Slice House Pizza

I was genuinely looking forward to grabbing a slice here since I’m a big fan of the Walnut Creek location. While my pepperoni slice did satisfy the initial craving, it quickly became clear that this location doesn’t quite match the consistency or quality I’ve come to expect from Slice House. The crust, in particular, was disappointing — not as crisp as it should be, and noticeably thicker around the edges, giving it a bread-y, slightly undercooked feel. The flavors were still there, and they were a bit more generous with the cheese, which I appreciated, but overall the slice just missed the mark. Unfortunately, I might have to pass on this option the next time I’m at the casino. It simply doesn’t live up to the standards set by their other locations.

Truly one of THE BEST pizzerias EVER. Crust is FABULOUS, folds just right, like a good pizza should! AMAZINGLY DELECTABLE sauce and pepperoni- better than ANYTHING you’ve had before!!! I’m the kind of person that could eat pizza 365 days a year but if I had my way- this would be the ONLY place I’d get my pies from!!! Truly outta this world flavors and always cooked just right!

Slice House Pizza, slices worth the gamble. $10 USD will get you a lite meal in the Graton Casino Food Court. Also, a shinny knife & fork, plus sides of parmesan & peppers. Why gamble elsewhere ? ? ? ? Pictures proof of good luck, .... however, .... not during actual pizza consumption.

Good crust, solid ubdercarriage. Sauce could use a little more flavor. I give this pizza a 6.8.

The only thing consistent here is it’s consistently bad. A couple of years ago it was edible. The last 3 to 4 times I’ve been there not edible and got a refund. Greasy floppy, soggy mess. I won’t be back anytime soon

These slices are big. Not a bad price tag either.

Good pizza but the people that work there are slow and incompetent. Almost every time i order food here they miss like half the order then act like its my fault they were not listening and didn't double check the order before charging me. They have proven to me that they dont deserve a tip for quality service.

All time favorite pizza!! The slices are huge for the price! Pretty good for Cali!

We came here after a round of golf at Foxtail. It's so close by and easy parking at Graton's. I got the slice of the day something really cheesy and my hubby got the pepperoni. The slices were huge and a really good deal. They had to be reheated so I really enjoyed it! It's my favorite food concession at Graton. About $6 a slice.

This would ordinarily receive 5 stars IF they hadn't changed the ingredients in the Calzone. It used to be a meatball Calzone. Now it's a diced bland sausage Calzone. The Calzone here used to be the highlight of my visit to Graton Casino and now I guess I'll have to find something else. Sad they changed the recipe because the original was a huge hit in my opinion. Used to taste homemade and now it's not any better than a Calzone from Safeway. In fact, I wouldn't be surprised if they bought them at Safeway and just heated them up!

You really can't be mad at $6.35/slice or $10 for a combo that includes a slice and a beer. It's cheaper than the other food options and honestly not bad! I've had way worse pizza. I got the all meat slice, which also happened to be the "slice of the day" for $6.35 Good portion, good amount of meat, nice cheese pull. The best part was the crust, it tasted like a fresh baked baguette! Warm, soft, fluffy inside, nice crispy crust. I couldn't finish my slice but definitely ate all the crust

Located inside graton casino in the food court next to scoops. Delish NY style foldable pizza. Perfect late night food.

Pizza is awesome here. Slices are huge and toppings are plentiful. Sodas are also free refills and you get to gamble after if you like gambling.

Although casinos are fun for the entire family, it makes sense to take a break to re-energize yourself in between gaming sessions. For that reason, the food court option is excellent because you can quickly order, eat, and immediately go back to playing! The Slice House comes from Tony Gemignani, famous pizza chef and winner of numerous international awards for pizzas. There's also an excellent, large sit-down restaurant in Graton. Slice House is designed for fast food - pick the flavor you like, and they'll reheat it for you. Each slice is about $6.50, but they are huge - you'll likely get full after one or a slice or two. I had the combination, which has spicy pepperoni, red onions, and black olives. I liked the thin crust and spiciness of the pizza, but it did seem a bit on the oily side. Not bad for a quick bite though. After finishing, I went to line up to get something else for the wife. My parents took off and beelined back to the Ultimate Holdem Tables, LOL!

