Sip Saam Thai

We came because of the good reviews and were not disappointed. The thai tea was rich, creamy, sweet and delicious. The Tom Kha soup knocked us off our feet. It was actually almost a bit too intense - you needed to eat it with rice or something because it was so rich. The flavors were incredible. The green curry was also super rich, spicy and delicious. And the drunken noodles were fresh and packed with veggies with a nice savoury sauce. Would definitely recommend this place!

We ordered takeout from Sip Saam Thai in Austin, and the food completely exceeded our expectations. It’s not always easy to find Thai dishes that travel well, but everything we picked up held its flavor, texture, and freshness beautifully. We tried the eggplant, pad see ew, drunken noodles, and crab fried rice, and more, and each dish had its own charm. Even as a takeout experience, everything felt restaurant-quality. The packaging kept the dishes warm without getting soggy, and the portion sizes were filling without being overly heavy. Pickup was quick, organized, and the staff seemed genuinely friendly.

I had great hopes, sadly kind of let down. Not value for money. Food is pretty good but the bill came to $30 which is basically fine dining for something that obviously isn't. All I had was a $7 iced tea (not even alcoholic to jack up the price) and a pad Thai. Not even dessert. Iced tea would reasonably be $5. Food is good but very sugary. I know Thai cuisine incorporates a lot of sugar but you can really taste the sugar on your lips from the pad thai sauce. I've never experienced that before from previous pad thais I've eaten. Decor is basic but pleasing. Unfortunately you will get blinded often by headlights from cars pulling in at night. Service is very focused on getting you out of the restaurant. I came at a relatively peaceful time with many empty tables and even ordered quickly. I did not appreciate being disturbed in the middle of my meal with the bill and if I wanted the rest to go. I wasn't taking that long either. I don't understand this kind of service, what if I had wanted dessert? Would they rather I just leave their quarter-empty restaurant? Another sign they are understaffed. Oyster sauce is in everything so something to note if you are vegetarian or kosher or have other dietary restrictions like that.

I loved their calamaris and pad thai, I just didn’t like the man (I guess the head/manager) there. He was kind of mean and sarcastic. But, I’d still go back for their food.

This is my sister-in-law's favorite restaurant in this area, and she wanted us to try it. We were not disappointed. The food was so good. The service was great. I'd definitely return and eat here again.

Authentic Thai flavors and a warm, inviting vibe — Sip Saam Thai is a gem in Austin! This has been one of my favorite Thai spots since day one. Their Green Apple Pompano is a must-try — the whole fish is fried to perfection and topped with tangy green apple, red onion, tomatoes, cashews, and a refreshing lime dressing. Flavorful, fresh, and absolutely satisfying. We also ordered: Yellow curry with mixed seafood — rich, comforting, and perfectly spiced Pineapple fried rice with mixed meat — sweet, savory, and so good Mango sticky rice and fried banana with coconut + sesame for dessert — both were phenomenal The quality, flavor, and presentation are consistently top-notch. Whether you're dining in or ordering out, Sip Saam never disappoints. Highly recommend!

We recently dined at Sip Saam Thai and tried several dishes: Vegetable Gyoza, Chicken Green Curry, Seafood Pad Cha, Egg Noodles, and Mango Sticky Rice for dessert. The Vegetable Gyoza was the standout appetizer. These crispy, fried dumplings were filled with a flavorful vegetable mix, and the texture was spot on — crunchy on the outside, soft and well-seasoned inside. We thoroughly enjoyed them. The Chicken Green Curry came with sticky rice and was ordered at a medium spice level (5/10). It had a creamy coconut milk base, a mix of vegetables, and a decent portion of thinly sliced boneless chicken breast. The flavor was decent, though not exceptional. The Seafood Pad Cha was average — neither great nor terrible. It didn’t leave a strong impression and probably isn’t something we’d return for. The Egg Noodles, unfortunately, didn’t meet our expectations. We’ve had better versions of this dish elsewhere in the area. The highlight of the meal was definitely the Mango Sticky Rice. Perfectly ripe mango paired with sweet sticky rice made for a delightful ending to the meal. We would absolutely go back just for this dessert. Overall, the dining experience was good. The service was excellent — quick, attentive, and friendly. While not everything wowed us, the warm hospitality and a couple of standout dishes made the visit worthwhile.

