hong Kong. Don’t miss the excellent soy sauce chicken and a very serviceable siu yuk." - Euno Lee

8 Essential Hong Kong-Style Barbecue Restaurants in LA
View Postcard for Sham Tseng BBQ

Emperor Isaac

Google
Never again buy sticky rice in lotus leaf from here. How can they get it wrong for a basic food item. I bought some sticky rice displayed right on the cashier counter and thought I must struck gold because they were warm and fresh. It was only fool’s gold. The rice was wrapped facing the rough side of lotus leave instead of the smooth water repellent side, which means the mud and dust are now all over the rice I am about to eat. Yuck. If they don’t get one simple thing right, what can I say about others on the menu.

Warner Tchan

Google
Shouldn't deserve even one star. I paid $408 for a whole roasted pig just couple days ago, and what I got seemed to be a whole pig (see picture), but except for the pig's head and four legs, it was made of the worst part (後腿肉)! It's so dishonest.

Julie Padilla

Google
We always dine here for a delicious authentic Chinese food.. Never fails, so yummy

Sidney Wang

Google
We reserved the "private kitchen" which was way over priced for the quality of food served. Definitely was not worth it, will not be going back again.

Swire Ho

Google
Best place for Chinese BBQ and Clay pot rice. No decor no vibe and no service. You good there for the food. Take out bbq is always good and pricing for lunch is good. Lunch menu has special items. Try the lobster noodle and clay pot rice. It will be helpful if you read Chinese because some of the special menu were written in Chinese only.

Yuwei Fan

Google
Excellent food and good service. Not expensive but authentic southern Chinese cuisine. All the dishes are wonderful

J Y

Google
Specialty crispy BBQ suckling pig, steamed fresh oysters in black bean sauce, juicy steamed minced pork with salted duck egg....these are just a small delicious preview of their diverse menu. This gem in Monterey Park offers Hong Kong BBQ and Chiu Chow style Chinese food. Their food tends to be very rich and full of flavors. Their staff are friendly and knowledgeable. Complementary house soup and tea are also pretty good. We left with 100% satisfaction. Ah, they also have really good lunch speicals!

Elizabeth Wong

Google
Who knew there was rable service past the takeout counter. My furst time here. Really wanted to love this place. But service was neglectful and hostile. They were definitely having a grumpypuss day. As for the food -- it takes a nice picture!! But...the filet mignon and snowpeas, too salty, and the meat was spongy. The flavor of the sweet sour pork chops was good, very tasty, but there were lots of bone shards. The char sui meat was dark hard and dry, though it had good flavor...looked like it was a leftover. Really wanted to like this place bec its got a cheesy hole-the-wall vibe. Colorful menus plaster the walls. Loved the menu as decor. The quality of the food, sad. The quality of the service, also sad. Maybe it was chefs night off? The place was popular, every table filled and on a weekday nite too. The tea was great. Really cool gold teapots. No refills tho. Cash only. Parking avail in lot and on street.