Try this place out! Everything ordered was delicious! Must try the meatballs (you're gonna want to have at least 2 orders of the meatballs) and calzone! I'm pretty sure all their pizzas are delicious as well!

My family and I came to Slice House (on Christmas of all days) for something to eat because not much else was open. Slice House is located in the food court at Graton Rancheria Casino so there is plenty of parking and seating at the food court but it is super busy. Prices were reasonable because with every cheese slice that we purchased, we got a free drink. So we ordered three cheese slices with three free drinks and one combination slice with a drink we had to pay for. I believe each slice was around $5-6. Service was OK. The guy working behind the counter didn't go out of his way to be friendly or do anything more than serve us our food and take our money. He did let a pushy guy cut in front of my mother and I, I assume to avoid confrontation with him, but it left a bad taste in our mouths. The pizza was OK. It's New York style so not my favorite, and reminded me of the old Sbarro's that you would find at the mall. My cheese slice had way too much cheese and not enough sauce. My Husband's combination slice was just OK. Not much flavor, just average. They supposedly have more items available other than pizza slices, but nothing was displayed in their window case so we didn't bother asking. I would come back only if I had to and all the other places in the food court were closed.

So even though this place has bad reviews, on a typical casino visit I end my night with some pizza. It's the only place that stays open after 12 so it's a go to. But after today I'm definitely not eating here. Rather wait till I get outside and buy some jack in the box or burger. A customer came by complaining that her husband got a vegetarian and got a slice with meat. Everything what's okay they gave the lady a new slice but then I realized the worker out the SLICE OF PIZZA BACK ON THE DISPLAY!! Even though mask are officially not required no more COVID still around. What if the couple touched the pizza or even did something why would you ever thing putting the pizza back would be okay!! I'm not gonna risk food poisoning or catching something from someone thats not following the proper procedure. If you work or ever worked with food, you know that as soon as the dish touches the customer table or hands of they return it you gotta toss it. That's just disgusting and completely unacceptable.

Not sure about all the bad reviews. Maybe because i got my pizza right out of the oven, but this was literally the best pizza i've ever had. The crust is awesome. The toppings are plentiful. The customer service was great too! Just wish i lived closer to this place, as it has basically ruined it for all other pizzas. Yea, it was greasy, but i doubt anyone is ordering this thinking it was health food.

I know rent space is expensive inside a casino, but I still can't get over how expensive it is for a slice of pizza or a stromboli. $6 for a pepperoni slice? $10 for a meat stromboli?? The food here is actually good. But I can't justify paying the current prices for their food unless I win big at the Graton slot machines!

We came here for some wonderful pizza as we did not want to eat at Tony's as we were going to Cattlean's for dinner last night. Thje service is friendly & efficient; our pizzas were thin & slices huge. I had the California pizza with pepperoni, onions, olive3s, peppers; the sauce was fresh & the crust just the right amount of crispiness. I can hardly wait to try Tony's if ever up here again & I can hardly wait for him to open his restaurant near our house on the peninsula. My mother enjoyed her Russian River pizza with chicken, bacon, cherry tomatos etc. So, for a quick bite at a reasonable price, Slice House cannot be beat. Keep up the good work guys.

For a food court pizza place, The Slice House is decent. For Tony Gemignani's type of pizza, it's not as good as I would expect. Pizza by the slice (~$6) - 3/5 - thin but large slices. Basic pizza options, unlike the creative choices in SF. Have them heat it for you, but it will take 5 mins. Don't heat it and it looks like leftovers from the fridge. Garlic knots ($6) - 4/5 - love these things but they take about 20 minutes to make since they are made fresh. They are the best thing on the menu but take forever! Honestly, they should warn customers or include it in their signage. I have ordered these crispy garlic pieces of dough a few times and each time is around 20 mins to make - way too fast for a food court. Foccacini ($9) - 4/5 - grilled panini sandwich. Pretty good! A vegetarian sandwich that's pretty tasty. North Beach Hero ($9) - 2/5 - pretty basic sandwich and lacked sauce and uniqueness. I wouldn't recommend it. Salads ($8) - premade in togo containers. Doesn't seem that fresh. As much as I am a fan of Tony's in SF, I think I prefer to have one of the other food choices in the food court over the Slice House.

