Casual restaurant serving up traditional Ethiopian dishes such as tibs and doro wot.
"While Sisters doesn’t offer an extensive menu, it more than makes up for it with the amount of flavor packed into each dish. The restaurant’s veggie combo is an excellent way to try both its spicier misir wot, creamy with red lentils, and the mild alicha kik, sunny with yellow split peas. A rich take on minchet abish is another strong option." - Maya MacEvoy, Eater Staff
"East Portland is home to many residents from East Africa, which means it’s not hard to find Ethiopian food. Mill Park’s Sisters offers a casual sit-down experience with comfy booths and a tight menu. While much of Ethiopian cuisine is vegan-friendly, Sisters also offers beef and lamb in the form of tibs, a spicy stew seasoned with berberé, as well as kifto, a raw minced beef dish similar to steak tartare. Those looking to feed a few can go for a combo, an assortment of some of the restaurant’s best dishes." - Rebecca Roland, Krista Garcia
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