Sip Saam Thai is a hidden gem that offers a perfect blend of authentic flavors and a cozy, welcoming atmosphere. The decor exudes a warm Thai charm, making it ideal for both casual meals and special occasions. The Thai iced tea is a standout, with just the right amount of sweetness and a rich, creamy texture that perfectly complements the meal. The fried rice is a flavorful, comforting dish, packed with fresh vegetables and well-cooked rice, while the short ribs are incredibly tender, melting in your mouth with each bite. The rich flavors of the ribs, combined with a perfect balance of spices, make them a must-try. To end the meal, the mango sticky rice is a true highlight—ripe, sweet mango paired with velvety coconut rice that strikes the perfect harmony between sweetness and texture. This dessert is the ideal way to conclude a memorable dining experience. Overall, Sip Saam Thai impresses not only with its delicious, authentic Thai dishes but also with its delightful ambiance, making it a top choice for Thai cuisine lovers.

Order to go food via Uber Eats for dinner one night Absolutely delicious - loved everything! We tried the pad Thai with tofu - fried rice with chicken - moo ping - mango sticky rice! All were amazing! Moo ping skewers were great starters - comes with 6/7! Every pad Thai is different and I am very picky but this one was great! Thai fried rice was free with order and comes with tomato and Chinese broccoli - great fried rice. The mango sticky rice is a large portion and a classic! Everything was packed very well and great portion sizes

We ordered takeout from Sip Saam Thai in Austin, and the food completely exceeded our expectations. It's not always easy to find Thai dishes that travel well, but everything we picked up held its flavor, texture, and freshness beautifully. We tried the eggplant, pad see ew, drunken noodles, and crab fried rice, and each dish had its own charm. Even as a takeout experience, everything felt restaurant-quality. The packaging kept the dishes warm without getting soggy, and the portion sizes were filling without being overly heavy. Pickup was quick, organized, and the staff seemed genuinely friendly.

We absolutely love this place hands down one of the best Thai food places in Austin. We went with our friends and ordered few different meals to be able to review properly, Appetizers: Fried calamari - the aioli that comes with it is amazing. The calamari was a bit on the chewer side. Shrimp Spring Rolls - this was fresh and flavorful Garlic edamame - just the right amount of garlic in the right amount of seasoning. Truly the best. Main dishes: Yellow seafood curry- it was creamy, flavorful and just the right amount of mix of seafoods. Red vegetable curry - this was on the spiced side maybe i should have mentioned to have low spicy one but still really creamy and flavorful and loaded with veggies, Lamb curry - this was the star of the show, creamy, coconut flavor the only thing that i would say is the lamb was a tinny bit on the chewer side but other than that AMAZING. Pad Thai with chicken and shrimp. Cooked to perfection noodles, it did lack a bit on the protein that was in there but other than that flavor was on point. Dessert: Coconut ice cream - oh my god i want a whole pint of this. It was sooo good, the flavor, the crushed peanut on top. Sticky sweet rice with Mango - I'm not fan of sticky rice but it was not bad. The mangos were amazing on the side though. We love the service, they are always very attentive and has a very chill and relax vibe. Overall from all their 3 locations this is by far my favorite and one i love visiting.

Very consistent and has become a staple in my rotation. The food is full of complex flavors and goes well with rice. Be sure to ask for the fish sauce with cut chili. Their Thai tea is one of the better that I've had in Austin as well. Service is friendly, and the place feels clean. Definitely come check this place out.

I tried Sip Saam Thai for the first time and got some panang curry to go. It was very good! Lots of flavor in the curry and the chicken was cooked very w I think I asked for a level 5 or 6 spice and it was not super spicy at all! Service was great as far as ordering online and how fast they were. They also wrapped up the curry in an extra bag to avoid any messes with spilling which I really appreciate. Overall, definitely recommend!

The pineapple red curry was delicious. Chicken satay was served slightly undercooked though :/ The portions are decent sized but the restaurant seems overpriced for the quality and vibe.