On our way back to San Francisco after a weeklong camping trip I suggested to hubby we go to Graton Casino for a respite. First he said no, then he relented. Great now we can check it out for ourselves. Bathroom stop, then a light snack. Slice House is located at the food court aka the Marketplace at Graton. Ice cream? No. Mexican? No, Chinese? No. BBQ? No. Pizza? Yes. You can order individual slices. I got the New York, and hubby got the California. Two slices for about $13.00. Place your order, pay, give your name, and find a seat in the food court. The slices are reheated. A slice takes up a small dinner plate. I've had Tony's in North Beach. This slice I thought was better. Maybe cuz I hadn't had lunch. I asked about ordering a whole pizza to go. Price ranged from about $35-$43. Hmm, too much.

These slices will inspire you.. Let's hear it for New York style pizza. After playing the penny slots for a while, yes peoples, the penny slots. After playing the penny slots for a while the sisters and I took a lunch break. I had a slice a pepperoni and I must say it was quite tasty. I have been to plenty of pizza places, but nothing tops a nice thin slice of NY style pizza that you can fold in half and stuff in you mouth... That's exactly what I did, my only complaint is that I didn't eat 2 slices. What I do know is I will eat there again if I happen to be at The Graton!

For being owned by a well known pizza tosser and maker, this pizza sucked. I've had my fair share of good pizzas in my lifetime since I am Italian. I am very disappointed in this place. The only reason I'm giving them two stars is because the pizza is already made and the slices are huge. In my opinion the sauce was bitter and the dough didn't taste cooked all the way. This was disappointing to me because the crust is my favorite part of a pizza. I don't recommend this place.

So good! I have been to Tony's, but when you just want something quick this is your spot. I ordered the meatball calzone. That calzone was so good. The cheese was unlike any second rate cheese other pizza parlors are getting by the dozen from discount food reps.The calzone was ripe in size, but light and fluffy with a lightly crisped outter crust. My boyfriend had the daily slice which was a really good NY style vegetarian slice. I drank a chamomile tea and he enjoyed a pop. Not that exciting being that it is in a mall cafeteria, but the food is really worth it. Delicious.

Had Slice house today and have had the WORST case of food poisoning ever since eating it. I haven't left the toilet with the runs and excessive vomit. I've never vomited so much in my life. Pizza was not good at all. Husband also noticed the did not have heat lamp or proper food handling. Unless you feel like spending all day in the bathroom, I WOULDN'T recommend.

I usually eat here once a week. One of the best pizza restaurants in the Bay Area. The cheese slice is the real deal, NY pizza at its finest. The meatball sandwich is all meat, pork, beef, no filler. The spinach calzone rates primo. All ingredients are top notch, Grande mozzarella, imported tomato sauce, great crust. If you want a full service restaurant, you can't wrong with Tony's North Beach. Same owner, same high quality. But the Slice House is your go to quick eats for pizza heaven.

Everytime I go to Graton, I have to grab a slice of pizza from here. I crave it now. Haven't had a bad slice yet. yummy!

I paid almost $7 for a slice of prize. Granted the slice was big but there weren't a lot of toppings to justify the price. The pizza was not warm.

Pizza, NY Pizza is very hard to come by in CA. You can walk in most any shop in Brooklyn, or NJ and get high quality pizza at a reasonable price. In CA its a rare thing to find. But Tony's Pizza has it. The slices are thin and large, the crust bends(not crispy or hard) and the sauce + cheese combo taste fantastic. I had the NY Slice several times, partner had the cheese slice-loved it. I also give a huge recommendation to the meatball sub,big tasty meatballs smothered in a rich flavor filled sauce, topped with slices of cheese. They say the main locale in San Francisco is pizza heaven,if thats the cast then the locale Rohnert tPark is a little 'slice of heaven' .

The iconic Tony's of SF is not what you will be enjoying when taking a break from the felt and ordering pie from this pizza stand. Tony's: a staple in north beach is far from its sister shop at the Graton Casino Resort(biggest in California) You will get quite the opposite of the gooey, crispy yet soft, piping hot slices that so many boozed up San Franciscans and tourist a like indulge into on one of those dreamy warm "I'm wearing shorts in the city" kind of nights. Luke warm at best and very doughy if you will. The odds are better hitting quad deuces then getting a slice that comes close to the real Tony's.

