"Small Mart on Chartres Street specializes in vegan and vegetarian street food (and is one of few local destinations for NYC bagels). Owner Bryant Wilms’s wide-ranging takeout menu offers a well-priced daily curry, veggie samosas, and vegan po’ boys." - Eater Staff
"Every time we practice, I’m like, we need bagels from Small Mart to keep us going." - Justine Jones
"Small Mart on Chartres Street specializes in vegan and vegetarian street food (and is one of few local destinations for NYC bagels). Owner Bryant Wilms’s wide-ranging takeout menu offers a well-priced daily curry, veggie samosas, and vegan po’ boys." - Eater Staff
"When Compere Lapin and Bywater American Bistro chef Nina Compton is zipping around on her red scooter, she points it towards Small Mart, the bagel and vegan emporium, on Chartres Street (just a few blocks from Bywater American Bistro). “Larry and I like to cook simple meals at home like roasted chicken and vegetables from the garden,” says the chef. “But I can’t live without Small Mart, it really sets my day off right.” The couple also love Addis and Jewel of the South, “when we want to dine with our pinkies out,” says Compton." - Beth D’Addono
"Small Mart has long been known for its New York bagels, which owner Bryant Wilms has shipped from New York. The shop makes an array of freshly made cream cheeses to pair with, as well as high-quality lox, the only non-vegetarian option at the cafe. If it’s a dozen varied bagels you seek, be sure to order early, as availability declines as the day goes on." - Clair Lorell