Met some longtime friends here when one was in town visiting a couple weeks ago. The food was yummy, but it wasn't as spicy (chili hot) as we thought. I try to be careful when ordering spicy food at Thai restaurants but I and my daughter can handle and like a lot of heat, so both of us were expecting the food to be spicier for the levels we picked. Other than that, the service was great. We were seated in a back booth/table area and despite there not being that many people there it was not easy to hear each other and I'm not sure why. I can't recall if maybe they were playing music or there was something else going on. The portions were generous so we were able to take some home, which I always like!

As someone who loves Thai food, I knew I had to give Sip Saam Thai a try. So I went with my family for my last dinner in Austin, and wow - no regrets whatsoever. Sip Saam started us off with drinks and a pot of Tom Yum soup with seafood. Both were incredible in taste and portion size - just that there was too much ice in the Thai Tea - but we were able to share the soup between the 5 of us and still had some left! Then came the yellow curry, pad thai, and spare ribs. The yellow curry came with a plate of rice, but we felt it wasn't enough given the large bowl of curry, so we actually ended up ordering more rice separately. Same for the Thai pork spare ribs - both dishes just had such rich flavor that needed a little bit more rice to balance it out. Otherwise, we have no complaints - how can we when the meat is so succulent that it comes right off the bone? I was certainly gagged. o_o The pad thai was also very delicious: a little sweet and sour, but not heavy on either. I particularly liked how they left the peanuts and lime on the side, so individual customers can adjust the flavor to their liking! Lastly, I always love getting mango sticky rice for dessert at Thai places, but Sip Saam has made my favorite iteration of this dish *ever*. The mangos were so delicious and ripe, not sour at all - and the sweetness was tuned to be just perfect. Simply lovely, that one; I should have ordered another plate to take home! In short, Sip Saam Thai is a master at everything they offer. The kindness and accommodation of the friendly staff is just the cherry on top. Our one little wish is that they changed up the selection of background music from time to time, because it definitely sounded like they were playing the same three tracks the entire time we were there Until next time!

it's decent thai food and authentic flavor, the service is ok. we were seated close to the kitchen, there's strong kitchen exhaust throughout the whole time of dining. the service was a bit slow, hard to get their attention to order or get anything. chicken wing app didnt wow me, but the lamb shank curry is pretty good flavor and good to go with rice. the sizzling short ribs is enjoyable. tender juicy.

I ordered three dishes from Sip Saam Thai, and was pretty pumped to try each. I ordered the combination pad Thai, combination drunken noodles, and prik king w/ pork. The prik king was definitely the most edible. The pad Thai tasted, weirdly, like spaghetti, which, was awful. The drunken noodles was dry and bland. I normally don't write reviews unless they're positive, but, this food was really disappointing and I'd like to save folks from the same experience. Fwiw, Thai Lada down the street has never disappointed!

Your spice tolerance may vary. When asked if the scale of 1 - 10 was "Thai spicy" or "white person spicy," I was told it was Thai spicy and tempered my request accordingly and went with a mere 2. Next time, I would easily ramp that up to 5 or 6, but fortunately, the food is flavorful, fresh, and well-seasoned all the same. Best of all, they don't just understand requests for vegan dishes; they have a whole separate vegan menu! You've gotta ask for it is all. There, you'll find the predictable tofu and veggie options as well as more exciting mock duck and chicken (seitan/wheat-based.) My favorite was the meatless duck, which is super tender and savory. I don't usually go for pad Thai, but theirs is not bad! Chewy noodles, moderately sweet sauce, and your protein of choice. I adored the eggplant tofu, which has meltingly tender vegetables in a garlicky basil-flecked brown sauce. There's so much to try- I'll definitely be back!

This place was a lovely little gem that we stumbled upon. We ordered the lemonade to start and my friend loved it. Then we got egg rolls that came out piping hot! After the appetizer we moved on to dinner. My friend and I both got chicken pad Thai and it was incredible! When the Check came, I paid and looked at her and said "happy birthday!" The server told us not to leave and she brought out a birthday ice cream for her. She split it with me, I felt the coconut ice cream with peanuts was not the greatest combination. It was greatly appreciated though. I would absolutely return again and get other items! I am curious about the crab rangoon's and the sticky rice dessert.