Ordered three slices here just now and not only did we enjoy the pizza but the service as well. The woman working the counter was very kind and made sure I got exactly what I needed. The pizza was heated up and boxed perfectly for us. Great pizza and excellent customer service. We will be back.

My wife and I ate here while at Graton Casino. We enjoyed the garlic knots, Sicilian slice, and foccacini. The service took a little long since they didn't have any more pre-made foccacini. We didn't mind the wait because we weren't in a rush. We sat as far into the food court as possible to try and get away from the smokiness of the casino.

Crust- yummy! That is if you can get past the greasiest, nastiest pizza on earth! Made me physically sick just looking and smelling it. Y'all need to work on that. This chef thinks you can do much better

Came here for a slice while visiting the casino. The wait took forever because the line was long and only 2 cashiers. It was busy everywhere in the food court on a Saturday night. Can't blame them for how busy it was there but the service could have been a little better. The pizza was delicious though. Kinda pricey but the slices are huge. I'll be going back here when visiting the casino.

Love the slice house! Friendly staff and amazing pizza served by the slice, I've also tried their other menu items such as the meatball sub and garlic knots which are all equally as good! Love their 5$ cheese slice and soda combo and they also serve beer on tap which is a plus. I recommend the slice house if your looking for a quick meal and don't feel like sitting down at Tony's.

By far the worst pizza I have ever had! The pizza was undercooked. You could taste the raw dough and the sauce was terrible. I was not a fan when he owned Pyzanos and I should have known better. This place is even worse. Don't bother!

B-tch was racist. Stup-d cashier. Tried to charge for ranch when we spent $30. Pizza was dry. I would not reccomend

I loved loved loved this food! The slices are ginormous and amazing, the salad was fresh and our sandwich was great! The nice young man (very tall and thin) was very well spoken and toke the time to explain all the menu items. The one complaint if I have to have one is that it is very dark at the counter / under the awning and the menu is so dark it's difficult to read. I might be back even without having to spend time in the casino gambling - better to save my money for a trip into Tony's!

Not a fan of being blatantly lied to. Stopped by the Slice House in the Graton food court to order 3 slices for the road only to be informed by the frazzled girl behind the counter that they ran out of boxes. I was a bit in disbelief that a pizza place could run out of boxes, but c'est la vie. I instead ordered 1 slice of the fresh out-of-the-oven cheese pizza to eat there. One bite told something was very wrong, the pizza was not cooked. Not a fan of being sick from undercooked pizza, I came back to return it and the girl wanted nothing to do with me and waved a women from the back to assist me. My slice was replaced with a different slice so I am OK with that. However, when I was getting my new slice another customer was complaining about no boxes. Finally, the women who replaced my undercooked slice, pulled out a box, folded it and assisted the customer. Turns out they had plenty of boxes, but the frazzled girl behind the counter just didn't want to take 10 seconds to fold a box for a paying customer so she instead spent 30 seconds telling blatant lies to anybody that wanted to take a slice to go that they had no boxes. I sympathize that perhaps they were understaffed (although the line was very short when I was there), but don't ever lie to the customers. I would have gladly folded the damn box myself. 2 stars only because my undercooked slice was replaced and I finally got a box. I am a fan of Tony's pizza in SF. He would not be proud of what went down on this night in this place.

Would give zero stars if I could. We waited in line for a half hour only to get to order and they ate out of calzones, strombolis and pepperolly. Awful awful customer experience.

Without a doubt the worst pizza place I've been to. The first thing, it's expensive. The slices are like $6 or $7 a piece and they want FREAKING $40 FOR A FULL PIZZA!!! It has WAY too much cheese, way too few toppings, and the few times I've eaten there the pizza was cold and the cheese hard. I nearly threw up on the way home last time we ate there and I have such a strong stomach I can read a book just fine while someone else drives. It takes A LOT to upset my stomach. The pizza crust is actually pretty good. Otherwise, nothing good I can say about the place. Just awful. It's no wonder it's generally the only place there without huge lines.

The pizza is okay... the service is terrible..absolutely terrible. We were left standing in line being ignored so the girl that takes the order is in the back doorway flirting with the guys. People left the line and went to the burger place next door... it's a horrible way to represent the company. When we did place our order they gave us half of it and made us wait for the other half so the slices we got first were totally cold...