Laid-back casino hotel with a free airport shuttle, plus an outdoor pool, aquariums & live music. This down-to-earth casino hotel is 4 miles from the Las Vegas Strip and 5 miles from Harry Reid International Airport. Featuring Arts & Crafts furniture and sitting areas, the warm rooms have flat-screen TVs and high-speed Internet access. Upgraded rooms add minifridges and coffeemakers, while suites offer living rooms and soaking tubs. Room service is offered 24/7. An airport shuttle is free. The casino has more than 1,500 slots and 26 game tables. Dining options include a steakhouse, a buffet eatery, Mexican and Asian restaurants, and bars. There's also an outdoor pool and a 24-hour gym, as well as aquariums and live music.
"Silverton Casino’s Shady Grove Lounge is returning with its staple Bad Elf pop-up bar. The iconic Airstream trailer plunked in the middle of this festive enclave will sport its best green and red decorations, and the cocktails range from spiked hot chocolate to Mistletoe Mimosas. Plus, the Santa’s Cookies come with two shots of eggnog that are just right for sharing. Stop by starting at 5 p.m. Thursdays through Sundays until December 29." - Jen Avison Smith
"Hop to it because this Silverton pop-up only runs through July 7. The Mad Hatter’s Tea Party is open from Friday through Sunday, 5pm-10pm at Shady Grove Lounge. The space has an “Alice in Wonderland” theme with specially crafted cocktails, tea party drinks, and a Mad Hatter Tea Tree with shareable food items." - Ryan Slattery
"The sushi restaurant inside the Silverton is worth a visit for rolls and nigiri. But the restaurant also serves refreshing and generously sized poke nachos, with crisp wonton chips, tuna poke, and a sweet soy glaze for $20." - Janna Karel
"The Silverton Casino in the southwest weighed in on #nachogate." - Janna Karel
"All Silverton bars offer $13 Halloween specialty cocktails through October 31. Specialty cocktails include I Put A Spell On You, made with Campari, orange vodka, Solerno , and lemon sour topped off with ginger beer; Liquid Ghost, made with elderflower, Grey Goose, and lemon juice; and Witch’s Brew, made with vodka, raspberry liqueur, lime juice, and Sprite." - Susan Stapleton