A little pricey... $10 for some spring rolls with tofu seems a little criminal for the area.... I got the massaman curry. It was pretty bland and watered down. My partner got the Panang curry, it had more flavoring but still watered down. The rice portion was small and any extra would be a charge. I'm not sure how sanitary the place is considering one of the waitresses was asking what an order was used her bare hand to pick up the chicken in the bowl, places it back in and packages it up. After touching keypads, counters and other foods sitting on the counter...

Sip Saam Thai remains a restaurant with delicious Thai food. Their chicken pad thai, papaya salad and calamari all deserve chef's kiss. Be warned though, their medium spicy leans towards the spicier side. So be careful if you can't tolerate too much spiciness. Service was quick and their interior lighting is slightly dim, which makes for a nice place for any type of outing (date night, family night out, etc).

It's been several months since I've been here, but we could not get into a local Indian place so these guys popped up on yelp and I remembered them and they have respectable reviews so we pivoted and went to have some Thai on a Sunday Funday. It was not that busy, which is good for me and I opted to get the beef stirfry with basil, which is a well known Thai dish that I usually get. The Japanese pumpkin curry sounded appealing, but I may get that next time. My friend had the chicken pad Thai. We also got the spring rolls with tofu and the moo ping. My beef dish looked pretty good, this place gives you larger pieces of beef as opposed to ground up - which I actually prefer - but regardless it was still pretty solid. The spice level at six was good enough for me. Overall, there are other places that have a better dish and I would like to have more basil. I would say this was 7/10. The tofu spring rolls were huge and contained a lot of veggies inside. I love the size as it was almost a mini meal. If you like spring rolls, you're gonna be very happy with these, they were fresh and tasted great. It was the peanut sauce that I was not too crazy about. It was on the thicker side and didn't have a strong peanut flavor. I tend to like my peanut sauce to be less thicker consistency as a dip - then I mix in some spicy satay. The Moo Ping was OK. I have had better at other places, especially at a Thai Trailer near Manchaca and radio coffee if you know what I'm talking about - there's is superb and sets the benchmark. There was bigger pieces of meat, but they were dry and somewhat underseasoned and the dipping sauce was OK yet lacked the burst of flavor. I do not think I will get these again. My friend liked the chicken pad Thai and it looked pretty good. For all these dishes it cost $58 which is about 12-15% higher than I would've liked to pay, but I was not too disappointed, and I would still go back here. BTW not sure if they still sell their chili oil satay - but if you are a fan of that, I do highly recommend. I have a small jar in my fridge that I forgot about and the other night I used it and it was excellent flavor but I had purchased this several months ago. That is probably one of the reasons why this place popped in my head that I need to go back. Overall, not too much of a wow factor, but still respectable overall and very good quality.

Pad Thai was better than the Pad See Ew Don't get pork - too fatty. The boat noodle was really good - says it's better than the other place.

Great place to get Thai food. Spacious and clean dining area with high ceilings and upbeat ambiance. Service was on point, never had an empty dish or empty glass sitting on the table. The pumpkin curry was delicious. I've been looking for this in the area for some time and glad I finally found it. If you're sensitive to spicy food, keep your dishes below level 3, you'll thank me later.

Wow - the food here was amazing! Got family style the other night and tried a bit of everything and not a single bad dish. Tried pad Thai, pad see ew, crab fried rice, ribs, massaman curry, yellow curry, and mango sticky rice. All of it was flavorful and the food came out so quick! It was quiet when we went and spacious and clean. Definitely look forward to coming back.

Hello, To make my long story short-on 09/16/2025 my friend had severe food poisoning. He ate pineapple curry with tofu and some of glass noodles with chicken. This place was recommended to us. We are not surprised -- another friend used to work in 5 star restaurant, and she was telling us horror stories about food preparation and that you would not eat in there had you known how the food was prepared. In brief, they kept past and rice for months in freezer, and then microwave them and serve you on a beautiful plate. I wish food regulations were much stricter, and inspector thoroughly inspected the food. Bacteria grows in the food kept in freezer for months, y"all!!! Ill finish here because I dont want to go any further-you got the picture. Thank you for reading.

