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So glad to have found this gem in the area. We went there on a Saturday night (soft opening) and it was packed for a good reason - unique fusion of everything you like about Asian food.
I was pleasantly surprised by how much I enjoyed the Crispy Golden Bao (not my usual type of bao because it's fried), but this was an exception. The outside was perfectly textured and the filling was very tasty - definitely burned my tongue with how quickly I ate it. Can eat this all day, everyday!
We also ordered the Shrimp Tators (really good) it was not just fried and wrapped in wonton, but also enclosed with potatoes strings - a unique touch.
For main entrees, I had the Asian Street Bowl with Chicken Satay. It was delicious with a medley of flavorful and crunchy sides that complements the dish. My friend chose the Signature Bahn Mi and loved it. Only comment was she wished it was served hot. My hubby got the Cha Cha Noodle Salad and said it was fresh and good too.
The signature drinks were a blend of different flavors that you wouldn't think possible to combine. Like their Strawberry Shortcake (with coconut milk), Lemango Nova (lemonade and mango), Aurora Bliss (lemonade, mango, and lychee) all made with chunks of fresh fruits - really refreshing.
They said they will introduce more menus as they approach their Grand Opening on September 28. Would definitely be back to try their other treasured family recipes.