Dan S.
Yelp
Well, I always like to give folks a second chance to make things right...but like a poor marksman, these guys kept missing the target of delivering a satisfying dining experience. It's no wonder that we were the only clients there.
FYI: They changed their name to PICANHA's EXPRESS.
The menu-font was microscopically small to read. They said that they were getting new menus, and the take-out menus were all they had. I ordered a ($36) ribeye -medium. That seemed very-steep for a bistro-sized restaurant....but I wanted to give it a try, to see if the food was exceptional. My wife had the steak & eggs.
My steak came out super-rare (dark-red throughout...no pink at all). I pointed this out and the explanation was that their normal chef was not in that evening, and the other guy was (essentially) learning how to cook. To the apprentice's credit, he got it right on the 2nd-try. I was willing to overlook this. My wife's steak was paper-thin. The eggs likely packed more protein than the sliver of meat below. Then, when it came time to settle-up was when the real fun began:
THEY DID NOT BRING OUT A RECEIPT TO REVIEW. Rather, they cheerfully brought out their card-reader first, and we got our receipt texted to us afterward. Now, we were aware of the 5% increase, unappealingly posted all over the dining room. However, when we tallied the numbers later, my wife's meal had a 6% increase...mine was 10%.....not the 5% as posted. Furthermore, they did not inform us of an additional PASS-THROUGH FEE of 3.2% -as required by law to be conspicuously posted. It was not.
We won't be going back and we'd recommend that you spend your $$$ somewhere else. McDonalds would be a better dining experience.....