Neighborhood Thai place. Limited beer selection, dishes ranging from 15 dollars on up. Good service. Good food. Haven't had a bad meal here yet. They let you choose the spice level, too. That being said... comfort is a bit missing. The benches are hard. And the noise level can be grating after a while of sitting in there. They do offer lunch specials, so it might be a better spot to go then if you're not wanting to deal with the noise.

This was my first time and I pleasantly enjoyed my experience. I got the pad Thai with chicken and it was very good. They ask what type of spice level you prefer on a scale of 1-10, I got a six and found it to be lightly spicy but nothing crazy. The service was attentive and the food came out very quickly after we ordered. Overall, very nice restaurant and would come back again.

Papaya salad (som tum): it's very good. The papaya is crunchy. It's sour but not overwhelmingly sour. It's a nice balance of spices. Pad-cha seafood: delicious . I love the bamboo shoots. Drunken noodles: just classic and they didn't mess it up.

What happened to the Thai restaurant we loved? I've regularly frequented this place since 2016 or so. And have always enjoyed the duck curry, pad see ew, Tom yum noodle soup, Thai tea.... All yummy items. BUT TODAY.... Did ownership changed? New cook? Everything we got today was below par. The duck curry was the most bland duck curry I've had from anywhere (the duck was cooked fine though and edible). My toddler had pork skewers which was ok (3.5/5). My wife had the pad see ew which had absolutely no flavor. And I thought the noodle was undercooked. The papaya salad was pretty good but a small part of our overall meal. I don't comment much anymore. Usually when something's great or when something's disappointing. I'm ok to give it another try but with so many new and upcoming Asian spots opening, I'm also ok cutting this out of our rotation.

This place is awesome. Very fast, great service. The food was great. I had tom yum soup and drunken noodles and it was amazing. Great lace to eat.

I have tried several (vegan) pad thai options around Austin and thought this one was just okay. They let you pick a spicy level from 1-10, I am usually fine with spice but picked 5 and thought it was way too hot. My friend liked her curry. Servers were attentive and fast. Would definitely consider this a very casual place, wasn't bad but would prefer other options. I do really appreciate that they have a vegan menu!

Let's start with the good and that's the special Lamb Shank Curry! If you enjoy tender juicy lamb, this is the dish for you. The service was nice and the place is clean with a nice open feel. Unfortunately, the basil fried rice had a sweet flavor which was strange for me and the drunken noodles were just okay. I didn't try the Tom Som salad or Tom Yum soup so no opinion there but my buddy wasn't very impressed either. Verdict: 3 stars all around but not for me even though that lamb shank was really good. Good place just not for me.

Food is amazing the coconut soup OMG you will be dreaming of this soup it so good rich in flavor light in taste

Whenever my friends ask me which Thai restaurant we go to, I always recommend Sip Saam Thai! I'm a huge yellow curry fan, and theirs is SO good! The potatoes are well-soaked in the broth, and the broth itself is ADDICTING. Whenever I'm there during lunch, I always make sure to have their Thai iced tea with my meal. It's refreshing and very concentrated! I also love how clean the restaurant is and how pretty the place looks! I always forget to take a picture because I immediately dig in as soon as the plate hits the table! But hopefully next time I'll get to take a picture for y'all :)

Finally found a good thai place - finally!!! Pad thai/ finally a good pad thai place in Atx! Eggplant tofu stir fry- amazing! Pad kra pow- i was with a group so we ordered this item. My first time trying it was delicious. They have good amount of seating, good parking spots. Nice workers! Happy hour ends at 5 which is so early but it's half off apps. Cream cheese wontons and egg rolls are amazing! One of my new favorite restaurants. I'm from the West coast and didn't realize how tough it is to find good pad thai! Why do places in austin make it "spicy"?! pad thai is supposed to be sweet with tamarind sauce! This place does it right :)

