Ashley Billins
Google
I had never been here before as I am not a big seafood eater, but I can tolerate shrimp occasionally so I agreed to meet a friend here for lunch. It was a little different than I expected as you actually go to the counter to order then you find somewhere to sit. I walked up to the counter to read the menu to see what I could order that was low carb. They actually have a lot of low carb/keto options which was awesome. But, of course being the difficult person I am, I wanted to have the pasta but with veggies instead of noodles. Without any hesitation, they happily accommodated my request. Honestly I don’t remember what my friend ordered, but I do remember her saying it was really good.
Our food came out quickly and was hot and fresh. The sauce on my pasta could have used a bit more flavor, but the veggies were clearly fresh. Adding fresh lemon juice with the seasoned shrimp balanced out with the sauce, making the flavor combination a delight. Usually restaurants have some type of mixed vegetable medley, but you could tell my zucchini was freshly sliced and grilled. In my opinion, the portion was small, but because I don’t eat many carbs with my meals I feel like I tend to eat more than most 🤷🏻♀️.
During the visit, a gentleman, who I believe was one of the owners, came over to help us and we began chatting. He was incredibly friendly and made us feel welcome. He even extended an invitation to an upcoming event they were hosting, which was a lovely gesture. He also made a point to stop by our table and check on us to make sure we had everything we needed. The cleanliness of the restaurant also deserves some praise. The entire dining area was well-maintained and clean (despite the fact that it was pouring rain outside), adding to the overall pleasant atmosphere. I will add that it was a bit chilly in there.
My experience at Shuck Me was great. The inviting ambiance, attentive and friendly staff, tasty food, and the personal touch from the owner created a pleasant dining experience.