Travis Garcia
Google
Smashburger, Concourse C at DIA
Smashburger at DIA: where the burgers are solid, and the seating is… not. My burger was good—nothing revolutionary, but it hit the spot. The tots were crispy and seasoned just right, though they got a little oily toward the end, like they were trying too hard to remind me they were fried.
The wait time was refreshingly short, which is a big win in airport dining. But the seating? It’s like they designed the space with only carry-on-free travelers in mind. Trying to stash my bag while eating felt like playing Jenga with no winning move.
All in all, decent food, quick service, but a side of elbow room wouldn’t hurt. Would eat here again—just maybe after stashing my bag somewhere else.