Sparse, Uninspired, and Far From Worth the Price While the flavors showed some promise, the execution and substance of the dishes fell flat--especially for a city with such a vibrant food scene. My wife ordered the Panang curry with chicken. The sauce itself was flavorful, with the creamy depth you'd expect from a well-made curry. However, the dish was strikingly bare: just the curry, a modest portion of sliced chicken, and bell peppers. No green beans, bamboo shoots, basil, or other traditional components that typically round out this classic Thai dish. Without the accompanying white rice, it would've bordered on a snack rather than a meal. I chose the garlic and pepper stir-fry, expecting a balanced wok-tossed medley of seasonal vegetables and aromatics. Instead, I received a sparse plate of intensely pungent white onions--barely caramelized--laid over a bed of lettuce and topped with just five shrimp. The dish lacked texture, color, and the kind of layered flavor profile one expects from even a basic stir-fry. Both lunch specials--priced at $15 and $16--came with a single potsticker (unfortunately served lukewarm) and a small salad topped with a peanut dressing. The salad was fine, and the dressing added a mildly interesting twist, but it wasn't enough to elevate the experience. Overall, the meal felt minimalist not in a refined, intentional way--but in a cost-cutting, corner-cutting one. There's a clear distinction between focused, clean cooking and simply under-delivering. Sadly, this leaned hard into the latter.

Authentic Thai flavors and a warm, inviting vibe -- Sip Saam Thai is a gem in Austin! This has been one of my favorite Thai spots since day one. Their Green Apple Pompano is a must-try -- the whole fish is fried to perfection and topped with tangy green apple, red onion, tomatoes, cashews, and a refreshing lime dressing. Flavorful, fresh, and absolutely satisfying. We also ordered: Yellow curry with mixed seafood -- rich, comforting, and perfectly spiced Pineapple fried rice with mixed meat -- sweet, savory, and so good Mango sticky rice and fried banana with coconut + sesame for dessert -- both were phenomenal The quality, flavor, and presentation are consistently top-notch. Whether you're dining in or ordering out, Sip Saam never disappoints. Highly recommend!

We enjoyed the dinner here the first time we tried. The second time was a total miss. Every dish on the table was mediocre at best. The chicken satay was flavorless and not edible. They were very short on service (two people taking orders, delivering food, answering phones and DoorDashes). It took us a good 45 mins to get the food. Willing to give this place a try again sometime in the future.

We enjoyed our lunch here. Food was surprisingly good and decor is very nice and clean. Food came out quickly and were good portions. I might have liked a little more sauce on my drunken noodles. I felt it was slightly pricey or else it would have been a 5.

My true rating is more like a 3.5 but the service was exceptional, the restaurant was clean and pristine, food came out fairly fast, and flavors were good. At the tail end of our trip to Austin, the hubby and I were seeking something fresh that wasn't brisket, biscuits, or slathered in mayo or bbq sauce. We dined at Sip Saam for a late lunch and were greeted by such a nice group of employees who were all smiles. We started with the cream cheese wontons which were stuffed with cream cheese, imitation crab, garlic and served with a sweet chili sauce. The hubby ordered the pad Thai with chicken, no garnish or peanuts and loved it. It was very saucy, had the hint of sweetness he loves, and was tasty. I had the ribeye salad which had nice charred hunks of steak, dressed in a bright lime dressing tossed with mint, cilantro, romaine, red onion, tomatoes, and cucumber. My only critique is that the ribeye could've been sliced in smaller pieces and trimmed a little more. Certain pieces were a bit too gritty for my liking but had a nice flavor profile otherwise.

So delicious! I love that North Austin has such a solid spot. Their portion sizes are humongous, and the food is really good. I couldn't stop eating off of my friends' plates because their entrees tasted just as good as mine LOL. Service is great, and I highly recommend ordering their mango sticky rice! The mangoes are so ripe, and the rice is excellent. I would definitely come back again.

