"This new steakhouse addition to Northern Liberties has already garnered a legion of beloved diners with their “vibe dining” experience. Here, a 32 ounce tomahawk, 14 ounce New York strip, 8 and 12 ounce filet mignon, with various add-ons (such as lump crab meat, au poivre, and bordelaise) is on the menu, as local talent perform live." - Ernest Owens, Eater Staff
"This newest addition to Northern Liberties hosts an indoor day party of a brunch. A lively DJ playing nothing but hits as diners can enjoy their massive seafood towers, carbonara benedict, limoncello bread pudding french toast, and more." - Ernest Owens
"SIN flips the concept of a traditional Italian steakhouse on its head, embodying the ambiance of a posh nightclub with DJs spinning epic dance tracks. It offers a menu full of high-brow plates for both brunch and dinner service, along with a curated list of exquisite cocktails designed for sipping while you soak in the lively atmosphere." - George Banks-Weston
"Revel in day party vibes with bottle service for mimosas, DJs spinning new and classic dance mixes, and delectable go-to brunch staples at SIN in Northern Liberties. Its sizable menu features two French toast options, the limoncello bread pudding french toast adorned with fresh berries and powdered sugar, and the bananas foster french toast, made with sourdough bread and brown butter rum bananas." - George Banks-Weston
"A newer spot on the scene, this dazzling Italian steakhouse is bringing sophistication to Northern Liberties with an upscale cocktail lounge and classic American-Italian cuisine that includes chicken parmesan, half-chicken marsala, veal piccata, roasted lobster, and more." - Ernest Owens