Sili

This was top 3 sandwich of my life. Bahn Mi has always been hit and miss on the meat/veggie/cilantro portion, this was perfect. A great bread will make the sandwich and this bread brought me back to my trip to Vietnam. The signature Sili Sauce stole the show, lil heat, lil freshness, lil umami taste. Considering my daughter has strict allergy restrictions and that they worked to successfully accommodate, would recommend to anyone in Wynnwood/Miami! Will be back!!

I would recommend this food truck within 1-800 Lucky. My chicken bowl was a standout: the rice was perfectly cooked, the chicken was incredibly juicy and flavorful, and the sauce brought everything together beautifully. I also really enjoyed the mango refresher, which had just the right amount of sweetness. What really impressed me was the service. The gentleman managing the outdoor seating was exceptionally on top of things so respectful and genuinely nice, which made the experience even better. It's a comfortable spot too, with lots of outdoor seating and fans that make it pleasant even on warm days.

We’ve come here twice now and both times were awesome. So far we’ve tried the Chili Garlic Noodles with shrimp, the Summer rolls with the pork and shrimp mix, and the Bahn Mi. Everything is solid and packed with flavor. The small sauces that accompany the dishes are stars on their own and deserve separate recognition. We also got both drinks 15/10 delicious. The chefs were there and were both very kind and informative. A must try for me

Was craving viet food (as I’m viet & miami is not known for viet food lol). It sufficed, but wasn’t the best I had. Tried the spring rolls (the dipping sauce tasted like sweet chili sauce instead of nouc mam), the viet pizza & a viet ice coffee (which I wasn’t expecting to not like.. it’s really hard to mess that up). But if you just want a quick casual bite, I guess that will do.

Little food truck inside 1-800 Lucky. Nice service and great food. Got the chili garlic noodles with shrimp and it was a great dish. A good serving size for one person dinner (not huge). Good flavor. I was a little disappointed to be charged an automatic 18% service fee. I probably would’ve tipped anyway for the small business aspect, but automatically adding a service fee to a food truck that already has a high prices (meaning the total cost of the noodles was $30) is frustrating.

The food here was excellent quality and very authentic. The lady who works here was kind and friendly. We ordered nearly everything on the menu and it was all excellent. I would highly recommend the pork belly wraps especially. The Vietnamese iced coffee was also very balanced and not too sweet. This restaurant is located in a food hall and we came here on a Sunday and there was a live DJ and very nice atmosphere.

Oh my goodness, let me tell you about these amazing garlic noodles! They're like a flavor explosion in your mouth – so garlicky and delicious, I can't get enough. And those spring rolls? Fresh and loaded with colorful veggies that make every bite a party. But wait, the passion fruit drink stole the show – it's like sipping on sunshine, so refreshing and fruity! Seriously, everything tasted so fresh, it's like they have a garden in the kitchen or something. And the service? Top-notch! The staff was super friendly and made the whole experience even better. If you're looking for a tasty adventure with fantastic vibes, this place is the way to go. Highly, highly recommend it! 🌟

Very happy we made a quick stop here. Met both owners, very nice women, ordered half the menu, food was amazing, and will definitely will eat here again when we go back. If this was in Vegas this would be a great one stop shop for me. They have Vietnamese, Thai, and Filipino food. Music was great and the vibe too. Love it!

You may not know this, but inside that little stand is some of the best food you've ever had. If I lived in Miami, I'd be there every day until I'd tried the entire menu, then I'd start over. With 2 teens in tow, we got a good idea of what chef Nancy is capable of. The bread on the Banh Mi was fluffy and light. The sauce was limey and perfect with the chicken and veggies. I went to a place in TX with Houston's most celebrated chef--he's getting a note from me later--this one was better. The hamachi crudo--everyone does this! But who adds coconut sauce and the crispiest crunchies rice chips ever? Sili does! This is a dish you would expect from a Michelin starred fine-dining restaurant, not a little stand in an Asian food hall. But there, you'll find it for a fraction of the price. Both kids had rice bowls, one spicy, one tame. Both were made with succulent chicken thighs, tangy vegetables and sticky rice perfected. Again the sauce was the stand-out. I had the Summer rolls with pork. They were big and full of fresh vegetables. I would have eaten 10! Both chefs hail from amazing--expensive--restaurants and love what they do. It shows! Nancy and Leicel--Please, Please, Pretty Please move to California!

Very happy we made a quick stop here. Met both owners, very nice women, ordered half the menu, food was amazing, and will definitely will eat here again when we go back. If this was in Vegas this would be a great one stop shop for me. They have Vietnamese, Thai, and Filipino food. Music was great and the vibe too. Love it!

so after a long day of work I wanted to eat something fulfilling. I have went to this establishment once before it was really good had one thing I didn't care for and owner tried to accommodate me. I admire her for standing behind her brand she offer me a passion fruit drink it wasn't to my tastebuds but I was grateful of the gesture. today I went again and got the pasta noodles with the shrimp I had it once before it was delicious! today it wasn't as tasteful & on top of that I got it Togo and it wasn't even a lot! the dish came up to $17 plus $5 for shrimp. I got two orders my order came up to $55 with fees & taxes. As a business owner in the food industry that is very expensive for pasta noodles to be $17 for pasta & about 4 must room cut up when both are under $5! the least you could do is give more noodles. on top of that u get 4 shrimp for $22 plus fee 7.94 plus taxes $3 and change . I order two orders because when I went before it wasn't enough food. but I didn't notice it was that expensive. another thing , the person who works doesn't speak English and doesn't have the decency to pull her phone out to communicate translate I had to take the initiative to try either.

The food is amazing and the service of the chef Leicel and Nancy the Best. If you are a foodie and want to try some different flavors and a very confort food that's great sili is the spot.