Been a couple times now and will continue to return. Always, the service was very good. Food. Calamari was fried well, very tender and huge size and portion. Comes with the aoli sauce that personally I skipped to dip in spicy fish sauce. Tom Yum Soup is my favorite so far in Austin because they give you so much seafood, even if we got the large size there were muscle, shrimp and some more of the big and tender calamari. Spicy Fish Fillet was also delicious even though I was looking for authentic Plad Pla Cha (found at Little Thailand). The fried batter soaked up all the good sauce and it was served piping hot. With amount of fish, it thinks it needs one extra bowl of rice. Drunken Noodles was not the typical drunken noodles that we were expecting. This was more like pad tai with flat noodles however it was delicious nonetheless. Also to note, I love the places that give you a rack of spicy sauces and crush peppers so you can adjust it spicier per your preference. Since my partner and many of my friend won't eat mild, this is critical for me! All of this was $68

This place is the definition of comfort food. Boat noodle soup hits just right when its cold outside and the spicy fried fish will be a hit even amongst non seafood lovers, it's that good! They have very unique dishes here that you can't find anywhere else. One of the best calamari appetizers in town! Tender and not super chewy, lightly battered, and served with some type of aioli sauce and lime, 10/10!

My date and I went here for some Thai food to celebrate me getting a new job. I ordered the green curry with seafood and spice level 8. It had good flavoring but definitely not super hot. I should have went with the 10 like I had intended. The service was a little miss here but I think it may have been an off night. Tons of parking here

Jenny is very great! She's always smiling ! Service is the best over here! relaxing restaurant. Food is tastier compared to others. Just make it less sweet and better beef quality so you would be the best Thai in town. Thanks from Dallas customers

Pretty good, pretty standard. They always deliver fair service and it's a good place to have lunch. The pad thai is really good.

We absolutely love Thai food as much as I did we would eat it every night The staff is always gracious. The food is always wonderful and fresh I would highly recommend this place.

I have always loved this restaurant when it comes to Thai food. The staff is welcoming and polite, Nice & clean and the vibe is great, the food is always to the point and excellent. Service is quick , easy to select your spice levels and a lot of vegetarian options as well. They also have lunch specials . I have tried a lot of their menu items over the course of time and everything has been wonderful - it's never disappointing here ! They have a kids menu as well and are accommodating with kids. Lots of parking available in the complex.

The food was great and filling. The service was very helpful and pleasant. The he ambiance was just a normal restaurant. People were happy with their food. It was crowded for a week night. This is a good place to eat.

They wear same dirty gloves that cleaned the tables and dirty dishes and put clean plates on the table. I have never seen them wash their hands

Decided to give Sip Saam Thai a try after really enjoying my experience at another restaurant by the same owners (Lemongrass by Sip Saam Thai). Just like Lemongrass, the food here is outstanding with generous size portions. I recently tried the massaman chicken curry which was so flavorful! I also enjoyed an eggplant stir fry dish and their tom kha soup. Service was quick and friendly. I will definitely be back to try more!

Got the Ka prow and pineapple fried rice. It is a bit salty but I like the raisins in it. I wish there was a little bit more sugar or a little less salt but all the food was devoured and I had a full stomach Love the portions and rice!

Kinda regret coming here and not sure why the rating on yelp is so high. I tried to order a sweet tea older waitress said they didn't have any only thai ice tea so ok ordered thai tea and moments later I looked to my right of me and I saw another patron drinking sweet tea. While the service was good however the food was nothing special. The pad thai was too sour and didnt have the traditional firm tofu and eggs like you would see at other restaurants. It was only noodles and whatever protein you pick. The best thing on the menu was the calamari which probably came out of a bag. Fresh rolls were ok it didnt have rice noodles or enough shrimp. Will not be back

Atmosphere is like you are in Thailand. There's dark wood chairs and tables with wooden walls. Friendly and helpful staff. Moo Ping (pork skewers) was perfectly charred and loved the flavor with the fish sauce dipping sauce. It was a lot tastier than I imagined. This was my favorite. The Tom Kha with shrimp was solid. I get this one a lot and it is consistent each time. Tamarind Duck - deep fried. Not a fan of the sauce. It reminds me of mole with a little bit of tamarind and I'm not a fan of the mole flavor. We asked the waitress for a different dipping sauce and she was kind and brought us duck curry to dip it in. Much better!

My only complaint: when you walk in, there's a sign that says wait to be seated, but you actually need to write your name and how many people are gonna be seated on the clipboard on the front counter. That being said, the service was super nice, very efficient, and they were really quick about seating our group of 15 that decided to split into two groups. Everyone was very happy with their food, but a warning to all my friends out there who like some spice but can't handle it very well: stick to the spice levels below 5. Prices are also pretty decent!