Sidell's Bakery

Sidell’s Bagel Bar Serves Bagel and Smoked Fish Towers in Back Bay | Eater Boston

"Named after Kathy Sidell, the founder of the Met Restaurant Group, I learned the new Sidell’s Bagel Bar will serve bagel towers piled with smoked salmon, schmears, and vegetables and give diners options to choose how many plain, everything, or sesame bagels they'd like; cream cheese choices include plain or mix-ins such as jalapeno, scallion, everything mix, truffle conserva, harissa, and maple. I also noted the menu lists vegetables (cucumbers, red onion, tomato, avocado, caper berries, and watermelon radishes), smoked fish (various preparations of salmon, whitefish salad, and peppered mackerel), and final add-ons like salmon roe, sheet egg, or hard boiled egg. In addition to the smoked fish bagel towers, the menu will include various egg-and-bagel sandwiches, coffee, juice, and cocktails, and it will be available Saturday and Sunday from 9 a.m. to 3 p.m. on the lower level of the Met Back Bay restaurant." - Dana Hatic